Addy Nielsen
The ramen looks straight out of Naruto (In a good way) and tasted even better than it looked. Our server Israel was really nice as well! The atmosphere is comfortable and open. I like the fun Christmas decorations. I loved it and will definitely be coming back.
… moreAylin Cerna
Food was good and fast. I got the spicy Tantanmen Ramen. It didn’t have any spicy levels and I do wish it was a more spicy.
… moreEmily Dulaney
Stopped here to get some school work done and have lunch. Food was phenomenal! I had a Thai iced tea and the yellow curry with chicken.
… moreBen M
I like the inside, it’s nice and updated looking. The panag curry was amazing. The ramen was good too. But there was a special that was incredibly delicious, it’s a dish i haven’t seen before and unfortunately don’t remember the name. But I think it had duck in it!
… moreMaria Canz
Yum. Fresh. Got a Togo order (straight from their website! You can get delivery). Tried Tom Yum Shrimp Soup- bright flavors, super flavorful. Shrimp was good, and I’m picky! Thai Fried Rice- anyone would eat this. AMAZING Mango Sticky Rice- was so good, I could have that for dessert every night.
… moreAshwini Yermal Shanbhogue
The Duck Noodle soup is amazing and must try. All the other items we ordered tasted great too. Service is quick and attentive.
… moreStephen Lee
Lunch dine-in in a party of four introduced me to this restaurant. My lunch special of yellow curry with chicken was good. Good rating for the two Tonkotsu Ramen especially the one with pork belly. Saw the special menu on the board. Will return to order dinner takeout.
Came back to order takeout for dinner. Tried the spicy catfish and the deep fried crunchy prawns with garlic-pepper. Both dishes were excellent. The catfish was in boneless slices and the seasonings were hot and spicy with red and green bell peppers and basil. The prawns were large and butterflied and came with a spicy basil sauce. Could be better if deep fried more, to be truly crunchy. Excellent overall. Served with rice.
… moreAshlyn T.
Awesome resturaunt. The ramen was super good and the portion sizes were well worth the price. Our server Israel was great too. Definitely reccomend!
… moreKenny Klingler
It seemed like the cook was in a bad mood. Either that, or he was just out of ingredients. My rice was had more half cooked onions then rice an almost no other ingredients I found, like 3 pieces of pineapple in the whole order.It’s supposed to be pineapple rice, not onion rice. They seemed pretty irritated When I asked for extra cashews, maybe that’s why my meal is essentially unedible. I did eat all the cashews, though. The restaurant was empty and the person at the counter said that they were pretty dead all night.So the fact that my meal Was wrecked is ridiculous i believe they did it on purpose. If you don’t wanna cook people food don’t come to work. Don’t get a job at a restaurant.
… moreGibson Walz
Gin Sen has quickly become one of our favorite places to eat out. And I can honestly say the best Thai food place in town. I love their orange chicken with fried rice and the Pad See Ew. These are both of my go to favorites. I also really enjoy the Spicy Catfish if it’s available.
The food is delicious and well presented. Most of the dishes are cooked and prepared very quickly. I was impressed with the freshness of their ingredients! I liked how much food you get as well. It seems to be worth what you pay for.
One critique I do have is regarding their spiciness levels. They vary drastically day to day and with who is cooking. The scale is from 1-5 with 5 being the most spicy. The Pad See Ew I like to order can vary drastically with each other. No matter if I get a 1 or a 2 it can be very spicy for me. Meanwhile my girlfriend described her red curry as not quite being spicy enough for her at a 4 but some days it’s spicy enough at a 4. The orange chicken also varies drastically! I usually get a 1 because of the variety in spice levels but sometimes there isn’t any spice in the dish at all! Other times I’ll bump it up to a 2 and the spice levels are ridiculous so bad I would call it a 4 on the scale. Most of the time the spice levels aren’t so bad you can eat it.
The staff is very friendly and knowledgeable and have offered to take the food back if spicy levels aren’t to your liking. I would have liked for them to be a little more vocal about the spicy levels tho. Sometimes they don’t even ask and I have no idea what that means for what comes out of the kitchen.
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