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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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This modern Japanese eatery specializing in soba & udon noodles also offers meat & fish entrees.
Hours
| Friday | 11:30 AM–2 PM, 5–8 PM |
| Saturday | 11:30 AM–2 PM, 5–8 PM |
| Sunday | 11:30 AM–2 PM, 5–8 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–2 PM, 5–8 PM |
| Wednesday | 11:30 AM–2 PM, 5–8 PM |
| Thursday | 11:30 AM–2 PM, 5–8 PM |
Address and Contact Information
Address: 8683 Irvine Center Dr, Irvine, CA 92618
Phone: (949) 341-0111
Website: https://www.fukadarestaurant.biz/
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Fukada | Japanese Food in Irvine | 8683 Irvine Center Drive, Irvine …
Welcome to Fukada! We’re offering authentic, delicious Japanese food in Irvine. Feel free to give us a call at (1)949-341-0111 to place a phone order.
Menu | FUKADA
1.png. 2.png. 4.png. 5.png. 3.png. 6.png. 7.png. 8.png. 9.png. 10.png. P1048973_edited.jpg. 8683 Irvine Center Dr,. Irvine, CA 92618. (949) 341-0111 · irvine.
Fukada Delivery Menu | Order Online | 8683 Irvine Center Dr Irvine
Fukada Menu Info. Noodles, · Salads, · Seafood. $$$$$$$$. 8683 Irvine Center Dr Irvine, CA 92618. (949) 341-0111. Hours. Today. Pickup: 11:30am–2:00pm. 4:40pm–8 …
Reviews
John Kang
Fukada is a great spot for Japanese comfort food. The noodle combinations are yummy, and the portions are definitely worth the price. I came back just for the spicy tuna bowl. It was also my first time trying agedashi tofu, and it was clean, light, and really tasty.
They serve food in to-go containers, which is super convenient, but there’s also both indoor and outdoor seating if you want to dine in. Solid restaurant!
… moreThey serve food in to-go containers, which is super convenient, but there’s also both indoor and outdoor seating if you want to dine in. Solid restaurant!
Charles Cole
Tempura don ($15) and California roll ($7.50) with fresh salad and miso soup.
Quick wait time (~10mins) at 7PM on a weekday. All orders are placed to-go but tables are open if you want to eat there.
Food exceeded expectations for the price, tempura veggies especially. Friendly staff. Would visit again!
… moreQuick wait time (~10mins) at 7PM on a weekday. All orders are placed to-go but tables are open if you want to eat there.
Food exceeded expectations for the price, tempura veggies especially. Friendly staff. Would visit again!
Jason Baker
Really enjoyed this place. The food quality is impressive and the portions are satisfying. The unagi tastes fresh and flavorful every time. Simple setup but a great overall experience that keeps me coming back.
… moreSana Lee
Their food is authentic! Every dish feels thoughtfully prepared, bursting with fresh ingredients and rich flavors. The atmosphere is warm and inviting, perfect for a relaxed meal 😉
I highly recommend this place to anyone craving high quality Japanese food. Will definitely be returning to enjoy more of their amazing menu
… moreI highly recommend this place to anyone craving high quality Japanese food. Will definitely be returning to enjoy more of their amazing menu
S J
I was recommended my a friend and absolutely love it here! The prices are very reasonable and the food quality and portions are great.
The seafood salad is one of my favorites. Huuuge thick slices of tuna and salmon tataki’s with a classic wafu dressing. Their unagi don is awesome too and is such a great combo with the seafood salad. The unagi is cooked to perfection and is very fresh and not super boney. Love the fact that you have the options to choose between white and brown rice!
The tatsuta age (fried chicken) was great as well. Nicely seasoned and juicy!
The udon they use is on the thinner side and I abosolutely loooove it. Super yummy. Also, this isn’t pictured but I bought a salmon teriyaki plate to take home and I am obsessed. The salmon was sooo large and thick and the teriyaki sauce was perfect!
It’s takeout/eat in service at the moment and I have no complaints! Order first and then grab a table. Quick and easy.
Definitely recommend!!
… moreThe seafood salad is one of my favorites. Huuuge thick slices of tuna and salmon tataki’s with a classic wafu dressing. Their unagi don is awesome too and is such a great combo with the seafood salad. The unagi is cooked to perfection and is very fresh and not super boney. Love the fact that you have the options to choose between white and brown rice!
The tatsuta age (fried chicken) was great as well. Nicely seasoned and juicy!
The udon they use is on the thinner side and I abosolutely loooove it. Super yummy. Also, this isn’t pictured but I bought a salmon teriyaki plate to take home and I am obsessed. The salmon was sooo large and thick and the teriyaki sauce was perfect!
It’s takeout/eat in service at the moment and I have no complaints! Order first and then grab a table. Quick and easy.
Definitely recommend!!
Jessica You
$8 Udon in Irvine, heck yes!!!
My husband took me here cause he used to go frequently when he lived in the area.
It was delicious!!
There is plenty of parking, dine in can happen if you are ok with take out bowls and utensils (due to a shortage of employees, they cannot serve anyone like a restaurant), and there is water available.
I ordered the simple udon with tempura flakes that included spinach and it was amazing! The best part was how affordable it was!!
I tried my husband’s warm soba noodle soup and egg and chicken with rice. It was all so good!!
Would definitely come back here and recommend it to many!
It’s just a shame that so much dine in plastic containers are being used and wasted.
… moreMy husband took me here cause he used to go frequently when he lived in the area.
It was delicious!!
There is plenty of parking, dine in can happen if you are ok with take out bowls and utensils (due to a shortage of employees, they cannot serve anyone like a restaurant), and there is water available.
I ordered the simple udon with tempura flakes that included spinach and it was amazing! The best part was how affordable it was!!
I tried my husband’s warm soba noodle soup and egg and chicken with rice. It was all so good!!
Would definitely come back here and recommend it to many!
It’s just a shame that so much dine in plastic containers are being used and wasted.
Kelsey
I lived in Tokyo for three years so I was searching for good Japanese food. Fukada delivered! I went before they opened on a weekday and joined the queue of people waiting. I sat at the bar and ordered gyoza and katsudon. The katsudon came with a salad and miso soup, which is a great deal. Everything was delicious! I went back another day for dinner around 6pm and was seated immediately. I tried the oyakodon that time and it was also very good, though I prefer the katsudon. This place is going to be a regular spot for me!
… moreAndy FourThree
best udon. come at lunch and get a noodle combo for less than $20, insane value.
… moreKylie Dan
This is a Japanese place specializing in noodles (soba and udon). They are only doing take out, though there are a few outdoor seating options. The staff were prompt in taking our order and the food didn’t take too long to come out.
I tried the cold udon with mountain veggies combo with spicy tuna roll. The udon was pretty chewy and the veggies were a nice add. I got the noodles cold and it came with some soup with good flavor. However, I wish that there were options for all kinds of toppings. My favorite udon place in Boston (Yume ga aru kara) serves udon with many different toppings. The spicy tuna roll was pretty good too, and the pieces were huge! Lots of fish inside. It paired well with the ginger.
My boyfriend got the cold soba with fried pieces combo with curry rice. He said the soba was okay (definitely go with udon if you order from this place). The curry was sweeter than I’m used to, but otherwise pretty good.
Overall, the food was pretty good. I’d say better than some other udon I’ve had, but not my top.
… moreI tried the cold udon with mountain veggies combo with spicy tuna roll. The udon was pretty chewy and the veggies were a nice add. I got the noodles cold and it came with some soup with good flavor. However, I wish that there were options for all kinds of toppings. My favorite udon place in Boston (Yume ga aru kara) serves udon with many different toppings. The spicy tuna roll was pretty good too, and the pieces were huge! Lots of fish inside. It paired well with the ginger.
My boyfriend got the cold soba with fried pieces combo with curry rice. He said the soba was okay (definitely go with udon if you order from this place). The curry was sweeter than I’m used to, but otherwise pretty good.
Overall, the food was pretty good. I’d say better than some other udon I’ve had, but not my top.
Gary Ogasawara
Counter service. Very good quick donburi, noodles and rolls with authentic Japanese flavors. Dashi/broth is very good. Sushi is not fancy, but is quality ingredients. Service is very thoughtful and they are very quick in preparation. Highly recommended.
… more