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Eatery offering hibachi meals of beef, chicken, seafood & combos, sushi & other Japanese dishes.
Address and Contact Information
Address: 7850 Mentor Ave, Mentor, OH 44060
Phone: (440) 205-1888
Website: http://www.fujimentor.com/
Menu Photos
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Reviews
Dori M
The first time I went it was good. This time just ok. I couldn’t eat the filet mignon at all. The steak was not cooked medium well like I asked but I hate sending food back so I didn’t complain. I figured when I warmed it up at home it would be better but it wasn’t. I was super disappointed that I had to throw it away. I try to never be wasteful especially in these trying times My Granny said it was the worst Hibachi she has ever had which was also disappointing because I like for her to be happy at all times. I had a great time the first time I went with friends but I don’t know if I’ll be willing to try them again after this experience though
… moreAlex Bergel
Thos place is awesome! This is the best hibachi grill I’ve been to in years!!! The servings are big and the seafood was very fresh. The shrimp, scallops, and lobster tails are no joke. They’re huge! The sushi is also really good. You can’t go wrong eating here. We drove all the way from Conneaut, OH to get here and it was worth every mile there and back. My advice, come hungry.
… moreRussell Hahn
The food was delicious! I love that everyone got fried rice (no upcharge for not getting white rice instead) AND noodles. Our chef was extremely entertaining and funny! It was the perfect venue for our party of 12.
On top of everything else, I think this is the first time I’ve had my steak actually made to order at a hibachi restaurant. Every other hibachi restaurant I’ve been to asked how I wanted my steak and then cooked it well done anyway…
… moreOn top of everything else, I think this is the first time I’ve had my steak actually made to order at a hibachi restaurant. Every other hibachi restaurant I’ve been to asked how I wanted my steak and then cooked it well done anyway…
Sean Nagle
My family of 5 entered with No wait at door, get to the table very fast but waitress was ruded. Arrived at 505pm didn’t get food other then soup and salad. 125mins (625pm)later no sign of waitress the whole time and we tried to get other staff to help us. My family and I waited a very long time with drinks empty and felt like we were anord.” I was thinking it take two seconds just to stop at the table and say we’re busy and we’ll get your food out as fast as we can, or ask if we need anything.” But no staff come to the table the whole time. Finally the lady up front come to the table and asked if everything was okay and then said what do you need like as if she was trying to get us to hurry up to seat more people. I relied still waiting on food can you please help with that. She stormed off, Not even 2 mins later food was finally rushed to the table and the bill and wasn’t asked if everything was okay or do you need anything else the lady didnt say anything just delivered food and the bill and walked away. Kids were upset the whole time. Especially receiving food cold. I wasn’t happy with the service or the quality of the food ,had to wait so long and food was cold. Thats crazy. Table was sticky and not cleaned. Paid 168 dollars of the worst time and experience. I will not go to this place again. Or I wouldn’t recommend anybody else to go unless, you feel like wasting money and time. What a wonderful time for valentine’s dinner, not.
… moreRay Ray
My parents picked this spot. It was the 1st time being here and not being on the hibachi side but the sit down kitchen side.
My experience with the hibachi entertainment was way better than the normal restaurant side I had this time, but I’m basing it off this experience since the hibachi experience was many years ago.
Food:
The apperizer was great with the cheese wontons, came with 6. The sauce with it was delicious.
I chose the steak and scallops, and my father chose the same dish. I wanted medium while him rare. They mixed up our dishes when giving them to us while I was turned off by the rare texture my father obviously liked it after we switched dishes to what they should have been. The scallops tasted way better, but I wasn’t impressed by the steak cut for the price. The sauce was great, but the vegetable to me should have been cooked more. Sauce was good. My mother got sesame chicken which looked good. Boyfriend got general Tso chicken which the sauce literally tasted the same as the sesame which was a bummer to him because he wanted that spice from the dish.
Sides: the soup was sub par. The salad was refreshing. Tasted like a ginger mango dressing? But the dressing was very delicious.
The most off putting part was the stickiness of the table.
Got a table quickly at 5:30pm on a Saturday. Seems to get busy around 6:30pm with longer line to wait as we left at almost 7pm
With 2 steak scallop dinners, 1 sesame chicken, 1 general tso, 1 appetizer, 1 beer total was $105 without tip.
With my experience I don’t think I’ll go back, but my father said he would.
… moreMy experience with the hibachi entertainment was way better than the normal restaurant side I had this time, but I’m basing it off this experience since the hibachi experience was many years ago.
Food:
The apperizer was great with the cheese wontons, came with 6. The sauce with it was delicious.
I chose the steak and scallops, and my father chose the same dish. I wanted medium while him rare. They mixed up our dishes when giving them to us while I was turned off by the rare texture my father obviously liked it after we switched dishes to what they should have been. The scallops tasted way better, but I wasn’t impressed by the steak cut for the price. The sauce was great, but the vegetable to me should have been cooked more. Sauce was good. My mother got sesame chicken which looked good. Boyfriend got general Tso chicken which the sauce literally tasted the same as the sesame which was a bummer to him because he wanted that spice from the dish.
Sides: the soup was sub par. The salad was refreshing. Tasted like a ginger mango dressing? But the dressing was very delicious.
The most off putting part was the stickiness of the table.
Got a table quickly at 5:30pm on a Saturday. Seems to get busy around 6:30pm with longer line to wait as we left at almost 7pm
With 2 steak scallop dinners, 1 sesame chicken, 1 general tso, 1 appetizer, 1 beer total was $105 without tip.
With my experience I don’t think I’ll go back, but my father said he would.
MGexplores
1st time eating here. Did not want to join a group of Hibachi, so I ordered food at the regular table. Shrimp Hibachi with soup and salad. Long Island ice tea and Se on the beach for drinks. The staff was very attentive and kind. What a nice experience for the first time.
… moreMichael Siracusa
I have not only been to this particular location more than once but I have had the chance to experience this type of dining before. Now I’m going to be honest with you with inflation being the way it is this particular style of dining is on the pricier side. The plate of food that I picture here is teriyaki chicken with vegetable and noodles. That plate plus my drink cost me about $30. No I can offset that $30 with the fact that I know exactly where my food is coming from. I watch my food being prepared right in front of me so I know it’ll be hot when it arrives on my plate. The person preparing my food is not only very skilled but does his best to be entertaining as well. Along with the entree you also get a small bowl of soup and a small salad. Any beverages cost extra. In my opinion unlike other restaurants when you get your entree they give you a lot of food! When you leave that restaurant I wouldn’t be surprised if you had leftovers to take home. The food itself taste really good. The service could have been a little better but it seems like there was one person covering two of those large tables. The bottom line is if you don’t mind treating yourself to something unique every once in awhile in spite of the money then I highly recommend this dining experience to someone even if you’ve been there before. If you have never experienced this type of dining then it’s an absolute must to try it at least once!
… moreSummer Willis
We went here for my daughter’s birthday and they made it such a wonderful experience for her. The waitress was very friendly and attentive. The cook was amazing too! Very entertaining for the whole family. They sang Happy Birthday to her and played some music. They made it a very memorable experience! Also, the food was delicious!
… moreRifia Hambali
Took more than 20mins to wait for the chef. On Saturday (weekend) is normal.
But worth it, he chef cooked fast, the rice is good with corn, nyum.
The grill is clean. The plate is too. The fork and table are clean. I feel safe to eat here. I’m not sure about the 6feet rule thou . So crowd and squeezed.
Offer the extra napkin next time, one piece is not enough for the whole meal .
The service is good.
… moreBut worth it, he chef cooked fast, the rice is good with corn, nyum.
The grill is clean. The plate is too. The fork and table are clean. I feel safe to eat here. I’m not sure about the 6feet rule thou . So crowd and squeezed.
Offer the extra napkin next time, one piece is not enough for the whole meal .
The service is good.
Brian Hall
The sushi is pretty good. The ramen is just some standard ramen with canned corn and broccoli. Overall just ok. Clearly whomever is in charge of the music does not speak great English because all of the songs were filled with profanity and sexual topics. Not great as I was there with my kids.
… more