Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
We are serving the best Mexican and Tex-Mex dishes in all of Dallas. Stop by and try one of our delicious specialties such as Carne Asada, Fajitas, Brisket tacos, and many more. Sit at the full service bar and sip on a Frozen Margarita, Glass of wine, or maybe a cold ice beer! Looking for a quick bite for lunch or maybe food Togo? Yes, we have those as well! See you soon!
Warm, compact eatery & cantina offering familiar Tex-Mex plates, plus beer & margaritas.
Address and Contact Information
Address: 10455 N Central Expy Suite #117, Dallas, TX 75230
Phone: (214) 647-1033
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Gabriela & Sofia’s Tex-Mex: Home
Gabriela & Sofia’s Tex-Mex has 2 locations in TX. Check out our website for Menu Browsing, Online Ordering, and ⏰ Store Hours.
Gabriela & Sofia’s Tex-Mex
Order online directly from the restaurant Gabriela & Sofia’s Tex-Mex, browse the Gabriela & Sofia’s Tex-Mex menu, or view Gabriela & Sofia’s Tex-Mex hours.
Gabriela & Sofia’s Tex-Mex | Dallas TX – Facebook
Gabriela & Sofia’s Tex-Mex 10455 N Central Expressway Site #117 Dallas TX 75231 What are we serving? The best frozen and on the rocks margaritas you can find …
Reviews
Eric
⭐️⭐️⭐️ (3/5)
First time trying this place and… yikes.
Service: ✅ Solid
Presentation: ✅ Looks great
Quality: ❌ Big miss
Price: ❌❌ Painful
Let’s talk about the $33 ribeye fajitas. How do you take a good cut of steak and make it taste like absolutely nothing? LITERALLY tasted like there’s NO seasoning on the steak, no seasoning on the veggies, just vibes and a hot plate. For that price, bland is unacceptable. Very disappointed and definitely not worth it. Not even adding salt helped me. And I’m not exaggerating and I try to be respectful and considerate but this was beyond terrible for $33 — sure did look pretty though.
The mole? Way too sweet for us—especially for the kids. Mole is one of those love-it-or-hate-it things, and if you love it, you either like it sweet or traditional. We’re firmly not team sweet mole.
Now the price… whew. $167 for 5 people, and that’s before tip. Insane. The name says Tex-Mex, and trust me—they lean hard into that. Heavy on the Tex, light on the flavor.
Will I be back?
For the food—probably not.
For the drinks—maybe.
… moreFirst time trying this place and… yikes.
Service: ✅ Solid
Presentation: ✅ Looks great
Quality: ❌ Big miss
Price: ❌❌ Painful
Let’s talk about the $33 ribeye fajitas. How do you take a good cut of steak and make it taste like absolutely nothing? LITERALLY tasted like there’s NO seasoning on the steak, no seasoning on the veggies, just vibes and a hot plate. For that price, bland is unacceptable. Very disappointed and definitely not worth it. Not even adding salt helped me. And I’m not exaggerating and I try to be respectful and considerate but this was beyond terrible for $33 — sure did look pretty though.
The mole? Way too sweet for us—especially for the kids. Mole is one of those love-it-or-hate-it things, and if you love it, you either like it sweet or traditional. We’re firmly not team sweet mole.
Now the price… whew. $167 for 5 people, and that’s before tip. Insane. The name says Tex-Mex, and trust me—they lean hard into that. Heavy on the Tex, light on the flavor.
Will I be back?
For the food—probably not.
For the drinks—maybe.
Honey Valentino
Food was very tasty! The only reason I gave it a 2 Star is because what did I actually eat?? the fajita is not a typical fajita you will see in my pictures below. Other than that the taste profiles were delicious and even though it wasn’t the standard fajita it was still very tasty.
Shrimp enchilada 9/10 best shrimp enchiladas I have ever had. Filled with shrimp and the sauce is slightly spicy and so delicious
Combo Fajitas 5/10 I think they should let customers know what to expect the flavor was delicious but the plating seemed poorly done maybe use a smaller plate for the rice and the guacamole I would have felt it wasn’t so empty. No block cheese or any Beans no sour cream it was disappointing. Like how did this dish make it out of the kitchen like this?? No hot sizzling dish nothing
The flavor was a spicy sauce and it was really good it did have a random potatoe on the dish have never seen that before but it was still delicious. I just wonder what did they actually serve me?
… moreShrimp enchilada 9/10 best shrimp enchiladas I have ever had. Filled with shrimp and the sauce is slightly spicy and so delicious
Combo Fajitas 5/10 I think they should let customers know what to expect the flavor was delicious but the plating seemed poorly done maybe use a smaller plate for the rice and the guacamole I would have felt it wasn’t so empty. No block cheese or any Beans no sour cream it was disappointing. Like how did this dish make it out of the kitchen like this?? No hot sizzling dish nothing
The flavor was a spicy sauce and it was really good it did have a random potatoe on the dish have never seen that before but it was still delicious. I just wonder what did they actually serve me?
Kaytlin Beck
My family ordered a Sophia’s platter, the mamas dinner, and a beef fajita chimichanga.
We figured because of the prices the food would be high quality but we were sorely mistaken. First of all my dad immediately sent back his Fajita Chimi because the meat was NOT cooked enough. Mind you he’s a redneck, he likes a bloody steak, but this “fajita” meat was practically raw, chewy and inedible. He was so grossed out he didn’t even order a different item, he just opted not to eat.
My mamas dinner enchiladas were okay. I ate them all, the touch of spinach in the sour cream sauce was nice but overall the chicken inside was dry and had very little flavor. Edible but nothing to write home about.
My mom’s “Sophia” platter had a good variety of everything the menu offers yet the only thing we can compliment is the flautas and green sauce. Again, just nothing amazing, especially for the price.
Now, bad food isn’t the end of the world. We’ve often given places a second chance, but what sealed the deal on us NEVER coming back was the absolute lack of service. We saw our waiter a total of 4 times. To take our order, drop our food, take back the raw meat, and bring us our check. We never got a drink refill, he never checked to see if we needed anything, and overall treated us more like a burden than a customer. There was around 5 other tables sat and at least two other servers I saw, there was no reason he was an inattentive as he was.
Don’t waste your money here.
… moreWe figured because of the prices the food would be high quality but we were sorely mistaken. First of all my dad immediately sent back his Fajita Chimi because the meat was NOT cooked enough. Mind you he’s a redneck, he likes a bloody steak, but this “fajita” meat was practically raw, chewy and inedible. He was so grossed out he didn’t even order a different item, he just opted not to eat.
My mamas dinner enchiladas were okay. I ate them all, the touch of spinach in the sour cream sauce was nice but overall the chicken inside was dry and had very little flavor. Edible but nothing to write home about.
My mom’s “Sophia” platter had a good variety of everything the menu offers yet the only thing we can compliment is the flautas and green sauce. Again, just nothing amazing, especially for the price.
Now, bad food isn’t the end of the world. We’ve often given places a second chance, but what sealed the deal on us NEVER coming back was the absolute lack of service. We saw our waiter a total of 4 times. To take our order, drop our food, take back the raw meat, and bring us our check. We never got a drink refill, he never checked to see if we needed anything, and overall treated us more like a burden than a customer. There was around 5 other tables sat and at least two other servers I saw, there was no reason he was an inattentive as he was.
Don’t waste your money here.
Laura Prater
Staying at the Hilton across the road, I was going to stay in and just get hotel food but then I seen this across the street and decided to go and get some take away and I’m glad I did everything was perfect. I got the brisket tacos, The meat is cooked perfectly, whatever sauce they give you is amazing, The beans cooked perfectly, The avocado salad was great and the chips and salsa were good the salsa is very spicy. But very good. I would definitely come here again
… moreDamian Hoffield
Have a weekly appt that takes me down to Dallas and I found this close to hotel. Wasn’t needing or expecting much but received some fantastic Mexican food. Food came out fast and hot and everything we ordered tasted great. Was midday and there was hardly anyone there so if your looking for Mexican food and in this area dont hesitate, it’s good.
… moreCarol Demler
Love the bean dip and brisket queso — both were flavorful and satisfying appetizers. The server was friendly and accommodating, and made sure our special requests (eg, corn tortillas for quesadillas, veggie sides to replace beans and rice, frequent drink refills) were taken care of. The food was yummy, but a little overpriced.
… moreYNA
Last Wednesday, my brother, my close friend, and I visited this restaurant. The food was delightful, especially the tacos meal and Mexican soft drink. The mutton dish was exceptionally tasty.
Gabriela & Sofia’s Tex-Mex in Dallas is a popular spot known for its delicious Tex-Mex cuisine. The restaurant offers a variety of flavorful dishes that blend traditional Texan and Mexican flavors. From sizzling fajitas to cheesy enchiladas, Gabriela & Sofia’s is a go-to place for a satisfying Tex-Mex meal. The vibrant atmosphere and friendly service make dining there a memorable experience. If you’re in Dallas and craving some Tex-Mex goodness, Gabriela & Sofia’s is definitely worth a visit!
… moreGabriela & Sofia’s Tex-Mex in Dallas is a popular spot known for its delicious Tex-Mex cuisine. The restaurant offers a variety of flavorful dishes that blend traditional Texan and Mexican flavors. From sizzling fajitas to cheesy enchiladas, Gabriela & Sofia’s is a go-to place for a satisfying Tex-Mex meal. The vibrant atmosphere and friendly service make dining there a memorable experience. If you’re in Dallas and craving some Tex-Mex goodness, Gabriela & Sofia’s is definitely worth a visit!
Arelys Q
I visited Gabriela and Sofia’s Tex-Mex for the first time, and it was an amazing experience! For our entrees, we ordered the Flauta Dinner and Beef Fajita Quesadillas—both were absolutely delicious! The meal started off with complimentary chips served with the freshest red salsa (with a nice spicy kick) and a flavorful black bean dip. Everything we tried was excellent, and the portions were huge! We ended up taking most of our food home to enjoy later.
Our server, Pedro, was friendly and super helpful, making the entire dining experience even better. Overall, a great spot for Tex-Mex, and I can’t wait to come back
… moreOur server, Pedro, was friendly and super helpful, making the entire dining experience even better. Overall, a great spot for Tex-Mex, and I can’t wait to come back
Melinda Dague
First time here. We ordered the table side guacamole which was amazing! The chips come with the freshest red salsa and black bean dip. For our entrees, we ordered beef and shrimp fajitas and flautas with tortilla soup. Everything was excellent! We ate so many chips, salsa, bean dip, and guacamole that we were pretty full by the time our entrees appeared. Large portions of food were given. We ended up taking home most of our food to eat later. Great experience! Our server, Guadalupe was very friendly and helpful.
… moreJ Cooper
……. READ THIS REVIEW ……
Very reasonable prices!!! That makes up for a few shortcomings – and the staff is awesome… even by my standards. While my review is always direct, I like this place. Great energy. But undecided as to coming back. Hummm.
Chips = 6/10
On the thicker side as restaurant chips go, but I did ok with them. (I would not buy them in a store.)
Salsa = 8/10
Well made, tasty and a gentle warming on the back end. Nice flavor but did not “wow me”.
Black Bean Dip = 3/10
Shocker… it’s puréed as expected but was cold?!? I asked if was supposed to be cold. Evidently it was an error – and they immediately brought me a hot replacement – double portion!! AWESOME! That’s the absolutely perfect way to fix a mistake – and a new 1st for me. (They earned many respect points from me on that move!) Well hummm, it’s extremely bland. Nothing but bean flavor. Needs salt and some seasoning to make it wake up. But it’s free so I can’t complain… just sad. I had higher hopes when I saw it… and I’ve had much better.
Frozen Strawberry Margarita = 6/10
– First impressions.. a bit on the small side. The flavor is enjoyable, but it’s not handmade syrup. Very silky, creamy and light texture. I prefer a more dense texture (more icy). It’s fresh and not melted… but the texture is as if you were drinking the last 1/4 of your margarita. Undecided on this point.
Sour Cream Chicken Enchilada =
– Moist chicken which is the #1 thing I grade on. Yes, it’s moist! However, not a strong seasoning profile, more in the hard to find flavors side. I like the sour cream sauce. Not over powering and has the correct texture. 7/10
Beef Enchilada with Chili Con Carne Sauce = 3/10
– Ok, but a again definitely on the bland side. The sauce is just that – only a sauce… no meat included. Not all memorable.
Table Side Handmade Guacamole 8.5/10
– Be sure to tell them you want it made “at the table”, otherwise they make it in back. Very good. Extremely creamy with small chunks of avocado (I don’t like big chunks – too much). I skipped the jalapeños, and it’s definitely a repeat item for me. Beautiful flavor and enjoyable.
Service = 10/10
Excellent in every way. 2-3 other waiters always check on me as they pass by. Obviously, the customer comes first here!!! Very attentive and fast service at 7:30pm.
Environment = 7/10
Welcoming as you enter and hosted is quick to acknowledge you. Very nice original art on the wall – not stereotypical, enjoyable to look at. (Good move!) Lots of open space allowing you to have privacy but it’s still has good energy with all the customer buzz.
Over All: 3/5
Although this review is a bit direct (that’s my style) I was happy I came by. The people here are so good hearted and you can tell they will move mountains to ensure you are happy!! That was a highlight for me.
As for the food, maybe I ordered the wrong stuff… but everything was about 30% seasoned to what I expect Tex-Mex to be. Unfortunately, bland in general. Hard to get much flavor, too gentle and mild. But please note – I do not like “heat or overpowering seasoning to the point you can’t identify what you are eating!” I do require more than a minimal seasoning approach. That’s because I’m an old and native Texan from Big D.
… moreVery reasonable prices!!! That makes up for a few shortcomings – and the staff is awesome… even by my standards. While my review is always direct, I like this place. Great energy. But undecided as to coming back. Hummm.
Chips = 6/10
On the thicker side as restaurant chips go, but I did ok with them. (I would not buy them in a store.)
Salsa = 8/10
Well made, tasty and a gentle warming on the back end. Nice flavor but did not “wow me”.
Black Bean Dip = 3/10
Shocker… it’s puréed as expected but was cold?!? I asked if was supposed to be cold. Evidently it was an error – and they immediately brought me a hot replacement – double portion!! AWESOME! That’s the absolutely perfect way to fix a mistake – and a new 1st for me. (They earned many respect points from me on that move!) Well hummm, it’s extremely bland. Nothing but bean flavor. Needs salt and some seasoning to make it wake up. But it’s free so I can’t complain… just sad. I had higher hopes when I saw it… and I’ve had much better.
Frozen Strawberry Margarita = 6/10
– First impressions.. a bit on the small side. The flavor is enjoyable, but it’s not handmade syrup. Very silky, creamy and light texture. I prefer a more dense texture (more icy). It’s fresh and not melted… but the texture is as if you were drinking the last 1/4 of your margarita. Undecided on this point.
Sour Cream Chicken Enchilada =
– Moist chicken which is the #1 thing I grade on. Yes, it’s moist! However, not a strong seasoning profile, more in the hard to find flavors side. I like the sour cream sauce. Not over powering and has the correct texture. 7/10
Beef Enchilada with Chili Con Carne Sauce = 3/10
– Ok, but a again definitely on the bland side. The sauce is just that – only a sauce… no meat included. Not all memorable.
Table Side Handmade Guacamole 8.5/10
– Be sure to tell them you want it made “at the table”, otherwise they make it in back. Very good. Extremely creamy with small chunks of avocado (I don’t like big chunks – too much). I skipped the jalapeños, and it’s definitely a repeat item for me. Beautiful flavor and enjoyable.
Service = 10/10
Excellent in every way. 2-3 other waiters always check on me as they pass by. Obviously, the customer comes first here!!! Very attentive and fast service at 7:30pm.
Environment = 7/10
Welcoming as you enter and hosted is quick to acknowledge you. Very nice original art on the wall – not stereotypical, enjoyable to look at. (Good move!) Lots of open space allowing you to have privacy but it’s still has good energy with all the customer buzz.
Over All: 3/5
Although this review is a bit direct (that’s my style) I was happy I came by. The people here are so good hearted and you can tell they will move mountains to ensure you are happy!! That was a highlight for me.
As for the food, maybe I ordered the wrong stuff… but everything was about 30% seasoned to what I expect Tex-Mex to be. Unfortunately, bland in general. Hard to get much flavor, too gentle and mild. But please note – I do not like “heat or overpowering seasoning to the point you can’t identify what you are eating!” I do require more than a minimal seasoning approach. That’s because I’m an old and native Texan from Big D.