Jill Greenleigh
I loved this restaurant so much that I ate here 2 of my 4 nights in Camden. They have such a wonderful menu that changes often. I ate outside each of my 2 times. They have a global menu that was very appealing including dishes from Brazil and Africa. The Spitzers were very refreshing. On my first visit I had the Marcequa (spelling) which was basically a stew with Haddock, shrimp and mussels in a coconut lime broth with jasmine rice and tomatoes. I loved it so much I went back another night. The whole menu looks great. The service was excellent. The only issue that I had was that my dish was priced on the menu as $35 but rang up as $38. When I pointed it out, they said that the menu changes (but the price??) and he didn’t offer to get the manager or anything. It still was great and if ever in the area, I’d go back!!
Things to note- Prices vary between menu and receipt. Bread and butter costs $4. The spritzers and the food are excellent!! Service very attentive!
… moreCatherine Hellman
Absolutely amazing food, service and cocktails. Our server Nate was great! The pork chop was simply the best I’ve ever had! My husband had the seafood stew and he loved that too. Dessert and a dessert martini to finish off the meal
We will be back for sure.
… moreTHE EXPLORER
We went on a driving trip thru the New England coastal area and one f the stops was in Camden. Just a lovely town to visit and walk around.
We made a reservation to eat at Fresh & Co. it was a very nice meal. We sat at an outside table and enjoyed all the street activity.
… moreThais Strbac
The restaurant’s location is great and our server was nice. However, the restaurant was quite empty, and it took us a long time to get her attention between interactions. We ordered the mussels, farro beet salad, and truffle fries. The mussels smelled terrible and tasted off; we couldn’t eat them. The farro beet salad had no flavor; it was just super bland. The fries were okay. We probably won’t come back, but maybe it was just a unlucky situation.
… moreDiana McLeod
The perfect dinner date spot by the harbor! My partner and I came here for his birthday dinner and it exceeded our expectations.
We sat outside where we could look down to the water. Service was great (we were the last ones there and they never made us feel rushed).
But the real highlight was the food and drinks! Steak and pasta cooked to perfection. Mouthwatering combos so delicious we made sure not to forget the leftovers in our hotel fridge!
… moreMary M
We had the vegan dish and it was absolutely wonderful. The owners and chef here are super engaging and very talented. The atmosphere is welcoming and friendly. Highly recommend!
… moreJeffrey Cowgill
We walked in slightly after 830 on a Friday night and sat at the bar. The restaurant was busy but not slammed. Fresh & Co is well run, cozy and a cool little place tucked away off the main street near the water in Camden. Our bartender Ashley was slinging drinks for the entire place but found time to be friendly and knowledgeable of the menu. We each had an entree, the Chicken Katsu was good but the Rigatoni in Vodka sauce was outstanding! Both entrees were plenty large enough to share. Kitchen service was quick. The kitchen stops taking orders at 9pm so be sure and get there in time. They do take reservations as well. We throughly enjoyed our visit and will be returning.
Urban Cowgill
August 2023
… moreCassidy Fennell
10/10 spot. Food is incredible and fresh. Service & Staff is great. Lobster Risotto is a must and the roasted red pepper dip.
… moreDanny Chong
This is a very nice restaurant. The food is adventurous and delicious. Everything from the greens to the lobster ravioli to the apple crisp was phenomenal. The lobster ravioli had an Asian flavor profile and there was a whole claw and half a tail on top of the ravioli!
… moreDanielle DuValle
Great little place close to the water. They were able to accommodate us on Saturday night without a reservation. We started off with the fried Calamari which was excellent. We ordered the Eggplant Tajine and Lamb Ragu, both were excellent. The Lamb Ragu was exceptional.
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