Jackie Firlotte
We were a group of 12 for Valentines and the food and service was excellent. We had Ernie at our table and he provided great entertainment and delicious food. Organizing for 12 is not easy but Laura went beyond with personalized sservice to ensure all was to satisfaction. She even arranged that one of our friends order a Hamburg fromHarold’s. My 4th time and will return. We all left with boxes!
… moreJesenia Valdez
This is one of the best hibachi places in Naples. Not only do they fill your plate to the brim but they also put on a fantastic show. The chef was so nice and even let everyone try some shrimp. The spicy sauce mixed with yum yum was delicious and our waitress was so sweet and attentive. We came out so stuffed I struggled to get in my car!
… moreMarisol Rotar
I went for dinner tonight for my Birthday. I walked in and was immediately greeted and sat at a table by myself. It was not too busy inside. I placed my order with Rosa. Soup and salad came out immediately. No one else came in during the time I was enjoying my soup and salad. They cleared the rest of the plates and I moved to the center of the table. Basically I had a full show for myself. It was amazing!!!
Lucas came out and put on a great performance! He was very nice and engaging! With 16 years of experience he made my Filet perfectly Medium. It was tender moist and delicious!
Rosa and Edison checked on me often if I needed anything.
After my meal they brought me a warm brownie and sang Happy Birthday to me! I was so wonderful.
Rosa, Lucas and Edison along with the entire staff wished me a happy birthday and made my experience such a memorable one. I will definitely be back!
Thank you Fujiyama for a great Birthday dinner!
… moreDhaMario Peterson
Horrible Experience, Do not go here if you are african american. The server watched me and my family count money and stood over us consistently as if he were plannning to leave without paying. We got charged an extra $4 pp service fee without notice. Not a proper Hibachi Place, how can you sell hibachi without noodles or garlic butter..? If you are looking for real food do not come here. Find somewhere else, horrible experience will not ever eat here again. Food was extremeley bland as well and not worth 40$ per person.
… moreMarkeya Gibson
The food was just ok the rice tasted like brown instant rice. They don’t have sushi and they don’t use garlic butter. They only have one choice of sauces which was teriyaki. I asked for the bill and they charged us a 3.5% for asking them not to discard the fat on the steak and the waitress made us very uncomfortable because while we were finishing our meal we asked for the bill and she brought it to the table and stayed until we paid it. I definitely will not be returning. Let me also add that we paid cash not charge but the manager will have you believe other wise because they don’t like honesty. They would rather bash patrons for their honest opinion vs trying to make the experience better for the next person as you can see from the managers reply this place is very unprofessional and I see why this place doesn’t get very much business.
… moremakyla logan
My recent visit to Fujiyama was disappointing, especially considering the nearly forty-dollar price. The food was average, and the rice tasted as though it had been premade. There was also a 3.5 percent service fee added to the bill for keeping the fat on the steak, even though we paid in cash. In addition, there was an extra charge for a single serving of rice, which did not seem reasonable. Our waitress stood and watched us count our cash for the bill, creating an uncomfortable atmosphere. Overall, the experience was acceptable but did not meet my expectations for the cost.
… morePeter W
Wow!! This is an incredible place!
We’ve chosen the Sushi (and not the Hibachi) place because it’s easier with a baby.
The Sushi menu is outstanding g and the red house wine a recommendation!
Thank you, Tamara, our waitress because she’s really attentive and served some extras for our baby.
I barely use the word outstandingly but Tamara and the Fujiyama Restaurant deserve it.
… moreRobert Edelstein
Way too expensive for the quality of the meat and fish. The shrimp was rubbery and had no color on it after being cooked. The steak was definitely frozen and the chicken was so bland. No flavors or spices unless you dunk everything in sauce. Our chef was not great and not too fun, seemed like he was annoyed with us. Felt nauseous all night after the heavily oiled and greased food. Much rather have high end sushi at this price point.
… moreJay Michaelz
Visited this restaurant on12/10. The biggest take away is I always order the steak and ask to keep the fat. I was charged a 3.5% service charge to keep the fat. NEVER HAVE I EVER HAD ANY OTHER HIBACHI RESTAURANT CHARGE FOR THE FAT THAT WILL BE DISCARDED ANYWAY!!!!!!! We paid cash at the end and felt uncomfortable by the waitress watching us count out our cash. Overall it is JUST OK. Wouldn’t return ever.
… moreR. Jàye
Amazing food!!! You must get the salad and soup try it all. I got the steak and shrimp combo it comes with rice vegetables and a small, shrimp appetizer. Drinks are okay. I highly recommend this place because they have great chefs, and they put on a great performance for you while cooking your dinner. Super clean and family kid friendly place.
… more