
Welcome to Galeto Brazilian Steakhouse, an authentic Brazilian steakhouse where the flavors of Brazil come alive. Churrascaria (choo-rah-scah-ree-ah) is the name used to describe a restaurant that serves meat, mostly grilled, and Rodizio is a method of serving different cuts of meat that originated south of Brazil in the early 1800s. Gauchos roam the dining room continuously offering exquisite churrasco of 12 to 14 rotisserie meats including beef, lamb, pork, chicken and sausage, perfectly seasoned and carved tableside by our Rodizio Gauchos. Come to visit us to experience an authentic Brazilian churrascaria and Share a one-of-a-kind experience with your friends and family.
In a sprawling space, this classic Brazilian steakhouse serves meat with a huge salad bar.
Address and Contact Information
Address: 1019 Clay St, Oakland, CA 94607
Phone: (510) 238-9388
Website: https://www.galeto.com/
Menu Photos
Related Web Results
The Galeto Experience | Authentic Brazilian Churrasco
Galeto Brazilian Steakhouse | Authentic Churrasco Rodizio
Galeto Brazilian Steakhouse – CLOSED, 1019 Clay St, Oakland, CA …
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Reviews
First of all, the hostess was nice and so was the server at the very begining.
We were a party of two, sat at a table for four. The six extra glasses and silverware were never removed from the table.
We ordered drinks and went to the salad bar, it was very limited in its offerings.
We sat down and waited more than 20 minutes for any meat offerings to come to the table.
We never received the starters of cheese bread, yuca and plantains.
The meats took over twenty minutes to arrive and were all well done and dry.
It took the guys a long time to bring medium rare meats. They kept bringing cheap sausage and chicken. Everything was flavorless.
Our server dissapeared, we waited for drink refills more than an hour.
A manager came by to ask how our bad experience was going, but at that point it was over for us, so we stayed quiet.
Thia place is a disaster and a wannabe Brazilian Steakhouse.
Save your time and money and go to Texas de Brazil, Fogo de Chao or Espetus.
You may pay more, but will have a better experience, better salad bar and better meats.
Attached are pictures of all the glassware at the table as well as plates that were never removed.
DO NOT GO THERE
My family and boyfriend celebrated my dad’s birthday here last Friday and we were not at all disappointed by the delicious food and wonderful service. Brad and I found parking in the Marriott parking garage a couple of doors down (BIG mistake – $25 for less than 3 hours!!)
Our table was served by several different people on the staff. Everyone provided excellent service and the food at the “salad” bar (which included so much more than salad) and all the meat being brought on hot skewers was so so good. Honestly I have no suggestions for improvement. Everything was on-point!
Staff sang happy birthday to dad and gave him a free flan for dessert! This $50/plate dinner is a great idea for a place to bring family from out of town, friends youre celebrating with, or just because you feel like treating yourself to a fabulous meal!
The drinks and salad bar were good. The meat they offered me tonight was pretty disappointing. I was about to walk out but I was going to give them a chance with my lady. They didn’t prove me wrong.
Most of there meat they had was well done from the top of the screwer to the bottom. I mean look at the pic! The picture I took was three meats they served me back to back. Hard to cut, chew and barely any flavor to them. If you go to a Brazilian steakhouse, you go for the meats that are cooked just right how ever you like them. For me personally I go for the juicy, tender kind.
I asked the hella cool waiter for some meats that are not well done and a lot less dry and the kitchen couldn’t provide it. By the time they brung something for me I lost my appetite and cut my dinner short.
The host was putting his mask down to rub his nose with his hand without washing them after and that was it for me.
The only good meat selection was the salmon from the salad bar.
I kinda understand that they just opened up a couple of weeks ago but damn? There’s a lot more steak houses around here that are way better for the same price.