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✔️Dinner ✔️Dine in
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Genievieve’s invites guests on an unforgettable journey to the heart of Italy’s timeless flavors with elevated Italian cuisine. Savor handmade pastas, seafood, and Italian classics in a romantic, refined dining room or rooftop terrace with sweeping views, plus pairings representing nearly all 20 of Italy’s wine regions.
Address and Contact Information
Address: The Equestrian Manor, 8050 NW 17th Pl #530, Ocala, FL 34482
Phone: (352) 844-8780
Website: https://worldequestriancenter.com/ocala-fl/dine/genievieves/
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Genievieve’s is one of four new dining concepts located inside The Equestrian Manor, the latest addition to the World Equestrian Center – Ocala campus. Situated …
Genievieve’s Restaurant – Ocala, FL – OpenTable
Genievieve’s is open Wednesday through Sunday for dinner service, typically from 5:00 PM to 10:00 PM. If you’re planning a visit during a busy weekend or …
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Reviews
Martha McDowell
I was dining alone at WEC tonight after a week of horses. From the moment I walked through the door the staff were amazing! They were very attentive all around. The bartender brought me a complementary spritz, which was nice. My waitress was very knowledgeable about the menu the ingredients and preparation As well as the wine list and which might accompany my meal best. I had the steak tartare, which was amazing! My main course was the Mushroom bucatini which was also very well prepared and delicious..
I know they’ve only been open for a month and a half but the two things I was critical of were the fact that the waitress asked me if I wanted extra shaved truffles on the top of my mushroom Pasta and I didn’t realize until I got the bill that that was an up charge of $35. That should have been disclosed somewhere. My other criticism is that the atmosphere was OK but could have been so much better with some softer lighting and candles on the tables. It felt a little cafeteria-ish even though it was trying to be a five star restaurant.
… moreI know they’ve only been open for a month and a half but the two things I was critical of were the fact that the waitress asked me if I wanted extra shaved truffles on the top of my mushroom Pasta and I didn’t realize until I got the bill that that was an up charge of $35. That should have been disclosed somewhere. My other criticism is that the atmosphere was OK but could have been so much better with some softer lighting and candles on the tables. It felt a little cafeteria-ish even though it was trying to be a five star restaurant.
Dania Fanelli
We had a wonderful experience at this restaurant on Valentine’s Day. We were greeted with a smile. The service was impeccable. Rachel and Stephanie were great servers . The food was delicious. The presentation was impressive. We enjoyed our cocktails as well. The evening was picture perfect. The sunset was beautiful.
… morerichard sansovini
My wife and I went here for our anniversary and it was outstanding. The service was professional and the staff was friendly and knowledgeable. The atmosphere was very romantic the view was amazing. Chef Chris came to our table and personally greeted us and so did Jimmy who is one of the managers. Our server Maria was great.
… moreN Griffis
May be my new favorite place at WEC. Definitely try the potato crosti and if you can get there right before sunset make sure you have view of the west skyline. Unbelievably gorgeous
I sat at the bar and Eric was right there to greet me , suggesting a cocktail I would like based on my preference and a really great wine with the duck agnolotti. Just perfect service all around.
… moreI sat at the bar and Eric was right there to greet me , suggesting a cocktail I would like based on my preference and a really great wine with the duck agnolotti. Just perfect service all around.
Rozani Sechrest
Everything from start to finish was fabulous: the food, the service, the wine, the venue and the atmosphere. Our servers, Stephanie and Javi were very knowledgeable as was the Sommelier Peter. We were very pleased that Chef Kris took the time to greet us at our table.
… moreKim E
I was in over the weekend with my husband. And we sat at the bar. We were immediately greeted by Kelly with a beautiful smile. Welcome to Genevieve’s. She then recommended a couple of cocktails for us and eventually a few great food recommendations. We shared the calamari and a salad. We had pasta dishes. The homemade pasta is outstanding. Kelly recommended the tiramisu for dessert and it was over the top delicious. I’ve never experienced a tiramisu like this. Kellys attention to providing excellent service and understanding of the menu was very impressive. We look forward to the next time we visit the area.
… moreBridget Earl
The atmosphere and decor is elegant. The staff is exceptional and catered to us with service excellence. The food was outstanding! Michelin star level! And the wine selection superb. Thank you for a memorable night.
… moreLa’Kendra Garrison-Weeks
Our first visit here and definitely impressed! It’s a fancy ambiance but nice jeans and button ups would pass for men. Javier was one of our servers and he was incredibly nice and quick! Margaret was our other server and she was super sweet and professional. GREAT service overall!
We enjoyed the 5-course experience and the dishes got increasingly better! Highly suggest the calamari, duck pasta and lasagna! And ask for Javier!
… moreWe enjoyed the 5-course experience and the dishes got increasingly better! Highly suggest the calamari, duck pasta and lasagna! And ask for Javier!
Christy Mitchell
We went to Genievieve’s Restaurant for Valentine’s Day and it was such a beautiful experience. The food was absolutely excellent — every bite was flavorful and perfectly prepared. You can truly taste the quality and care in each dish.
The service made the night even more special. Sydney and Maggie took such great care of us. They were attentive, kind, and made us feel so welcomed the entire evening.
It was the perfect spot for a Valentine’s dinner with my husband. We will definitely be back! ❤️✨
… moreThe service made the night even more special. Sydney and Maggie took such great care of us. They were attentive, kind, and made us feel so welcomed the entire evening.
It was the perfect spot for a Valentine’s dinner with my husband. We will definitely be back! ❤️✨
Ross M
Had a wonderful time at their opening night! Spencer was our server while Hawni was the server assistant for the table. My wife doesnt drink alcohol so Spencer recommended the “Passione”, which in her words was the best mocktail she has ever had. Spencer was very knowledgeable with the menu and even convinced me to get the veal parmigiana, something I typically wouldnt eat. Hawni was able to keep our table clear and our glasses full as well. The rest of the staff did a great job at helping also, being right on top of cleaning and clearing whenever it was needed. Overall we had a wonderful experience and even though Italian typically wouldnt be my go to meal, my wife and I will definitely be coming back!
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