Bustling mainstay offering a wide menu of classic Chinese dishes with an emphasis on fresh seafood.
Hours
| Monday | 11 AM–11:45 PM |
| Tuesday | 11 AM–11:45 PM |
| Wednesday | 11 AM–11:45 PM |
| Thursday | 11 AM–11:45 PM |
| Friday | 11 AM–11:45 PM |
| Saturday | 11 AM–11:45 PM |
| Sunday | 11 AM–11:45 PM |
Address and Contact Information
Address: 25 Tyler St #1905, Boston, MA 02111
Phone: (617) 338-8770
Website: https://www.gagaseafood.com/
Menu Photos
Order and Reservations
Reservations: gagaseafood.com
Photo Gallery
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Reviews
Joseph Flanagan
We went to Ga Ga on the recommendation of a Yelp Elite and Barron of Chinatown, so we had high hopes. It did not disappoint.
Located on Tyler st on the second floor, it’s easy to miss. I’ve probably walked by the place dozens of times and never noticed it. We were promptly seated. Staff were very friendly and gave us complementary tea when we sat down. The interior is two rooms and they have big tables that would be good for groups.
What we got:
– Hot and sour soup
– Eggplant and short rib hot pot
– Lobster sautéed in ginger scallion sauce
The hot and sour was maybe the best I’ve had. It was packed with tofu, mushrooms, and a delicious broth. We ordered a “small” it was huge!
The eggplant and short rib was without a doubt the best I’ve had. The eggplant was perfectly cooked. The beef was incredibly tender. All in a perfect sauce. It came out in a sizzling bowl. This is a dish to dream of.
The sautéed lobster was also a knock-out. Perfectly cooked. I haven’t had this dish often, so I don’t have a lot to compare it to, but we loved it.
I can’t wait to go back and try more dishes. Definitely recommend stopping in!
… moreLocated on Tyler st on the second floor, it’s easy to miss. I’ve probably walked by the place dozens of times and never noticed it. We were promptly seated. Staff were very friendly and gave us complementary tea when we sat down. The interior is two rooms and they have big tables that would be good for groups.
What we got:
– Hot and sour soup
– Eggplant and short rib hot pot
– Lobster sautéed in ginger scallion sauce
The hot and sour was maybe the best I’ve had. It was packed with tofu, mushrooms, and a delicious broth. We ordered a “small” it was huge!
The eggplant and short rib was without a doubt the best I’ve had. The eggplant was perfectly cooked. The beef was incredibly tender. All in a perfect sauce. It came out in a sizzling bowl. This is a dish to dream of.
The sautéed lobster was also a knock-out. Perfectly cooked. I haven’t had this dish often, so I don’t have a lot to compare it to, but we loved it.
I can’t wait to go back and try more dishes. Definitely recommend stopping in!
Ivy
Great place for large groups. I came here with a group of 12 on a Sunday afternoon. Their food came out quickly and was delicious. The prices were very fair! My favorite was the salt and pepper calamari and string beans!
… moreJY Qiao
3rd time come here. First time was a dinner here one and half year ago before Boston Marathon. 2nd is yesterday dinner. Very enjoyed the food. So come today again. Very good Chinese restaurant!!!!
… moreShekhar “Shekhoooo”
Worth a try to have different rice plates and crispy chicken.
Not a great place with nice ambience however, the food we tried filled the gap.
Food portion was good enough for to for a single menu item.
Service was not that great as we would prefer some one to talk a bit and explain the menu and serve happily however, it seemed they prefer more of local clientelle.
Seafood is definitely overpriced.
Would recommend to try this restaurant for takeaway (choice of rices, crispy chicken and dim sums).
… moreNot a great place with nice ambience however, the food we tried filled the gap.
Food portion was good enough for to for a single menu item.
Service was not that great as we would prefer some one to talk a bit and explain the menu and serve happily however, it seemed they prefer more of local clientelle.
Seafood is definitely overpriced.
Would recommend to try this restaurant for takeaway (choice of rices, crispy chicken and dim sums).
Wenjuan Yang
I miss this type of classic Cantonese restaurant. Great food at super fair price! Also very friendly waiting staff. I do think unless you read in Chinese and know what you are expecting you can experience differently. I hope they stay in business for long. You go there for good food and not fancy places to chat.
… moreQiong Gan
Very nice food and service! It’s a little hard to find, but inside it is big space. Scallions fried lobster, green pepper beef fillet, water spinach, fish head pot are very delicious, the amount is particularly large! The stuff are very kind.
… moreHoward Schwartz
Food about average for the area. Did have some unique items. Jellyfish was very good as appetizer. Scallops with veggies ok. Large amounts thought.
… moreEd Yu
I came here for lobsters because they have a special for 2 lobsters for $46 but tbh other than beef chow fen I can’t recommend anything else. The lobsters are small but given the price I will let it slide. The satay beef is super weird. They give large portions but they also added clear noodle which is super weird and not very delicious with not enough satay sauce. The steamed giant clam is priced $7 a piece but they basically spread 1.5 clams with a lot of clear noodle to make it look like 3 giant clams with 3 shells so if you do the math they are not as cheap as they make them out to be. I’d rather they charge full price like $10 but gives you the actual full amount. I know this because I cook at home and then I know how much meat is in 1 clam. As for lobster I have a feeling they just cook a bunch and give you pieces with 2 heads but they are alright. The best is beef chow fen which is surprisingly good.
This is a cheap restaurant so ambience sucks with noisy diners and crammed seating. Don’t take your date unless you’ve been together for a long time. Service is typical Chinese service fast and efficient but not attentive.
… moreThis is a cheap restaurant so ambience sucks with noisy diners and crammed seating. Don’t take your date unless you’ve been together for a long time. Service is typical Chinese service fast and efficient but not attentive.
Es Wee
A typical Chinese restaurant at Chinatown. Food is served quickly and smells good. We had the salt and pepper lobster and it’s nice. Did really enjoy the chicken but the pickled radish in it is nice.
… moreJea Kim
Visited this place after watching its hype on social media.
Their menu offers a huge variety of different seafood, and it was extremely difficult to choose what to eat. I ended up going for their spicy soft shell crabs and the calamari rice plate. Their rice plates were definitely great value with nicely seasoned calamari and huge portion of rice. However, I didn’t quite enjoy their soft shell crabs. They were not crispy at all and it seemed like they were not very fresh before they were cooked.
Overall, I would recommend going for their rice plates, but I’m not sure if the regular entrée seafood menus are worth their price tag.
… moreTheir menu offers a huge variety of different seafood, and it was extremely difficult to choose what to eat. I ended up going for their spicy soft shell crabs and the calamari rice plate. Their rice plates were definitely great value with nicely seasoned calamari and huge portion of rice. However, I didn’t quite enjoy their soft shell crabs. They were not crispy at all and it seemed like they were not very fresh before they were cooked.
Overall, I would recommend going for their rice plates, but I’m not sure if the regular entrée seafood menus are worth their price tag.