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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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Happening, mural-adorned spot drawing crowds with its ample portions of traditional Italian fare.
Hours
| Saturday | 4:30–9 PM |
| Sunday | 4:30–8:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 4:30–8:30 PM |
| Wednesday | 11:30 AM–2 PM, 4:30–8:30 PM |
| Thursday | 11:30 AM–2 PM, 4:30–8:30 PM |
| Friday | 11:30 AM–2 PM, 4:30–9 PM |
Address and Contact Information
Address: 1601 SW Morrison St, Portland, OR 97205
Phone: (503) 688-5066
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Reviews
Shruti Rajiv
The food and service was really good ..The star were the deserts ! We ordered both Creme brulle and Walnut tart and both were amazing!! Walnut tart was very unique and something that we have never tasted.. The ambience is okay, we expected it to be a lot better looking at the rating.
… moreLynn Wagner
Our second time going to this wonderful restaurant. Tonight the chef made eggplant parm by request. Thank you chef! It was fantastic. Dessert…blueberry fig pie by local pastry chef Linda Naylor of Essential Confection. Great service, great atmosphere and real italian food. Everything is made fresh. Can’t wait to come back!
… moreLinda Naylor
Dinner on date night this week at Gilda’s, one of our restaurant partners in the city.
… morePurva Brown
The lounge and the restaurant are two different places and I don’t think people know this. However, I absolutely love this place! Customer service is fantastic and the food is amazing.
… moreJustin Antonietti
This was our Second time going to this restaurant and again was more than impressed. Our waiter was extremely attentive and outgoing without being too bothersome. The atmosphere is great, as well as the location in downtown Portland. Now the food was over the top. I ordered the barata ravioli with crab meat and a white sauce, this was a special offered and this was the highlight of the evening, in my opinion. A friend ordered the mahi-mahi special, he also spoke very highly of the dish. My wife had Pappardelle with house- made sausage and noodles. This place is definitely top-notch, we cannot wait to venture back. We made the drive from Vancouver, but it’s so worth it.
… moreOmar Mendoza Parra
Good food, good service, good atmosphere. Dined alone and Nico, my server, made me feel welcome and included. He also had great dessert suggestions!
… moreMargaret Cohen
I’d say it’s a strong 4 star rating. We ordered beer, white wine, calamari, and mushroom pizza.
… moreMeaghan Walsh
The food at Gilda’s was fantastic! Great ambiance and high quality homemade dinner. Service wasn’t the best. A waitress accidentally delivered our order to the wrong table. It sat for a few minutes before that table spoke up. They then brought the same plates of food to us which is definitely not okay. We had to request them remake the food. They happily did so, thank goodness. We would return with hopes service has improved.
… moreTaylor Pappas
Our party of 4 Italian food snobs were so impressed with the food and service. The garlic bread was the most amazing thing my mouth ever had. I know you’re thinking, it’s just garlic bread. But who knew garlic bread could be like this. Airy, melt in your mouth garlic bread with probably the best marinara sauce I’ve ever had. I’m looking forward to going back and getting the meatballs! Highly recommend and pricing was very reasonable!
… moreEmily Campbell
Stopped by on a weekday for lunch before taking the kids to the zoo. The service was stellar and the food was excellent! We ordered from just about every part of the menu and nothing disappointed! Al dente and perfectly salted pasta, sauces that clearly cooked for hours, tasty paninis. My only complaint is that this place should have been busier!! Note that there’s no kids menu. But the staff were very gracious when we asked to share dishes. Next time we are in Portland, we’ll make a point to stop at Gilda’s.
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