Erin Savov
Wow! Just wow. Beautiful decor, love the exposed brick. Food is darn tasty. I had the avocado toast with an egg. Yum!! The mocha I ordered was perfect. My date typically dislikes home fries but loved the ones here with their crispy edges.
Service was awesome too.
Congratulations on a lovely, elegant and friendly establishment
Uodate: came again and was really wanting the Avacado toast. It was GROSS. The flavors did not go together in their CHANGED recipe. Couldn’t eat it. Waiter never checked. Had to grab someone else. Posting picture.
… moreSteve Tabor
A truly beautiful location. Wonderful old building transformed into a big city bistro with real southern charm.
The staff is extremely friendly and attentive eager with suggestions and local knowledge.
Let’s get to the real star the FOOD. The deviled eggs are southern with a delightful twist of dill that freshens your senses. The coffee is strong and robust with a great wake you up kick. The biscuits and gravy a southern tradition is again masterfully reimagined in a delightful romp into gramas kitchen. Meaty and hardy with stick to your ribs fulfillment. The preachers ham is salty and sweet with amazing ham flavor you expect in the south. The perfect diner experience
… moreAndrew Carrera
Good food from a local scratch kitchen and a nice bar upstairs, would recommend for any meal of the day. Always different desserts to choose from and coffee bar.
… moreSusie La Pradd
Called in a big order from caldwell all our orders were wrong.. I Ordered a turkey avocado and chipotle fries.. no avocado and presentation not well every.. order was wrong.. Very disappointed
… moreJason Finger
Fresh made everything. Even the jam for the toast. Eclectic atmosphere. Friendly staff. Thoroughly enjoyed our meal and experience.
… moreSara Vailes
Ordered to go because I was on my lunch break. Ordered the steak sandwich which came with seasoned fries, an order of brussel sprouts, and a piece of chocolate cake. Everything was delicious! Some will be saved for later and will be a great treat this evening! Definitely will be back!!! Would love to try their breakfast and brunch menus soon! Glad to see this place is finally opened. Plan to sit in and dine as well in the future. Everything looked perfect!
… moreGregg Vrba
We have been there in the past and the service and food quality was excellent. However, we took our mother for a mother’s day brunch and was disappointed. The service and quality was lacking. We were seated promptly and ordered within 15 minutes. After 45 min asked of our order, the server informed use it, “had only been 27 minutes” food arrived 20 min later. My wife always looks at the clock when ordering so thus was untrue.. My mom ordered the Rubin sandwich. It seems they forgot the sauce and saurkraut. When asked the server brought the sauce and some shredded cabbage with vinegar. My blue shroom burger had approx 4 bits of grilled onions and tasted totally different then the two other times I ordered the same burger. The chili lime fries lacked any chili lime. On top of this when my wife paid with card, the server reported she had rang the wrong ticket and had voided the transaction. My take is, don’t go when they are busy, like Mothers day, and don’t go within a couple hours of closing the kitchen.
… moreMcKenna Goddard
THIS PLACE IS AMAZING!!!! It’s a great local spot with lots of favorites. Amazing, loving and professional staff and lots of sweets to chose from. The bar is beautiful and has lively bartenders who love to make conversation with people. Lots to chose from for alcohol and Thursday’s are happy hour. The menu changes and there is always a variety! This place is a must if your passing through!
… moreKaren Cossey
I had lunch there in June and it was quite enjoyable. So today decided to go again and was disappointed. Being from South Carolina I have been eating shrimp and grits for decades, long before the dish became trendy. First of all you have to cook grits in salted water, otherwise they are “flat”. The sauce with good with sausage, peppers, etc but the shrimp were overcooked to the consistency rubber. Not sure I’ll be back again.
… moreBarbara Baxter
Must have been an off day for them. Bought a birthday cake. Worst cake I have ever tasted. Had seen great reviews so I am assuming this was just a bad day for them. Very friendly and nice, though a tad expensive. For the price, was expecting something great. The kids would not even eat it! Back to baking my own.
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