Garibaldis Garden City

  4.5 – 656 reviews   • Restaurant

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Garibaldis Restaurant, with locations in Twin Falls, Jerome, and Elko, NV, is officially coming to the Treasure Valley. The taste of Authenticity is only a few minutes away from anywhere in the area. Our menu will always include Quesadillas and Tacos, Sizzling Fajitas, and one of our signature dishes, the Molcajete.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Garibaldis Garden City 83714

Hours

Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–9 PM

Address and Contact Information

Address: 5697 N Glenwood St, Garden City, ID 83714

Phone: (208) 370-5241

Website: https://garibaldisgc.com/

Menu Photos

garibaldisgc.com

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Related Web Results

Garibaldis Garden City – Home

Discover the best authentic Mexican dishes near you at Garibaldis Garden City. Taste the flavors of Mexico right in your neighborhood.

Garibaldis Garden City – Facebook

Garibaldis Garden City, Garden City. 3286 likes · 13 talking about this · 736 were here. Family Owned • Authentic Mexican Dining • Taste, Feel, &…

Garibaldis Mexican Restaurant (@garibaldis.gc) – Instagram

Family Owned • Authentic Mexican Dining. Taste, Feel, & Experience México. Open for Lunch & Dinner everyday. Full Bar |Happy Hour Everyday 3pm-5:30pm.

Reviews

Paul Castillo
The food and mixed drinks here are excellent. If you are looking for a great place to have a good meal and drink with some delicious authentic Mexican food, this is the place for you.

I would say the atmosphere is not your average Mexican restaraunt, this is a more upscale place, in fact there are few queues inside that tell you it’s a Mexican establishment. Clean, modern, excellent service as well. The only somewhat down part for me, which may be unique to me is I felt a bit closed off. Lots of walls, little cramped, I prefer a little more open space. But some people like feeling like they have more privacy.

I had enchladas suizas and my lady had the tacos plate. I had a margarita or two and she had a Huckleberry Mojito and they were both amazing. Also had their chips and salsa variety dish which had 3 salsas and bean dip for 1$ more. Salsa were really good. Surprisingly the hitest one was actually a sweet and spicy pineapple habanero, had a medium traditional tomato, cilantro, jalepeno salsa and a mild molcajete salsa. All really good.

There is a bit of a wait on weekends and would definitely recommend making a reservation.

Overall this place hits the spot for good food, good drinks and a nice place to take your date or significant other.
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DeWayne Lowe
Stopped in to grab a bite to eat and the food was great! I had the birria tacos and the salsa flight. The tacos came out fast and fresh. The salsa bar had 3 different heat levels, the mango pineapple was good not a whole lot of spice that I could tell. One was thin like a picante and pretty mild, the 3rd was my favorite it had a kick to it. It was my second time eating at Garibaldi’s and the food has been great everytime.
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Rowena Berroya
Perfect restaurant for Mexican lovers. We had the complete menu of their happy hour appetizers- nachos, taquitos, chips and salsa with their housemade dips. For our mains, we had the chimichangga, steak tacos, burrito, carne asada and quesadilla. For our desserts, we had churros and the fried ice cream. Delicious and friendly service too!
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Chris Owens
Delicious food. Was there for lunch and breakfast. For lunch I had a Nachos. For breakfast I had Huevos Rancheros with two eggs, cheddar cheese, and chorizo. I also got a lemonade to drink.
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Dani Stephens
I have made so many plans to go to Garbaldi’s with some of my friends and they never stuck. Today, today our plans to go were going to stick and I was so excited about it! Garbaldi’s has been around for a hot minute. It’s right down the road from my house and it’s been a bummer that it’s taken this long for me to come check this joint out.

Of course the night before, I stalked their menu online to see what kind of lunch options they had. They offer quite a few things that caught my eye so I needed to make my final lunch decisions when I got there. Everything sounded so good!

I met my boss/ friend for lunch today. Walking in, the esthetic of this joint is very clean and simple, not a lot of color. The windows that were decorated were simple and fine lined. I liked the look of this place. The wood, black detailing, pretty light fixtures. Most Mexican joints in have been to are very colorful and vibrant which adds to the experience. So, it was quite unexpected to see such a different esthetic. I appreciate the classic simplicity of this venue.

Trey served us today. He got drinks started for us. We worked on our salsa flight while drinks were getting made. My go to is a mango margarita at every Mexican joint I go to. And boy did my drink not disappoint today. That baby was nicely blended, tart and tasty! I love the tajin on the rim of my cup. My drink was beautifully executed! Trey gave me every ounce of that drink that was blended into my cup. It overflowed and I enjoyed every part of it!

For lunch I ordered the 2 enchiladas with shredded beef. It also came with a gracious side of beans and a helping of rice. I slapped some sour cream onto the enchilada and it was so good! The shredded beef was so tender and flavorful. The cheese was perfectly melted on top. The enchilada sauce was rich in color and flavor, it enhance the flavors of everything. The rice, where do I begin, Fluffy, flavorful and delicious! I love rice in general but this rice was fantastic! The beans were savory and creamy. My favorite is mixing the rice and beans togther as a bite, so good!

I can’t believe I could have been coming here for long time and it took until now to stop in. My husband isn’t a very adventurous eater so I’m stuck waiting for friends to try different spots. I have been better going out on my own and enjoying different foods. This joint is going to have to be one of them. Just coming by myself, getting another fabulous margarita and a huge plate of delicious Mexican food! I look forward to my left overs for dinner and I look forward to my next visit to Garbaldi’s!
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Shawn McFarland
Amazing food & service. The restaurant is clean and well lit. All of the employees greeted us and asked how everything was. Isaiah was our server. He was super friendly and attentive. The food is great. Try the fish and birria tacos! The salsa is stupendous. Especially the hot. They put pineapple and it blends with the heat perfectly. I was very impressed with the chocoflan! It’s so decadent.
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Juan Ortiz
Had a great time with family here went during happy hour drinks were buy 1 get 1 which was nice! The service was great our server daisy did an awesome job explaining the menu and taking her time talking about her recommendations to us, the food was great we started with the chips and salsa flight chips were fresh and salsas were really good we loved the habanero pineapple salsa the most. We got the molcajete trio which has chicken carne asada and shrimps wrapped in bacon which tasted great, we just wished the shrimp wasn’t breaded, the green enchiladas had lots of flavor too! other than that we enjoyed our meal and will be back to try other items from the menu!
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ron mccallum
I had steak and shrimp fajitas. The shrimp were large, but tasteless, the steak was chewy and tasteless. The veggie were crisp and some were burnt. The chips, salsa and bean dip were good. The flan was below par. Chili poblano was okay. The flour tortillas were small and not very flavorful. This is not a city that is known for its good food. Best places to eat Georgia, Las Vegas, California, NY and South Dakota.
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Ronda Oliver
First time eating here. It was really good. I had their de mole sauce on my shredded beef enchiladas. It was so good. Highly recommend it.
Ice tea is brewed. Family owned business. One thing that is interesting if you want chips you have to wait until your dinner arrives to get it free because it is considered as an appetizer before dinner.
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James Mehrhoff
Okay so the place itself looks nice. Very clean and the bathrooms were aesthetically pleasing and well maintained. Service was fine. Margarita was average. Chile Colorado burrito was okay. Flavor was lacking and the beef was a little tough. The pork verde was probably the worst I’ve had. It was seriously inedible, the flavor was terrible. It smelled like dog food. Huge chunks of un rendered fat. I took 1 bite and literally spit it out. Rice and beans didn’t have much flavor at all. The highlight was the free salsa. Probably some of the better salsa in town.
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