Garlini’s Napoletana

  4.3 – 529 reviews  $$ • Italian restaurant

Social Profile:

Wood-fired pizzas & pastas with housemade sauces are featured in rustic surrounds with happy hour.

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery Garlini's Napoletana 98801

Hours

Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM

Address and Contact Information

Address: 212 Fifth St #13, Wenatchee, WA 98801

Phone: (509) 884-1707

Website:

Menu

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Related Web Results

Garlini’s – Wenatchee

happy hour at the G. · MONDAY – SATURDAY: 3PM-6PM • SUNDAY: ALL DAY · (click on the menu option below).

Garlinis | Wenatchee WA – Facebook

Garlinis, Wenatchee, Washington. 2038 likes · 16 talking about this · 958 were here. A locally-owned family restaurant featuring Italian cuisine, a full…

Online Menu of Garlini’s Napoletana Restaurant, Wenatchee …

View the online menu of Garlini’s Napoletana and other restaurants in Wenatchee, Washington. … 212 Fifth St #13, Wenatchee, WA 98801.

Reviews

Brittany Tait
Garlinis take out saved our plans for a team dinner! We tried making reservations at other places in town for 40+ people but no one would take it. We pivoted and decided to get Garlinis take out family style. The food was AMAZING! The cost per person was under $12! We had an abundance of food. Everyone got something they liked. Thank you for making large meals easy and delicious!
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Summer Schoening
“39-28” pizza and Pasta Del Sol. Loved both. The crust of the pizza has very good texture and flavor straight out of the oven. The pizza crust does get quite soggy/soft at the end of the meal. I loved the flavor of the tomato sauce, and the meats on the pizza were different than what I was expecting (in a good, not basic, way). Pizza is a 7.7/10. The pasta was delicious. Sauce could have been slightly more viscous, but the leftovers will be great and not dry. Plus, the excess sauce in the bottom of the bowl is great for dipping bread in. I love this pasta. I added chicken which bulked it up very good. One pasta dish can easily serve one for dinner and leftovers for lunch. I loved the whipped garlic butter that was served with the bread. One of the little things that makes the experience comprehensively pleasant. Service was great, wait time was reasonably short. Enjoyed every minute of this experience.
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leslie johnson
Such a great experience from the service, recommendations and food! We had cocktails that were well worth the visit alone. The crab and artichoke dip was so fresh, the garlic butter for the soft bread was yummy. We had Lasagna and the prawn and crab fettuccine and that was also delicious. No complaints at all, also the dressings are scratch made and you can definitely tell . Will return anytime when visiting the area.
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Courtney Rhiannon Isidro
Came in for birthday celebration and sat at the bar. Dorinda whipped up some amazing lemon drops and made sure we had food and bread to pair. Garlini’s has definitely been a favorite in the past but was a good reminder of the amazing heart and service here!
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Robert Baker
Tho the food was a little bit on the pricey side and service wasn’t the best BUT it was still a GREAT experience. As for the service they seemed a little short staffed when busy so the server wasn’t around as much as I would have expected BUT she was still good and treated us VERY well while we were there. As for the atmosphere it was a little dated but still very nice and had an old School feel. The SHINING STAR was the food and can not give one complaint at all. We are from Reno and have eaten at some absolutely fantastic Italian restaurants and Garlinis is definitely at the top of the list and will eat there again without a doubt !!!!! My Great grandfather was born in Sicily and have had very authentic meals over the years with family recipes passed down and this was a breath of fresh air for sure. Thank you for a wonderful night filled with great food and the opportunity to share it and spend time with my family. Again we will be back on our next visit to Wenatchee to visit our family !!!
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Ariel Langlois
Chicken saltimbocca was bad. I don’t know how a nicer restaurant can mess up chicken but mine was black all over and all I could taste was burnt. Had 2 bites and gave up. The $8 carrots had no flavor and taste the same as if I spent $2 steaming my own chopped up carrot.
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Max Kyllonen
Was pleasantly surprised here! Had heard about this place for a long time & finally got to go. Service was great & food was decent. Would certainly not hesitate to go back!
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Greg Perry
The servers were very polite and attentive. The bread and entrees were great. The salad was lacking as it seemed just out if the bag.
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John Hamel
Good food, nice atmosphere. Only issue was it’s a little hard to find. Their sign doesn’t stick out very much from the street. But it was worth the extra trip around the block.
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Devang Sankhala
Amazing food! Do try the Brito pizza if you’re vegetarian!
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