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✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery
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Upscale choice for French plates like pâté, foie gras & bouillabaisse, plus a wine bar.
Hours
| Thursday | 4:30–8:30 PM |
| Friday | 4:30–8:30 PM |
| Saturday | 4:30–8:30 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4:30–8:30 PM |
Address and Contact Information
Address: 3509 Central Ave NE, Albuquerque, NM 87106
Phone: (505) 433-5911
Website: http://www.frenchish.co/
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frenchish. 3509 Central Avenue NE, Albuquerque, New Mexico 87106. for reservation requests & non-local gift certificate purchases, call (505) 433-5911 …
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3509 Central Avenue NE, Albuquerque, NM 87106, US. (505) 433-5911. Copyright © 2018 frenchish – All Rights Reserved. Powered by. VALENTINE’s DAY. Saturday …
all menus available 4:30 – 8:30pm – frenchish
give us 48 business hours to think and respond. frenchish. 3509 Central Avenue NE, Albuquerque, NM 87106, US. (505) 433-5911. Copyright © 2018 frenchish – All …
Reviews
Notes from the Sweet Spot
We love Frenchish. This is our go to place for some of the best food in town. This is the only place that serves Salt Spring Island mussels which are the best mussels ever- plump, slightly sweet, and Frenchish always cooks them to perfection. Also the best frenchish burger in town- juicy, flavorful and always done just the way we like it, medium-rare. We usually order one of the salad, which are made with care and attention to detail. One our favorite entrees is the duck and creatively prepared with such ingredients as black lentils, or cherries…depending on the season. We always look forward to the weekly Frenchish email with the weekly specials. It’s hard to not visit this place at least once a month. We love this place and we’re sure you will, too.
… moreLauren R.
I dined here with a friend and had a mostly positive experience. We arrived right at our 5 PM reservation and were greeted and seated right away. The staff was friendly and attentive at first, though as the restaurant got busier, we saw our waiter less and less. The food quality was very good, and while I felt the portions could have been slightly larger for the price, I was still pleased with my meal.
My friend, however, was disappointed with their dish—it was described as a lamb dish but had very little lamb, mostly sauce and veggies. Fortunately, our waiter was kind enough to replace it with something more satisfying, which was much appreciated.
Overall, the food was great but definitely on the pricier side. Still, I’m glad I got to visit and enjoy the ambiance, which made for a nice evening.
… moreMy friend, however, was disappointed with their dish—it was described as a lamb dish but had very little lamb, mostly sauce and veggies. Fortunately, our waiter was kind enough to replace it with something more satisfying, which was much appreciated.
Overall, the food was great but definitely on the pricier side. Still, I’m glad I got to visit and enjoy the ambiance, which made for a nice evening.
Yessica Frescas
The deviled eggs were delicious the sauvignon blanc paired wonderfully with the day boat halibut. The fish was tender, flaky and Loaded with flavor!! The squash was a nice touch that brought it all together. I hope to return soon for their quaint environment and friendly service, not to mention the delicious food!
… moreKelly H
Absolute rip-off. Horrible portions, management, and staff. The rude manager even had the nerve to point out that the ounces were listed on the menu when I pointed out the small portions, as if her restaurant isn’t European! They also weren’t listed on the menu at all, they gave it back to me to stare at while I ate, so I think I know what it said. 51st state in education strikes again! Imagine owning a French-based restaurant and talking ounces?! No wonder I didnt know how much to expect!
… moreHollie S
My husband’s steak was smaller and a poorer quality than he has had elsewhere. My meal was just ok. The deviled eggs were very underwhelming, I’ve had better at the average potluck.
I can’t understand why so many reviews are so great. Perhaps it was an off night. In any case I unfortunately will not be back. Many better places in town.
… moreI can’t understand why so many reviews are so great. Perhaps it was an off night. In any case I unfortunately will not be back. Many better places in town.
Meghan
Went in for a nice dinner with my friend, from the food to the service, it was an amazing experience! This is a place that I will be back to very soon! Great job!!! The duck and the steak were on point! To end the night we got the cinco de leche cake and the sticky toffee, I would recommend both!! Thank you chef!!
… moreSophie AsanaR
We came here on the 1st night of our New Mexico trip, with high expectation. Had duck confit and the chickpea dish from the specials menu. The duck was done very nicely but I didn’t quite like the lentil and squash. Flavor was just a bit off for me since I was expecting French. Chickpea dish was creative but again not exactly my taste. Good experience but not outstanding.
… moreMegan Murphy
I absolutely loved the food and the wait staff were so friendly and fun to talk to. The carrot dog was a total surprise and so, so creative. The ingredients are simple but the preparation is what elevated everything. These guys can cook!
… moreJessie Lewis
My husband and I had a very delicious and satisfying meal at french-ish. We were celebrating so went for the full experience including apertifs, appetizers of deviled eggs, steak tartar and an arugula salad; followed by a special of the day entree of pork belly and fish of the day, halibut. Dessert included an ice cream sundae and cheese with a glass of port. Bravo. We wanted to have it all on this night, but the prix-fixe specials were quite affordable for the overall experience of this place and could be a great option if you weren’t looking to go all out. I would highly recommend and will return.
… moreJames M. Woodward
On the North side of Central, huddled between a board game store and space for lease is Frenchish. As you drive by, be careful not to miss it. If you do, you’ll be missing one of the most delicious, and visually appealing meals I’ve had in years. While the menu can feel misleading to the name (a cheeseburger at a French restaurant?) keep in mind the “ish” and take care to note their seasonal menu.
Entrees are not massive, instead cleanly presented, leaving you with the “just the right amount” feeling. At most restaurants I’d recommend a “pass” on the unnecessary dessert options but you will be missing out here.
… moreEntrees are not massive, instead cleanly presented, leaving you with the “just the right amount” feeling. At most restaurants I’d recommend a “pass” on the unnecessary dessert options but you will be missing out here.