Gildas’ Lake Street Bakery

  4.8 – 236 reviews  $$ • Bakery

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Offering French and American baked goods, we specialize in croissants and also are well-known in the area for our authentic Breton Crêpes and Kouign Amann.(The owner is from Brittany and has 30 years of baking exerience) We make everything in house from scratch using the best ingredients available to us. Find us at the Farmers Markets during the Summer.

✔️ Curbside pickup ✔️ No delivery Gildas' Lake Street Bakery 49712

Hours

Monday
(Labor Day)
8 AM–1 PM
Holiday hours
TuesdayClosed
Wednesday8 AM–1 PM
Thursday8 AM–1 PM
Friday8 AM–1 PM
Saturday8 AM–1 PM
Sunday8 AM–1 PM

Address and Contact Information

Address: 110 S Lake St, Boyne City, MI 49712

Phone: (231) 497-6060

Website: https://www.boynecitybakery.com/

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Reviews

Erika Whitten
Wonderful and quick. Not much seating just a few high top coffee tables. It is absolutely worth going. So yummy. When I bring friends north we do our best to always stop in for a breakfast!
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Tiffany Henne
The caramel crepe was decadent. The pastry is well laminated, and everything tastes homemade…if your home happens to be run by a French pastry chef. Ate here several times and can’t wait to come back.
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Beth Niemela
The best pastries I’ve ever had.
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Rob
Bakery was nice and very busy. Great to see a local business jammed with customers. Pastries are delicious and coffee is the bomb. Staff is super friendly. There were a few rude customers cutting in line and thinking they were special and didn’t have to wait. Relax and enjoy a great little bakery.
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Tiffany Pollick
Absolutely delicious!!! We tried it this morning and everything we ordered was baked to perfection!!!!! Even my picky 8 year old loved it and declared her raspberry hazelnut muffin the best muffin ever!!!! We will be eating breakfast here everytime we cone to town!!! Also, employees were super nice!!!
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Curtis M. Todd
Nice place to stop for French style pastries, and both savory and sweet crepes. Get there early for the best selection, as there are often loyal customers who gather at opening time.
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Naomi McClorey
Authentic breakfast crepes in gluten or gluten free. Delicious and filling, without over or under filling, made fresh to order. Excellent to eat there or walk around with, wrapped with paper and a napkin.
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Beverly M
Recommended by a local at BlueStem Farm the savory crepes were amazing, each one made fresh as you wait. Good coffee and people too. No indoor seating but there wouldn’t have been room as busy as they were. I’ll go back next time I visit Boyne City.
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Ellie Esford
Hands down best bakery in northern Michigan. I literally wake up and fall asleep thinking about their croissants. Everything is always so good!
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Cheryl S.
The pastries were baked with just enough crisp and the right amount of fruit flavors.
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