Angelique Milillo
We were visiting from California and decided to stop by just to try the food—and we’re so glad we did. As soon as we arrived and sat down, we were welcomed by two singers performing Italian songs, which created such a wonderful and memorable atmosphere.
We ordered the meatballs and the burrata salad, and everything was incredibly fresh and delicious. The meatballs with red sauce were especially flavorful and comforting. The service was excellent as well—friendly, attentive, and very knowledgeable staff.
We truly loved watching and listening to the singers; it was such a lovely touch that made the experience even more special. The restaurant itself is cozy and comfortable, making it a perfect place to relax and enjoy great food and ambiance.
… moreLandon Davenport
My wife and I had a great dinner experience here. We arrived early (3:45) & sat immediately. By 5pm their were people waiting outside to get in. We had the fried cheese for an app and it was good (perfect for 2 people). I had chicken parm & steak had the shrimp ravioli for entree. You can’t go wrong either way on the menu. Cash only for payment.
… moreM M
Giacomo’s in the North End is an absolute must-visit when you’re in Boston. From the moment you step inside, you feel the energy of a classic Italian neighborhood favorite — welcoming, lively, and full of authentic flavor.
The pasta dishes are phenomenal — rich, perfectly seasoned, and cooked just right every time. The seafood is fresh and delicious, and the portions are generous, giving you great value for what you get. Every dish feels comforting and made with real care, just like homemade Italian cooking.
The vibe is casual and bustling, which adds to the charm, and the staff work hard to make sure you have a great experience even during peak times. It’s no surprise there’s often a line — this place is that good.
If you’re looking for great Italian food in Boston with incredible flavor and a true local feel, Giacomo’s is five stars all the way.
… moreAdriana Abraham
My husband and I ordered the Burrata for the appetizer, Lobster ravioli and the shrimp and mussels linguine. They were both really good!! The only thing I would add is that the lobster ravioli was a little salty but I would definitely order it again. Also they ONLY ACCEPT CASH!!!!
… moreTaylor Pakenham
Food was great and staff was very attentive. No reservation was needed and we were able to be seated immediately. A bit pricey and it was inconvenient that they were cash only although they do keep an ATM by the door. Restaurant is very small but it’s warm and cozy. It was a nice experience overall.
… moreJ H
Fantastic dinner spot! We started with the Caprese, and then got the Veal Marsala and Veal Picatta. It was amazing- absolutely delicious, and perfectly cooked! Service was great as well! Go here when you visit the north end!
… moreMichelle Shao
Small intimate restaurant with good authentic Italian food. We went on a Sunday evening and queued for around 15min to get in. We ordered the fried calamari dish, the aubergine wrapped with cheese and the lobster ravioli. Everything was very tasty and the potion size was very generous. CASH ONLY!
… moreKristine Julia
Visiting Boston for the weekend, we had several recommendations for other restaurants but the food pics for Giacamo’s sealed the deal for us and it was well worth it. The seafood was fresh and the pasts sauce has exceptional flavor, definitely recommend the Grilled octopus for appetizer and the Fracamo sauce for your linguine, not too spicy. The service was quick and our server was a lovely Italian gentleman.
… moreRoman Josef Langenbach
Small but very cozy Italian-American restaurant in Boston’s “Little Italy”. The linguine frutti di mare was excellent. Very friendly service. Cash only. There is an ATM in the restaurant if needed.
… morePhil_
My wife and I had the pleasure of eating at Giacomo’s recently. The burrata was the best I’ve ever had… truly spectacular! My wife really enjoyed her octopus appetizer. I ordered the chicken parm which I really enjoyed (big portion so be prepared to eat). The sauce was really good. The ambiance was lovely—I felt like I was in Italy. Our waiter Chris was nothing short of amazing. He definitely gives strong Italian vibes which I enjoyed. Genuine guy. We highly recommend!
… more