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Giacomo’s is a casual, neighborhood Italian cafe and wine bar specializing in small plates of hot and cold antipasti for grazing, sharing, mixing and matching. All food is prepared from scratch using the best local, imported and all natural ingredients available.
Quirky Italian spot serving lunch & dinner, specializing in Venetian-style small plates.
Hours
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Address and Contact Information
Address: 3215 Westheimer Rd, Houston, TX 77098
Phone: (713) 522-1934
Website: https://www.giacomosciboevino.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Giacomo’s cibo e vino neighborhood Italian cafe and wine bar
casual Italian cafe,neighborhood Italian cafe,wine bar,small plates,cichetti,Houston,Upper Kirby,River Oaks.
Giacomo’s Cibo e Vino (@giacomoshouston) · Houston, TX
3.7K+ followers · 501 following · 464 posts · @giacomoshouston: “Casual trattoria & wine bar. Reservations recommended for indoor dining; walk-ins welcome …
Giacomo’s Cibo E Vino – Houston, TX – OpenTable
Additional information · Location. 3215 Westheimer Rd, Houston, TX 77098 · Neighborhood. River Oaks · Parking details. None. Menu. Giacomo’s Cibo E Vino’s menu.
Reviews
Barb Cole
To be seated inside where it was warm the wait time was 30 minutes, eventhough, several tables were vacant and no one waiting in a line. They explained we could be seated on the patio immediately. We chose this option and even with the heaters it was cold outside. We were not asked if we would like beverages other than wine. No bread was served, l had to ask for salt and pepper, no one asked if we would like cheese grated on our pasta nor were we asked if we would like dessert. We had to bag our own leftovers to take home. My Ceasar salad was terrible, the lettuce, not romaine, was old and there was not a taste of dressing. It was an old, dry, salad. My dinner was good, pictures are attached. My son and daughter in law liked their dinners also. The dinners were served alone and sides were extra. Menu was extensive and hard to read or figure out what was extra, what kinds of salads were served, never did find out about the missing bread.
… moreLonda Carrion
This restaurant was suggested to us by my daughter’s coworker, who is Italian. Overall, it was good. We made a reservation for 7:30 at the last minute! We had a short wait to be seated. It’s a really small restaurant with parking in back. A few handicapped spots in front.
We started with wine and an appetizer. We had meatballs with bread. It was good. The sauce was a little sweet and a little spicy. Just right. The wine was wine. We both had Chianti Classico. I guess I’m not a fan of wine.
For dinner, I chose Giovanni and my daughter picked Bolognese. I feel like the chicken was seasoned to perfection, but the rest fell flat. I didn’t expect the vegetables that were served in the dish. It was good though. I didn’t ask for salt. Thought that would’ve been rude. We got full pretty quickly. However, we saved room for dessert!
I was in the mood for cake. I was hoping in my soul there would be tiramisu. There wasn’t. My soul cried. But instead I had the chocolate cake. It was rich. I had my server (who was excellent, by the way) pack up my Crostata Cremosa al Cioccolato in a box along with my dinner. My daughter ate/drank her dessert which was Affogato.
We had a good time. I would return and I would recommend.
… moreWe started with wine and an appetizer. We had meatballs with bread. It was good. The sauce was a little sweet and a little spicy. Just right. The wine was wine. We both had Chianti Classico. I guess I’m not a fan of wine.
For dinner, I chose Giovanni and my daughter picked Bolognese. I feel like the chicken was seasoned to perfection, but the rest fell flat. I didn’t expect the vegetables that were served in the dish. It was good though. I didn’t ask for salt. Thought that would’ve been rude. We got full pretty quickly. However, we saved room for dessert!
I was in the mood for cake. I was hoping in my soul there would be tiramisu. There wasn’t. My soul cried. But instead I had the chocolate cake. It was rich. I had my server (who was excellent, by the way) pack up my Crostata Cremosa al Cioccolato in a box along with my dinner. My daughter ate/drank her dessert which was Affogato.
We had a good time. I would return and I would recommend.
Cassie Hadley
I walked in with my brother around 7:30 pm and there was no wait, even without a reservation. The food, drinks, staff, and vibes were all very wonderful! This authentic Italian restaurant is definitely worth it. Everything was delicious! Also, they have a wide variety of wine options to choose from. 10 out of 10, highly recommend
… moreSrinidhi Kota
We have come across this place while driving around , wanted to give it a try this place is cute for lunch or dinner . We were here for our dinner . We had pastas , garlic bread and wine . We had Texas spl wine which was really good . Their pappardelle with mushrooms is a must try , it was so yummy.Shrimp was so juicy and the spicy pasta was on point . Would definitely recommend for others. Service was quick and easy.
… moreM Y
Last Saturday at Giacomo’s Cibo e Vino with friends the perfect night out.
Appetizer, pasta, and dessert were all absolutely delicious ✨
… moreAppetizer, pasta, and dessert were all absolutely delicious ✨
T and J H (JT)
Very special, very authentic Italian restaurant. I loved our waitress and thought she was incredibly attentive and sweet – one or two of our 7 guests disagreed, but I thought they were being harsh, and that she did a great job.
One of our dinner guests was born in Rome, Italy, and he leaned more towards the appetizers, however I agreed with our waitress that the pastas were really the highlight. The cavatappi with cauliflower was my favorite, (the tortellini and carbonara were also phenomenal), but there were too many incredible dishes to even know where to begin other than that. Only thing I didn’t care for was the flavor of the beets – overly sweet, almost cherry-like flavor. I also thought the older, Italian gentlemen was frickin’ adorable, and really made the meal all the more special.
Definitely worth the wait for an incredible foodie experience.
… moreOne of our dinner guests was born in Rome, Italy, and he leaned more towards the appetizers, however I agreed with our waitress that the pastas were really the highlight. The cavatappi with cauliflower was my favorite, (the tortellini and carbonara were also phenomenal), but there were too many incredible dishes to even know where to begin other than that. Only thing I didn’t care for was the flavor of the beets – overly sweet, almost cherry-like flavor. I also thought the older, Italian gentlemen was frickin’ adorable, and really made the meal all the more special.
Definitely worth the wait for an incredible foodie experience.
Krystle Howard
This place is darling and has an old Italian family charm! We were offered a beverage while we waited. A sweet older man walked us to our table and was such a flatterer. The ceaser salad was fresh and light. I had the Gorgonzola Pasta with Mushrooms….YUM! It was a large portion and I was eager to get it to-go. The vast menu also offers half portions for the not-so-hungry. 100% date night approved!
Bonus- they give proceeds to non-profit animal rescues
… moreBonus- they give proceeds to non-profit animal rescues
Michelle Sanchez
Was able to get us walk-ins seated on a popular evening. We ordered a big spread of food and all of it was fantastic. This is obviously homemade, fresh ingredient, herby, decadent, Italian food. I’m not usually the type to eat out for Italian, but this place makes me want to come back just to try all their pastas.
Tiramusu was also great. Very cream heavy with generous chocolate shavings. It took 3 of us to take it down since it was so rich.
… moreTiramusu was also great. Very cream heavy with generous chocolate shavings. It took 3 of us to take it down since it was so rich.
Daniel Horande
First time here.
Food is good. I don’t think of a true Italian food, but that is probably mostly due to ingredients here in America.
We tried 3 pastas, there were all fine. I felt two of the. We’re missing some salt as well as the burrata which was an excellent combination with the arugula, but the actual cheese was a little bland.
We found a hair in a chicken dish, they remade it and removed it from the the bill without us asking for it. Good attention there.
Server felt quite pushy, good service but still a little “Italian “ without being Italian.
… moreFood is good. I don’t think of a true Italian food, but that is probably mostly due to ingredients here in America.
We tried 3 pastas, there were all fine. I felt two of the. We’re missing some salt as well as the burrata which was an excellent combination with the arugula, but the actual cheese was a little bland.
We found a hair in a chicken dish, they remade it and removed it from the the bill without us asking for it. Good attention there.
Server felt quite pushy, good service but still a little “Italian “ without being Italian.
Natalie Ramirez
Took my husband here for his birthday and we were both in awe of how kind & attentive our waiter. We also couldn’t stop eating all of our dishes!!!! You will be served authentic Italian food, trust me!
We were also pretty surprised how packed it was on a Wednesday night, so I recommend making a reservation.
Thank you Giacomo for giving my husband and I great food along with an excellent experience! So excited to come back!
… moreWe were also pretty surprised how packed it was on a Wednesday night, so I recommend making a reservation.
Thank you Giacomo for giving my husband and I great food along with an excellent experience! So excited to come back!