Address and Contact Information
Address: 1614 French Creek Mina Rd, Clymer, NY 14724
Phone: (716) 355-4420
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Reviews
Melissa Starcher
A group of us girls planned a trip and came across this gem of a place. We all decided to have dinner and a few drinks. The staff at French Creek are amazing, super welcoming and made our visit worth coming back! The food was also super delicious. Thank you so much for all of the laughs and allowing us to have an amazing girls trip!!
… moreAaron L Raber
Great little place. Definitely a bit of a weight, but the food was so worth it. Rueben tater kegs. and the wings damn
… moreYvonne Wier
Anything that I order is delicious and savory. The stir fries are wonderful!! I had the special last night with potato wedges and a hot ham and cheese on a pretzel bun. Delicious!!
… moreDrHyde Official
What a wonderful place. On a Sunday mid day, it’s poppin. The drinks are well made and strong enough, the service is amazing and the food is awesome, (I am not a fan of French fries, but these were not very good. They tasted like old grease, or old fries) The fish was huge and well cooked, and the coleslaw was amazing. And so with that I can only give it a 7/10. This is “our place” from now on. I definitely would recommend.
… moreJohn Herring
Been coming here every year for years. The wing flavors are always great(this time it was medium, lemon pepper, and sweet garlic habanero). The wings have the right amount of meat and are cooked to perfection! The ranch of blue cheese always complement the wings and the carrots. Service is always super friendly and very helpful. This place is such an establishment that I will be coming back every year until I physically cannot!
… moreArt Lauer
Old cosy wood interior with free games. Always busy on weekends but service was still prompt. Loved the large dry rub wings with excellent side hot sauce, celery , carrots, blue cheese too. BLT had a good amount of bacon and fries were hand cut, large and not limp. Darkest draft beer was fine, no porters or stouts, except in a bottle.
… moredana Magno
This place is a complete joke.
Every single item we were served was trash — cold fries, cold bread, and a BURNT steak sandwich. Nothing was edible, nothing was done right. It honestly felt like the food was made by a 10-year-old who doesn’t know the first thing about cooking. No skill, no care, no pride.
I hate leaving bad reviews, especially for small businesses, but this was so bad it made me angry. The food alone was unacceptable, but the billing pushed it over the edge. The charges didn’t add up, the so-called “breakdown” was confusing and useless, and it genuinely felt like we were scammed.
Serving garbage food and overcharging customers is disrespectful. If you enjoy cold food, burnt sandwiches, and questionable bills, go ahead. Otherwise, avoid French Creek Tavern and check your receipt like your money depends on it — because it does.
… moreEvery single item we were served was trash — cold fries, cold bread, and a BURNT steak sandwich. Nothing was edible, nothing was done right. It honestly felt like the food was made by a 10-year-old who doesn’t know the first thing about cooking. No skill, no care, no pride.
I hate leaving bad reviews, especially for small businesses, but this was so bad it made me angry. The food alone was unacceptable, but the billing pushed it over the edge. The charges didn’t add up, the so-called “breakdown” was confusing and useless, and it genuinely felt like we were scammed.
Serving garbage food and overcharging customers is disrespectful. If you enjoy cold food, burnt sandwiches, and questionable bills, go ahead. Otherwise, avoid French Creek Tavern and check your receipt like your money depends on it — because it does.
Mary Breanna Smith
If I could, I’d give this place 100 stars. I’d give them the orbiting planets and moons too. I was absolutely in awe of this place last night.
My family of 3 walked in behind a table of 8. Who walked in behind a table of 15. 15 was being seated as we walked in the door, 8 was waiting to be seated. That meant no tables were left for us, but while we were waiting a 2-top left and we ended up taking their table. We were unsure about how long the food would take with those big groups but figured we’d stick around. I am so glad we did.
The staff here pulled off what Applebee’s could never. I used to work in restaurants so I know first hand how these things go. But I had to pleasure of watching their staff- while absolutely under stress and running like crazy- play a perfectly composed symphony. They killed it. I am fairly confident there was only 1 server and idk how she did it but she is an expert in her craft and we waited for nothing. The food was a normal wait. It seemed like the kitchen barely even blinked at pushing out so many meals.
Speaking of meals. The fried pickles are a MUST. Wings were fantastic. Kriss Kross fries were perfect. And my husband’s steak sandwich was delicious and hearty.
I was unsure of the setting since the pictures give it more of a dive bar vibe, but the atmosphere proved this place wasn’t just a kid friendly establishment – it is THE kid friendly establishment. Lots of families with kids here! Absolutely more of a restaurant crowd than a bar crowd.
Hats off to all of the employees working 12/22. From the kitchen to the host/ runner/ busser- you all are amazing.
PS – Super appreciated the Non-Alcoholic Labatt Blue option.
… moreMy family of 3 walked in behind a table of 8. Who walked in behind a table of 15. 15 was being seated as we walked in the door, 8 was waiting to be seated. That meant no tables were left for us, but while we were waiting a 2-top left and we ended up taking their table. We were unsure about how long the food would take with those big groups but figured we’d stick around. I am so glad we did.
The staff here pulled off what Applebee’s could never. I used to work in restaurants so I know first hand how these things go. But I had to pleasure of watching their staff- while absolutely under stress and running like crazy- play a perfectly composed symphony. They killed it. I am fairly confident there was only 1 server and idk how she did it but she is an expert in her craft and we waited for nothing. The food was a normal wait. It seemed like the kitchen barely even blinked at pushing out so many meals.
Speaking of meals. The fried pickles are a MUST. Wings were fantastic. Kriss Kross fries were perfect. And my husband’s steak sandwich was delicious and hearty.
I was unsure of the setting since the pictures give it more of a dive bar vibe, but the atmosphere proved this place wasn’t just a kid friendly establishment – it is THE kid friendly establishment. Lots of families with kids here! Absolutely more of a restaurant crowd than a bar crowd.
Hats off to all of the employees working 12/22. From the kitchen to the host/ runner/ busser- you all are amazing.
PS – Super appreciated the Non-Alcoholic Labatt Blue option.
Chris Wetzl
Came here after skiing. The food was mediocre and they botched the food orders. Asked for an Old Fashioned, but got some kind of Bourbon sour – this is strictly a “shot and beer” place. But the best part – the SB halftime show was on and the tall blonde drunken barmaid began loudly offering her racist and homophobic slurs for the whole place to hear. Don’t bring your kids here…and don’t bring your immigrant wife here like I did.
… moreJoshua Dolecki
Hostess was very friendly and got us a table within 10 minutes. The food took much longer than anticipated but the manager apologized and their team helped make things right. Wings and fresh cut fries were delicious. I appreciated them creating a service recovery experience for my family as this is what makes a business stand out. I would definitely go back!
… more