A casual pizza place also serving pasta & desserts like cannoli, with a full bar & ample seating.
Hours
| Thursday | 12–4 AM, 11 AM–12 AM |
| Friday | 12–4 AM, 11 AM–12 AM |
| Saturday | 12–6 AM, 11 AM–12 AM |
| Sunday | 12–6 AM, 12 PM–12 AM |
| Monday | 12–4 AM, 12 PM–12 AM |
| Tuesday | 12–4 AM, 11 AM–12 AM |
| Wednesday | 12–4 AM, 11 AM–12 AM |
Address and Contact Information
Address: 1740 Cheshire Bridge Rd NE, Atlanta, GA 30324
Phone: (404) 874-4466
Website: https://www.ginosnypizzabaratl.com/
Menu Photos
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Related Web Results
Menu – Gino’s NY Pizza Bar – Atlanta, GA
Appetizers · Garlic Knots · Garlic Bread · Fried Calamari · Fresh Mozzarella Caprese · Chicken Tenders & Fries · Fried Ravioli Bites · Jamaican Beef Patty.
Gino’s NY Pizza Bar
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Reviews
Daijane’ Clark
Heard many good things about Gino’s , was disappointed at my visit with my cousin. they told us that in order to get a decent amount of cheese on our pizza we had to pay for extra cheese . They served her with a dry pizza with toppings that weren’t even baked into the pizza. Raw uncooked pizza. Literally it was bread and tomato sauce. After complaining and warning that I would make this review – then The Manager offered to make changes to accommodate our visit we drove 45 minutes SPECIFICALLY for , The manager let it be known they don’t put fresh cheese on Individual slices unless you order a full pizza. I ordered a calzone – I don’t eat pork and CLEARLY told them that in my order but there’s a piece of pepperoni in my calzone…. Not satisfied . 3/10 experience these pictures are as I make this review and reflect on our experience here .
… moreKYROS WORLD
Lunch combos are definitely worth it. 2 Pizza’s & a Drink definitely more than enough or A Pizza, Salad and Drink will fill you up too. Sicilian Pizza is a great size for a deep dish! Loved the food, will definitely be back when I have more time for the Frozen Margaritas & Pasta Nights
… moresyndie Moise
Pizza is pretty big and affordable. Great atmosphere, good waiting area stop, music booming in here. And they got a cute mirror I can take a cute mirror pic in
… moreBrian Lawson
5 Stars – One of the Best Pizzas in Georgia!
I had a large pizza with pepperoni, mushroom, and Italian sausage, and it was absolutely delicious. The flavor was spot on—savory, perfectly balanced, and made with quality ingredients. The size was generous, and each slice was loaded just right. While it’s a little on the pricier side, it’s definitely worth it for what you get. Honestly, this is probably the best pizza I’ve had since moving to Georgia. The ambiance of the place really adds to the experience too—the building has that classic pizza joint vibe that just feels right. Highly recommend if you’re a true pizza lover!
There was no military discount, but I did receive a discount.
… moreI had a large pizza with pepperoni, mushroom, and Italian sausage, and it was absolutely delicious. The flavor was spot on—savory, perfectly balanced, and made with quality ingredients. The size was generous, and each slice was loaded just right. While it’s a little on the pricier side, it’s definitely worth it for what you get. Honestly, this is probably the best pizza I’ve had since moving to Georgia. The ambiance of the place really adds to the experience too—the building has that classic pizza joint vibe that just feels right. Highly recommend if you’re a true pizza lover!
There was no military discount, but I did receive a discount.
James Suh
I haven’t written a food review in a while but this “NY Pizza” joint is so comically bad NYC needs to send a cease and desist letter.
I’m too lazy to lay out all the details so let me start and end with the crust…because anyone who has ever eaten a real pizza knows that is the ONLY thing that matters.
This place is either too lazy or too clueless to work the dough enough to get anything more than a soggy cracker. 2 stars because I don’t know, it’s got a good location.
Try again Gino
… moreI’m too lazy to lay out all the details so let me start and end with the crust…because anyone who has ever eaten a real pizza knows that is the ONLY thing that matters.
This place is either too lazy or too clueless to work the dough enough to get anything more than a soggy cracker. 2 stars because I don’t know, it’s got a good location.
Try again Gino
Mali B
I don’t normally do reviews for restaurants like this but I had a craving and they satiated it. There was great flavor and portion in the slices I had and the crust was nicely thin and flavorful. Plenty of space for seating inside and outside while the service was fast and didn’t sacrifice quality. I didn’t get any sweets (I didn’t know they had that many options!) but I’ll try one next time.
… moreBambi M Ph
⭐⭐⭐⭐⭐⭐⭐⭐⭐⭐ 10 OUT OF 5 STARS — STRAIGHT GEORGIA GOLD
I don’t say this lightly: Gino’s Pizza Bar on Cheshire Bridge Road is the kind of place you drive for on purpose.
I drove from Dawsonville, went through Barrow County/Winder, picked up a friend, and kept rolling just to eat here — and I’d do it again without hesitation.
I’ve been coming to Gino’s on and off for 10–15 years, and this place has never missed. Same quality. Same heart. Same “how is this STILL this good?” energy.
Let’s talk food — because it deserves it:
I ordered the spaghetti and meatballs, and it was classic, hearty, and done exactly how it should be. Real comfort food. The meatballs are legit, not frozen, not dry, not phoned in.
We got the homemade Alfredo sauce specifically for dipping the garlic knots, and YES — that was the move. The Alfredo is rich, creamy, and clearly house-made. Those garlic knots are next level: real garlic, heavy flavor, soft inside, no shortcuts. Absolute knockout.
My friend ordered the fettuccine Alfredo with grilled chicken, and it was — creamy sauce, tender chicken, and a generous portion that doesn’t play games.
The house salad was fresh and crisp, simple and perfect. The marinara sauce is outstanding — bold, balanced, and addictive. Even the ranch is good, which tells you they care about every single detail, not just the pizza.
And speaking of pizza…
The pizzas are HUGE, old-school New York style, thick where it counts, loaded with toppings, and absolutely beautiful sitting in the case. You can literally see the quality before you order. This is pizza that stops you mid-sentence.
What really sets Gino’s apart is the people.
This is a family-owned Georgia business, and I had the pleasure of meeting the owner, Amanda — warm, welcoming, and clearly proud of what they’ve built. That pride shows in the food and the vibe.
This isn’t trendy food.
This isn’t hype food.
This is real Atlanta pizza history, done right, year after year.
If you’re in Georgia and haven’t been here yet — fix that.
If you have been here — you already know.
10 out of 5 stars. Worth the drive. Worth the hype. Worth every single bite.
… moreI don’t say this lightly: Gino’s Pizza Bar on Cheshire Bridge Road is the kind of place you drive for on purpose.
I drove from Dawsonville, went through Barrow County/Winder, picked up a friend, and kept rolling just to eat here — and I’d do it again without hesitation.
I’ve been coming to Gino’s on and off for 10–15 years, and this place has never missed. Same quality. Same heart. Same “how is this STILL this good?” energy.
Let’s talk food — because it deserves it:
I ordered the spaghetti and meatballs, and it was classic, hearty, and done exactly how it should be. Real comfort food. The meatballs are legit, not frozen, not dry, not phoned in.
We got the homemade Alfredo sauce specifically for dipping the garlic knots, and YES — that was the move. The Alfredo is rich, creamy, and clearly house-made. Those garlic knots are next level: real garlic, heavy flavor, soft inside, no shortcuts. Absolute knockout.
My friend ordered the fettuccine Alfredo with grilled chicken, and it was — creamy sauce, tender chicken, and a generous portion that doesn’t play games.
The house salad was fresh and crisp, simple and perfect. The marinara sauce is outstanding — bold, balanced, and addictive. Even the ranch is good, which tells you they care about every single detail, not just the pizza.
And speaking of pizza…
The pizzas are HUGE, old-school New York style, thick where it counts, loaded with toppings, and absolutely beautiful sitting in the case. You can literally see the quality before you order. This is pizza that stops you mid-sentence.
What really sets Gino’s apart is the people.
This is a family-owned Georgia business, and I had the pleasure of meeting the owner, Amanda — warm, welcoming, and clearly proud of what they’ve built. That pride shows in the food and the vibe.
This isn’t trendy food.
This isn’t hype food.
This is real Atlanta pizza history, done right, year after year.
If you’re in Georgia and haven’t been here yet — fix that.
If you have been here — you already know.
10 out of 5 stars. Worth the drive. Worth the hype. Worth every single bite.
Brianna Avant
The owner Amanda is so attentive and caring about customer satisfaction . The pizza being displayed by the slice is so reminiscent of New York. Get the Buffalo slice 🙂
… moreBrian Lee
Food was great but next keep note if you only have a small friend group (2-3 people) go with the small. The large was huge and was a lot of pizza for 3 luckily we had friends visiting as well so they helped us eat.
But the flavor of the pizza was great lots of toppings and a flavorful base dough. The desserts were good too we got the carrot cake and the strawberry cheesecake. The carrot cake was light and has the perfect combination of mix-ins and cream cheese frosting between the layers.
The cheesecake could’ve been a bit better the flavor wasn’t has cream cheese forward to be honest but it tasted good otherwise.
Will definitely come back out next time I’m in the area
… moreBut the flavor of the pizza was great lots of toppings and a flavorful base dough. The desserts were good too we got the carrot cake and the strawberry cheesecake. The carrot cake was light and has the perfect combination of mix-ins and cream cheese frosting between the layers.
The cheesecake could’ve been a bit better the flavor wasn’t has cream cheese forward to be honest but it tasted good otherwise.
Will definitely come back out next time I’m in the area
Marisol Martinez
This is from a sober experience. I loved it. The pizza was delicious. I also had an order of fries. Stayed hot the whole time and it’s so cold in there. Pretty fast for like 2 AM and kind of full for 2 AM as well. The pizza crust was so crispy literally my favorite pizza.
… more