Long-running stop for classic submarine sandwiches & burgers in a casual, homey setting.
Hours
| Wednesday | 9 AM–8:30 PM |
| Thursday | 9 AM–8:30 PM |
| Friday | 9 AM–8:30 PM |
| Saturday | 9 AM–8:30 PM |
| Sunday | Closed |
| Monday | 9 AM–8:30 PM |
| Tuesday | 9 AM–8:30 PM |
Address and Contact Information
Address: 5817 Camp Bowie Blvd, Fort Worth, TX 76107
Phone: (817) 377-0196
Menu
Order and Reservations
Reservations: galligaskinsfortworth.com
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Galligaskins
Submarines, Lunch Box, Party Trays, Catering, Cheese Steak. Burger, Sandwiches, Soup & Salads, Fort Worth.
Menu – Galligaskins
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Galligaskin’s Submarines Restaurant & Catering
Side Orders · French Fries · Tator Tots · Fried Cheese Sticks · Fried Mushrooms · Fried Okra · Onion Rings · Fried Zucchini · Sampler Basket.
Reviews
Mike Garza
This is a great old school sub shop, (but do not overlook the fried zucchini!!) . Fresh bread, great quality meats and cheeses, and fantastic toppings. Fast friendly service only adds to it.
… moreClaudia F.
We ordered the Italian and Marinated Chicken sandwiches. They both were great taste and portion wise. One big con, and this is a big one for us. The bread was stale. Definitely will visit again and just hoping it was an off day.
… moreJohn Cook
I really enjoyed the Christian music they had playing in the restaurant.Excellent service, food and environment. Very clean place too! I highly recommend Galligaskins!!
… moreSharon Symonds
Friendly service. It was our first time there and the gentleman was so kind to give us info about items on the menu and offered suggestions. The food is very fresh! Nice size portions. Will definitely return to try the cheeseburgers
… moreNikki K
Been visiting here since the late 70s and they are as good now as back then… We had a half order of cheese sticks, fries and a small and a med (2 pieces) steak and mushroom sub. Meat doesn’t taste like a processed cold cut but actually IS steak. Ask for cheese… I got double..lol..and it’s melty and in the meat. Not over priced like Subway and is SO much better
… moreFawn Lance
The fried mushrooms are so good!! Love their ranch! Subs are delicious!! Been going to galligaskins since I was 15 and am now 46 and still love their subs. The peppers and pickles are so good! Always get extra! Definitely worth trying out!! I bet you love them!
… moreFranchessca Lance
Amazing food!! Been going there for 30 years and still love it! The pickles and cherry pepper mix are delicious. Fried mushrooms yummy!! I love their bread and their ranch! Definitely worth trying if you like sub sandwiches!
… moreAudie
Been a long time since I’ve visited a Galligaskin’s, and in my humble opinion this location was the same as the other I frequented years ago. In terms of value, quality,good taste,and choices to choose from, they hit it out of the park. The food was outstanding , the wait time was very very reasonable, the staff was attentive, polite,and professional, the order I gave them was for several people with lots of little details involved. When I received my order it was all correct and packaged well. My personal order was cheese steak with all the fixings, it was great .I’m very glad I decided to give them a visit. I travel around alot in my job and try alot of different places where I am able to. I had forgotten how good they are, so much better than some of these other sub sandwich places that advertise themselves as the greatest,but in my opinion are overpriced and bland at best , I will b polite and not mention names. For around ten or eleven dollars for a great great hot or cold sub ,they are great. You asked me to share more about my experience, got a little long winded ,that’s it.
… moreAnthony Defelice
This is a must stop for Fort Worth native. Fresh and quality is what you will get. I love the cheese steak but all the subs a great. When you bite into the warm bread it is magic in your mouth. FYI this is the oldest sub shop in Texas.
… moreDeneane F
Love this place! Sandwiches are always fresh and delicious. They have a good selection of yummy sides as well from french fries, onion rings, fried mushrooms and more.
… more