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Lively, Texas-themed joint features sizable burgers & frosted schooners of beer.
Hours
| Friday | 10:30 AM–10:30 PM |
| Saturday | 10:30 AM–10:30 PM |
| Sunday | 10:30 AM–10:30 PM |
| Monday | 10:30 AM–10:30 PM |
| Tuesday | 10:30 AM–10:30 PM |
| Wednesday | 10:30 AM–10:30 PM |
| Thursday | 10:30 AM–10:30 PM |
Address and Contact Information
Address: 2730 Western Center Blvd, Fort Worth, TX 76131
Phone: (817) 232-0111
Website: https://fredstexascafe.com/
Menu Photos
Photo Gallery
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Reviews
Elke
Its a cute place. Lots of options. Very busy. Onions rings are absolutely amazing! They are a must. Had a BBQ burger was over cooked . So it totally killed the food experience for me and my husband. Food has big portions. Extremely affordable. Family friendly.
… moreMAISHA ADIBA
Food is really good and tasty. Onion rings are too good. Burger’s taste is different than other restaurants. I enjoyed my food. But their service is really BAD. We were there on Saturday noon around 3.15PM. The room was not half full and there were 4-5servers stood and chatting idly. Few times we tried to draw their attention they just avoid it. I don’t know it was for our skin color or something because they were serving other white people nicely. We waited 15 mintues to draw their attention and get the water. Sorry I’m really disappointed on their service. I’m not going to visit them again.
… morerichard ho
Looking for a simple dinner after work with the wife. Happened upon this place.
Pretty lively, more of a bar/grill environment than a café. Menus were filthy and super sticky, some of the menu was smudged and could really read some things.
Ordered the fried pickles, the classic chicken fried steak and a blue cheese burger.
The pickles came out fresh and hot. Good crispy batter, good bite size pieces. But then you bit into it. Waaaaay too salty. Mouth puckered from the salt, and blood pressure went through the roof.
Tried a couple more pieces, thinking maybe it was only a few. Nope the entire appetizer was the same.
Then the food came out. The burger wasn’t really put together as nice as I had seen other burgers. Slapped together and it was leaning a lot. Patty was a little over cooked but overall, it was still a decent burger.
The steak dish was just sad. The potatoes were stone cold. And not just room temp, cold. Felt like they just pulled the pan out of the fridge and didn’t spend enough time in a warmer unit. The gravy and steak was actually fairly bland. Not sure if it was because of the over salty pickles. Not sure.
The green beans were inconsistently seasoned. Cooked well and the bacon bits were tasty.
Overall, it was a fairly experience. The waitress did talk to the manager and they did comp the pickles. So there’s that.
Solid 3. May come back to try another burger, but we’ll see.
… morePretty lively, more of a bar/grill environment than a café. Menus were filthy and super sticky, some of the menu was smudged and could really read some things.
Ordered the fried pickles, the classic chicken fried steak and a blue cheese burger.
The pickles came out fresh and hot. Good crispy batter, good bite size pieces. But then you bit into it. Waaaaay too salty. Mouth puckered from the salt, and blood pressure went through the roof.
Tried a couple more pieces, thinking maybe it was only a few. Nope the entire appetizer was the same.
Then the food came out. The burger wasn’t really put together as nice as I had seen other burgers. Slapped together and it was leaning a lot. Patty was a little over cooked but overall, it was still a decent burger.
The steak dish was just sad. The potatoes were stone cold. And not just room temp, cold. Felt like they just pulled the pan out of the fridge and didn’t spend enough time in a warmer unit. The gravy and steak was actually fairly bland. Not sure if it was because of the over salty pickles. Not sure.
The green beans were inconsistently seasoned. Cooked well and the bacon bits were tasty.
Overall, it was a fairly experience. The waitress did talk to the manager and they did comp the pickles. So there’s that.
Solid 3. May come back to try another burger, but we’ll see.
Sara Waeltz
This place is such a vibe. Everyone was friendly. The staff and the patrons at the bar. I loved the upbeat atmosphere. They were able to sit a table of 15 with ease and they got our food out almost at the same time. Nothing was forgotten. And the waitress began immediately checking us out because she knew we were on our lunch break. The food was also delicious! The chicken fried steak was a MONSTER. I’ll definitely be back!
… moreGeorge R.
My wife and I decided to try this place yesterday. What a hidden gem! We started with jalapeno poppers. They were wrapped in bacon and filled with cheddar cheese. Very tasty. We decided to order chicken fried steak. This dish came with a salad and two sides! I like that it was a good sized salad and not just lettuce in a bowl. The spicy ranch dressing is great! I had the Texican (topped with chili and cheese) and my wife had the queso and hatch chili version. Batter was extra crispy and the portion was huge! Place was busy but the service was on point. We still have more dishes to try! We will be back.
… moreMelanie Valencia
I’m going to give this place 5 out 5 Stars Food was incredible from the calf fries to the Bolo burger. Service was on point! Atmosphere was great despite circumstances from the table next to us yelling. Manager Meg was on it! The team is amazing! Will continue to give this place my business!
… moreRebecca Caday
Avery was the best! Thanks for such awesome service. Nachos were great and cheese layered in, my husband had the Holiday Melt and added a fried egg, said it was great. Fred’s burgers are always a safe bet. Try it out if you’ve been curious!
… moreChristian Waldrum
This burger and fried chicken spot is 100% worth the hype! I didn’t realize they were featured on Food Network but totally makes sense. This is a place to take your family or friends, not from Texas, that come to visit. Or, if you’re just hankering for some good ol’ comfort food. The portions are huge, the food is flavorful and you can’t go wrong with any menu item.
Even though the place was packed (always a good sign) our waitress stayed on top of everything and made sure we were taken care of. Great food, great service, and definitely a spot I’d go back to. The chicken fried steak was out of this world! The bolo burger is a must order. I loved the sourdough batter they use and fries, onion rings and fried pickles were outstanding. And I cannot forget about the chili burger. All delicious. My phone died so I didn’t get to take pictures. You will not be disappointed.
… moreEven though the place was packed (always a good sign) our waitress stayed on top of everything and made sure we were taken care of. Great food, great service, and definitely a spot I’d go back to. The chicken fried steak was out of this world! The bolo burger is a must order. I loved the sourdough batter they use and fries, onion rings and fried pickles were outstanding. And I cannot forget about the chili burger. All delicious. My phone died so I didn’t get to take pictures. You will not be disappointed.
Janice LaFlower
The food was amazing. We went there last night (Saturday night at 5:30) for our family night out. There were 7 adults and 3 children. We had to wait a while for a table. I don’t know if they take reservations or not, but I’ll check next time for sure. They have new twists on chicken fried steaks (I got the Outlaw Chicken Fried with a stuffed poblano pepper). I loved it. Someone at the table ordered candied bacon and it was spicy and delicious! I will definitely be ordering that again. The 3 people at the table who ordered hamburgers said they were great but that the fries were horrible. They looked horrible. Very soggy and bland. If you want good, crispy, fries go somewhere else. If you get a hamburger substitute your side or request that the fries be crisp.
The waiter was great. I don’t remember his name, unfortunately but he knew his business. Very efficient.
My only really negative thing about Fred’s is the atmosphere. It was so incredibly noisy that we couldn’t even talk to the person sitting next to us. People were yelling all over the restaurant trying to visit. Now, having only been there this one time I can’t say if it’s always that noisy. And to be fair, there was a large, very happy party sitting at the table next to us, which was a hefty chunk of the noise.
Bottom line: Fred’s is great if you don’t mind a very noisy meal.
… moreThe waiter was great. I don’t remember his name, unfortunately but he knew his business. Very efficient.
My only really negative thing about Fred’s is the atmosphere. It was so incredibly noisy that we couldn’t even talk to the person sitting next to us. People were yelling all over the restaurant trying to visit. Now, having only been there this one time I can’t say if it’s always that noisy. And to be fair, there was a large, very happy party sitting at the table next to us, which was a hefty chunk of the noise.
Bottom line: Fred’s is great if you don’t mind a very noisy meal.
AM
Being from NM I have found a place that has green chile on the menu. New Mexico green chile. Their Verde burger (green chile cheeseburger) and their Verde chicken fried steak are wonderful. This morning I described to the manager a green chile recipe I had recently seen. Strips of green chile that are lightly battered and fried. Shortly after that he surprised us with Fred’s version. Needless to say it was DELICIOUS! There’s a chance it may be added to the menu. The heat of the chile is just right and the smokiness of the fresh roast is a perfect compliment to the flavor. And with Fred’s buttermilk batter you can’t go wrong. Thanks Fred’s! AND, here’s the Best Green Chile Cheeseburger in Texas.
… more