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At Frank Pepe Pizzeria Napoletana, our story began in 1925 with a commitment to family tradition, originality, and quality. Over the past 100 years, we’ve grown from our roots in New Haven to 17 locations, sharing our iconic New Haven-style apizzas (ah-beetz) with guests far and wide. Our grandfather, Frank Pepe, crafted pizzas using simple, time-honored recipes that have fed generations. Known for our signature white clam pizza and crispy, chewy, charred crust, we’re proud to be one of the nation’s oldest and most respected pizzerias, offering a truly authentic experience at every location.
Casual local pizzeria chain serving a menu of coal-fired pies, beer & wine since 1925.
Address and Contact Information
Address: 341 N University Dr, Plantation, FL 33324
Phone: (954) 906-7373
Website: https://pepespizzeria.com/
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Reviews
Marissa Schwartz
I’ve tried all the coal fired pizza spots around South Florida and Frank Pepe’s is the best. Particularly fan of their margarita and a 4 cheese pizza that is no longer in the menu but you can still order over the phone. Service is always friendly. Always take out/take home. This place is top notch on quality control, pizza always comes out same level of crispy coal crunch perfection.
… moreSophia Prinzivalli
you guys made the birthday boy happy! Such a nice suprise! Walked in after going to escape room next door. Party of 14! They found out it was my son’s 11th bday and had him make a pizza! So cool!
Food was great and service was wonderful! All the pizzas hit the spot!
… moreFood was great and service was wonderful! All the pizzas hit the spot!
Maria Campoli
I came with my family to celebrate my son’s birthday, and it was a wonderful experience. We had the best pizzas—the ingredients were very fresh and the dough is truly unique.
The service was excellent; we were taken care of by Valentina, who was very kind, helpful, and professional at all times.
Thank you for the great service!
… moreThe service was excellent; we were taken care of by Valentina, who was very kind, helpful, and professional at all times.
Thank you for the great service!
Heather Hundhausen
We’re regulars here. The food is always good. The service is always good. But the environment isn’t well cared for.
When we came today, there wasn’t a booth available because all of the tables were dirty, even with only two other families in the restaurant.
For the price point of this pizza, I find this unacceptable.
Last time we came the ceiling was leaking on to a booth. They have fixed that since my last visit.
… moreWhen we came today, there wasn’t a booth available because all of the tables were dirty, even with only two other families in the restaurant.
For the price point of this pizza, I find this unacceptable.
Last time we came the ceiling was leaking on to a booth. They have fixed that since my last visit.
S K
The crust was the standout: truly coal-fired, crisp, and delicious, with that signature New Haven snap. The Frank Pepe Salad—what many would simply call an Italian salad—was a fresh, well-balanced addition to the meal.
The Gorgonzola, spinach mushroom pie was solid, and the Margherita, topped with fresh crushed tomatoes, delivered exactly what you want from a classic. Nothing overwrought—just clean, confident flavors.
Service at the Plantation location was attentive and genuinely warm, and you can feel the pride in the room from everyone working there. It’s easy to understand how a pizzeria founded in New Haven in the early 1900s has grown to 17 locations nationwide—quality, consistency, and care still clearly lead the way .
… moreThe Gorgonzola, spinach mushroom pie was solid, and the Margherita, topped with fresh crushed tomatoes, delivered exactly what you want from a classic. Nothing overwrought—just clean, confident flavors.
Service at the Plantation location was attentive and genuinely warm, and you can feel the pride in the room from everyone working there. It’s easy to understand how a pizzeria founded in New Haven in the early 1900s has grown to 17 locations nationwide—quality, consistency, and care still clearly lead the way .
Nicola Sobers
I saw a promotion on Facebook in one of the groups. I signed up and received the reward immediately. I will definitely be back. Great customer service and food was ready in a timely manner.
… moreroxanna “Roxy” S
This place makes the best pizzas. Our server Leo was amazing such a great service worker fast attentive and efficient. Definitely coming back for the service and the best pizzas ever!!
… more**
One of the best thin crust pizzas in South Florida. The staff was very welcoming and the food was absolutely amazing. The pizza came out perfect and the sauce is so flavorful. The Caesar salad comes with fresh Romain lettuce, crispy croutons, fresh shaved Parmesan and delicious Caesar dressing. We will definitely be returning!
… moreNoel Cabrera
Everything was great! From the crispy New Haven style pizza to the service! Robert, his wife and the employees were the best. Our server was attentive and gave us good service.
The calabrese pizza was our favorite! Also you gotta get the ceasar salad! Highly recommend you check this place out!
… moreThe calabrese pizza was our favorite! Also you gotta get the ceasar salad! Highly recommend you check this place out!
Danielle Jeffery
Best pizza around! It’s a must try if you’re in the area. Always consistently great. Their specialty pizzas are also incredible. Never had a bad experience here.
… more