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Fuzzy’s The 15th Club Food & Spirits connected to the Hilton Garden Inn. Owned in part by the renowned professional golfer Fuzzy Zoeller, the restaurant offers a unique blend of dining and golf-inspired ambiance. The venue is decorated with photos from Zoeller’s illustrious career, making it a must-visit spot for golf enthusiasts. The restaurant serves breakfast and dinner daily, featuring a diverse menu that includes popular items like house-smoked prime rib on weekends. It also offers a wide selection of cocktails, wine, beer, and spirits. Given its connection to the Hilton Garden Inn, it serves both hotel guests and locals, but it stands out as more than just a typical hotel restaurant.
Hours
| Monday | 6–10 AM, 4–10 PM |
| Tuesday | 6–10 AM, 4–10 PM |
| Wednesday | 6–10 AM, 4–10 PM |
| Thursday | 6–10 AM, 4–10 PM |
| Friday | 6–10 AM, 4–10 PM |
| Saturday | 6–10 AM, 4–10 PM |
| Sunday | 6–10 AM, 4–10 PM |
Address and Contact Information
Address: 4900 Water Tower Rd, Jeffersonville, IN 47130
Phone: (812) 670-5713
Website: https://www.fuzzysthe15thclub.com/
Menu Photos
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Fuzzy’s The 15th Club Food & Spirits | Jeffersonville Indiana …
Delicious food, specialty cocktails and competitive prices make this one-of-a-kind restaurant in Jeffersonville Indiana.
Fuzzy’s The 15th Club Menus – Hilton
View dining menus, book reservations and see hours of operation for Fuzzy’s The 15th Club, located in the Hilton Garden Inn Jeffersonville Louisville North.
Location – Fuzzy’s The 15th Club Food & Spirits
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Reviews
Record Safari Jay
Y’all know I travel around and normally only do record shop reviews but here’s the deal, Chef Drew and his crew at Fuzzys are cooking some of the best food around and it’s reasonably priced.. like very reasonable. This spot won’t stay quite long so if you want great food, well prepared by Chef Drew and service by Shay that’s 2nd to none, Y’all better get here soon because it will be packed once the word gets out! Try the Ceasar salad,, steak and the mashed potatoes, they are worth the ride.
… moreLinda Webb
If you haven’t tried Fuzzy’s, or if you have in the past. You must try it again!! Tonight was amazing, and the customer service was on point. In town for a meeting and I absolutely adore the Hilton Garden Inn Jeffersonville hotel and staff and tonight in Fuzzy’s restaurant was the best experience I’ve had since traveling here. Restaurant staff was on point, from friendly service, to the delicious food. Plus now they have late night pizza that I’ve heard people at the bar raving about. After traveling all day it’s nice to have a nice restaurant and bar at the hotel to unwind at.
… moreTommy Mac
Didn’t see many options near the hotel, so we opted for this restaurant. Glad we did. The burger was very good, though I would have liked a single patty rather than a double. Having thought it was more of a smash burger, I went with the standard two patties, but these seem more like quarter pound patties. That being said, they taste hand made and fresh.
Ordered a Moscow Mule to drink, and though it was good, it wasn’t in a copper mug.
Overall, solid choice.
… moreOrdered a Moscow Mule to drink, and though it was good, it wasn’t in a copper mug.
Overall, solid choice.
Griffin Valli
This place was the best for our lacrosse team. Their respectfulness and accommodations were top tier and some of the best I have had. They gave us gifts and were always there for us. They were awesome highly recommend
… moreJames Wilson
Walked in and the place looked nice.
Got a table and waited a few minutes to be greeted but a very nice waitress.
Then found out they really were out of all food but maybe chicken tenders. Was offered the tortellini but all they had to put in it was bits of chicken tenders. Hmmm. Nope. Decided we shouldn’t have decided to try this place for the first time.
Told the very nice waitress thank you for trying and we would have dinner elsewhere.
… moreGot a table and waited a few minutes to be greeted but a very nice waitress.
Then found out they really were out of all food but maybe chicken tenders. Was offered the tortellini but all they had to put in it was bits of chicken tenders. Hmmm. Nope. Decided we shouldn’t have decided to try this place for the first time.
Told the very nice waitress thank you for trying and we would have dinner elsewhere.
Drew Graves
Great cozy spot. Food is delicious and the service was on point. Great atmosphere created by the staff and made me feel very welcome. Great experience would recommend if you’re in the area
… moreJ Ratliff
Friendly staff nice atmosphere…12 dollar bourbon flights!!
Fettuccine was Devine and if you like brisket it’s terrific BBQ sauce is amazing coleslaw was slammin and baked beans with brisket was very good.
… moreFettuccine was Devine and if you like brisket it’s terrific BBQ sauce is amazing coleslaw was slammin and baked beans with brisket was very good.
Chadilac
The first time was great! The second time was terrible! Look at the fish and chips! This is unreal! The waitress and the bartender are nowhere to be found! We will never be back!
… moreamy farmer
No part of the dining experience went well. First the door was locked so we had to walk around to hotel entrance. That might have been a security measure since there were only 2 ladies working front of house but I ended up opening the door for 2 other parties of people and was mistaken for a hostess.
Second management is not doing well on keeping stock of liquor or food. Several drinks and food items were unavailable. And what was listed as potato wedges on menu came out as crinkle cut french fries.
We had 4 people in our party. Only one person’s meal was correct. Another was missing slaw and fish was slightly undercooked. One plate was dropped coming out of kitchen so it had to be remade. And worst of all, one meal was so undercooked we had to send it back. Asked for a switch to a burger and it came out looking like a kids meal burger.
Then the bill came and it was wrong. No manager or “head chef” on site for a Saturday evening which should be prime time for this restaurant.
We don’t blame our waitress for any of this. She is a new employee (we asked even tho it was apparent) and she was thrown out to work on her own without being fully trained or having any backup.
Bartender seemed confused too on what she had in stock and drinks weren’t that good.
… moreSecond management is not doing well on keeping stock of liquor or food. Several drinks and food items were unavailable. And what was listed as potato wedges on menu came out as crinkle cut french fries.
We had 4 people in our party. Only one person’s meal was correct. Another was missing slaw and fish was slightly undercooked. One plate was dropped coming out of kitchen so it had to be remade. And worst of all, one meal was so undercooked we had to send it back. Asked for a switch to a burger and it came out looking like a kids meal burger.
Then the bill came and it was wrong. No manager or “head chef” on site for a Saturday evening which should be prime time for this restaurant.
We don’t blame our waitress for any of this. She is a new employee (we asked even tho it was apparent) and she was thrown out to work on her own without being fully trained or having any backup.
Bartender seemed confused too on what she had in stock and drinks weren’t that good.
Bryan Thiersch
Our first time we got brisket appetizer the Indiana pork sandwich the homemade burger the cod sandwich and the prime rib sandwich all had the potato wedges. All were excellent and generous servings the service was above board they have lots of selections sorry for the photo forgot to take before starting.
… more