Gabriela’s Mexican Grill Restaurant

  4.0 – 719 reviews   • Mexican restaurant

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Step into our lively restaurant, where the flavors of the Southwest come together in a fiesta of flavors. Our talented chefs blend traditional Tex-Mex favorites with modern twists and creative flair, serving up mouthwatering dishes that will leave you craving more. Indulge in our signature fajitas, loaded with tender meats and fresh vegetables, or try our legendary burritos, packed with flavor and wrapped in a warm tortilla embrace. From classic tacos to innovative vegan options, our menu promises something for every taste bud. At Gabriela’s, we’re not just serving food – we’re sharing a love for the vibrant culture and rich history of the Texas-Mexico border.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Gabriela's Mexican Grill Restaurant 72753

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Reviews

Traveling Triceratop
One of my favorite local Mexican restaurants! Definitely enjoy coming here for some good queso and chips. The menu has many options to choose from! We had no wait for seating either!
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Jessica Bronni
Ordered the #2 today. Chicken enchilada and chicken taco. Taco was great. Enchilada sauce must have had the entire salt shaker contents mixed in. Dear Lord, it was like a salt lick. Told the waitress it was too salty. She nervously giggled and walked away, then brought the check. No “sorry” or try to remedy the situation. Do better.
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J Buck
Pretty nice place to be out in the country. Great bar.

I got a shrimp dinner. My food was great a drink was great although I can only have Blanco tequila or it hurts my gut. I had some pretty serious pain after my drink .
Which makes me wonder if I actually got Blanco and got something else by mistake. I have quite a few food and intolerances/food allergies .

So when I say I need a particular thing it’s definitely a fact . Lots of testing was involved.

Anyway I will go back I just don’t know if I’ll get a drink again. I was in so much pain I think I only had one bite of avocado two shrimp two bites of rice and just could not eat my dinner. I had to take it home with me and ended up giving it to my husband. I just simply could not eat.

The garlic shrimp is awesome .

I’ll try again without a drink.
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Greg Mahler
Amazing!! We brought in our own (unopened) bags of pork rinds in hopes we could try and maintain our low carb dietary needs by replacing their regular tortilla chips… and they offered to even bring them in the kitchen to construct our fajita nachos right on them! Thanks to Gabriel for being some accommodating and of course the kitchen staff for also making it happen! We were able to “keep it keto” and enjoy some amazing Mexican food!!
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Pam Belcher
Have made several trips to Prairie Grove to visit Daisy and Olive’s and the other vintage shops there! Went several years ago and were starved – found Gabriella’s and always go back there for lunch every time we make the trip!
Had the tortilla soup – excellent!
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Dena Uhl
This was our first time here. At first it was a little loud do to the table beside us. But then we got this you man singing and it got better. He’s very talented. The food was good, the service was good and it was clean. Prices are fair. We’ll be back
We got the shrimp fajitas for two. It was delicious and there was plenty of it.
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Niki Hull
Ohhh where to start. When our large group came in of 14, we did not have enough chairs and actually had to fix that issue ourselves, which isn’t a big deal. They brought 3 baskets of chips for our LARGE group with several ramkins of nasty salsa. We ordered soda for almost everyone except 3 who had water or coffee. The waitress who ONLY came by AFTER we waved her down got our drinks wrong time and time again until we said forget it. Our drinks were never refilled, chips weren’t either. Food was absolutely AWFUL. My burrito supreme had some kind of meat that did not resemble chili meat at all. Another dish was the carne asada, steak fajitas too, which smelled rancid and tasted even worse. They did fix it by taking it off our SEPARATE tickets, which weren’t even correct when we went to pay. We actually had to get up, go find our waitress to pay, which, again, is not a huge problem when they have a front counter to pay at. Once we finally paid, the owner and 2 waitresses (one off the clock!) Chased after us saying we didn’t pay the 3rd ticket after I had already verified everything was correct on my ticket which MAGICALLY appeared right after we tried to leave. After a slight argument in the parking lot, they finally said they “wouldn’t worry about it as they didn’t want to upset us” at this time, im already mad. My food was awful, my husband is puking in the parking lot and did so all the way home. Oh, and the bathrooms? No toilet paper, paper towels and trash all over the floor. I highly advise NOT going here. I swear they reuse all the food left over from other plates. Normally, we dont have any issue with a huge group and we all tip very well, but not this time. Very disappointing birthday dinner and we will NOT be back!!!!
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Kimberly McLaughlin
The murals on the wall are Instagram material. Food is on point. Tamale Dinner is my go to 11 out of 10. But everything here is good. Beans are so yummy! Tacos are divine 9 out of 10. Enchiladas are a 7 out of 10. The fried avacado dinner is most definitely a 10 out of ten. Salsa & chips gets a 5 out of 10 but that is my only complaint. Chips need salt & salsa needed spice.
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Johnny Williams
The only thing bad about Gabby’s, as we locals call it, is the stuffed feeling I have when I leave. I’ve been eating here for over a decade, and every experience has been awesome.
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a stotler
Oh I’d love to give this place negative stars. I ordered food last night 30 mins before close. 2 cheese enchilada dinners, a chicken Quesadilla and medium cheese dip. My total was 52 dollars plus I tipped the person at the register. I get home and my son tells me his is beef not cheese. So I call and the Manager says ok we’re closed call back tomorrow and he would fix it. After I hang up my daughter opened the bag to get queso out and they didn’t put chips in the bag. My husband opened his and it was also beef, supposed to be all cheese and I open mine and my food was soggy and the chicken was nasty. So I called a little bit ago , after work and told the Manager. He said I only told him about one and now I’m calling saying everything was bad. I told him that’s because he told me to call back today and that at that point I didn’t know everything was bad. He basically called me a liar. I’m furious I spent $52.00 on food Nobody could eat.
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