
An extensive menu of plant-based cooking is served in a funky space with an industrial-chic vibe.
Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 191 E Main St #1b, Tustin, CA 92780
Phone: (714) 371-0976
Website: http://www.freesoulcaffe.com/
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Reviews
This visit was for lunch, and I ordered the vegan BLT sandwich, which came with a fresh side salad, and treated myself to an ice-blended coffee drink. Everything was simple yet spot-on—clean flavors, quality ingredients, and nothing overdone. I’ve also been here for dinner several times and can highly recommend their vegan fettuccine Alfredo and especially the green beans. Those green beans are next-level—bursting with flavor. I honestly wish I could get the recipe!
I walked over during my lunch break, since I now work in Old Town Tustin, and the setting really adds to the experience. I’ve included a few photos so you can see how charming the area is—think brick buildings, Victorian homes, and a vibe that feels more like a storybook town than Southern California. The restaurant’s outdoor patio is a perfect little oasis, complete with a cute fountain, leafy shade, and sunny spots for those who want them.
Service was quick and attentive, which I appreciated since I was on a tight schedule. The staff checked in just the right amount—present but never intrusive.
All in all, this spot is a long-standing favorite for good reason. Whether you’re plant-based or just looking for a meal that’s fresh and satisfying, you won’t be disappointed.
Stopped by FreeSoulCaffe for lunch today, and it instantly earned a spot on my list of favorite vegan restaurants. We tried the Panini Poulet (vegan chickin) and the Atlantic Sandwich (vegan tuna)—both were bursting with flavor and freshness, generously portioned, and deeply satisfying. Served on delicious sourdough bread, the sandwiches had just the right texture and crunch to complement the fillings. Each came with a fresh side salad brushed with just the right amount of white wine vinaigrette, adding a bright, tangy finish that elevated the meal beyond the ordinary.
The restaurant itself was spotless, and the staff were warm and attentive throughout our visit. We chose to sit outside in the peaceful courtyard, which added a lovely touch to the experience. It was clear we weren’t the only ones enjoying it—plenty of other diners were happily soaking in the atmosphere.
Whether you’re vegan or just curious, I highly recommend giving FreeSoulCaffe a try. Even non-vegans are likely to walk away impressed.
Went for lunch around 1:00 PM. My husband and I wanted to try the pizza. Apparently it’s only served after 5:00 PM. I only took pictures of the coffee and dessert. He ordered a ham panini and I ordered the eggs and ham that I thought was going to be a sandwich. It was served with a slice of bread and a salad. That was off to me but it tasted okay. Nothing really exciting but flavor was decent. I had a vanilla latte which was good and the croissant was the best I ever had. My husband ordered the ice cream sandwich but as you can see in the picture it’s not given in a sandwich style. Overall if you’re vegan/plant based or wanting to try it, it’s a good place to go but I’d only go back to try the pizza or for dessert. Atmosphere is nice, service was good.