Hours
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | Closed |
| Monday | 10 AM–10 PM |
Address and Contact Information
Address: 300 S Main St, Conyngham, PA 18219
Phone: (570) 788-7870
Website: https://www.fratellismenu.com/?utm_source=gbp
Menu Photos
Photo Gallery
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Fratelli’s – View Locations, Hours, Menu & Order
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Reviews
GT Townsend
Was in town for some work and found this gem of a place. The food here is beyond outstanding and the portions, well lets just say you better be hunger.
The service was outstanding and a shout out to Ms. Maureen for being a lovely hostess and for the great suggestions on the meal.
The Eggplant Florentino with Penne pasta
All can say this is a very quaint and lovely place for a quiet Italian meal
… moreThe service was outstanding and a shout out to Ms. Maureen for being a lovely hostess and for the great suggestions on the meal.
The Eggplant Florentino with Penne pasta
All can say this is a very quaint and lovely place for a quiet Italian meal
Allen Philpot
Ok im 46 years old and never put in a review for anything but couldnt not with this experience. First the customer service over the phone was rude. The lady seemed annoyed to answer any questions I had. She was pushy and almost made me just hang up on her. Then I checked my bank to see what I was charged since she rudely took my card info then just hung up without ever mentioning a price. So I was charged 45 dollars for a small 3 topping pizza and 10 chicken wings which is wildly expensive considering the pizza was almost bare of toppings and the dough was paper thin so very very messy to eat. It taste ok but for almost 30 for the pizza it should of been so much better made. The wings were at least good. So bad service bad quality with the pizza and very very expensive. Wouldn’t recommend to anyone. Domino’s would of been as good for a third of the price and much more hospitable.
… moreMitch Mintz
Love that this is a Family run Local establishment. The lasagna was good but not the same as a square cut out of a pan. All the necessary ingredients are present. Found the sauce to be a little wanting of a some TLC. Quantity to Price a good balance.
… moreMatt W
Been here multiple times. Delish every time. I’m usually a creature of habit and if I find something I like, I usually order it again. This place is so good and diverse I always try something new from their enormous menu. There has to be 10 different salads on it alone! At any rate, top notch BYOB. I had the Georgino Salad tonight and it was amazing. Great job, see you again soon!
… moreExecutive Jeff
Just popped in here today (11/30) and grabbed the normal slice of cheese. Very little cheese, but just right actually! Sauce was kinda savory and kinda sweet. Very good NY style crust. Very good pizza, some of the better ones I’ve had in the hazleton area. Not the best customer service, but they were pretty busy, just the 2 dudes working the front. Good stuff. 7.1 out of 10 on the
… moreManzinger 1980
I made an delivery there and the place is very clean and hygienic, the food is delicious and portions are generous they don’t hold back on ingredients and flavor, it’s an family owned restaurant, by great fine people definitely worth to checking it out
… moreTodd Barretts
Started with the calamari which came with cheese, peppers,olives on a bed of lettuce. It was very good. I had the famous Rancho cheese steak. It has jalapeno,ranch, cheese lettuce tomato and onion. The bun has a crunch but the inside is light and airy. Everything about this cheese steak is good. My wife had the chicken sabitino, chicken, eggplant, prosciutto covered in mozzarella. Great meals and we will be back to try more.
… moreGreg Hughes
I ordered delivery and asked for a thin crust with a side of Parmesan cheese. I tipped 40 percent and got a reg pizza no parmesan on side. They used to be awesome. So it is what it is
… morecarla bell
Authentic italian food at its best. Great presentation, service and outstanding flavor.
… moreDani Torres
I was deeply disappointed with my recent visit. While dining, I discovered mold on the Parmesan cheese served with my meal. When I brought this to the attention of the waitress, her response was to comp the bottled water from my check—not the meal itself. Mold on food is a serious health concern and reflects poor food storage or handling practices.
This experience left me questioning the restaurant’s hygiene standards. I hope management takes this feedback seriously and implements better quality control measures to ensure no other customer has to deal with such an unpleasant experience. I will never return.
… moreThis experience left me questioning the restaurant’s hygiene standards. I hope management takes this feedback seriously and implements better quality control measures to ensure no other customer has to deal with such an unpleasant experience. I will never return.