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Au 10 Rue Massenet à Nice, Franchin est un bistrot de caractère qui vous accueille du mercredi au dimanche dans une ambiance chaleureuse et conviviale. Le chef Antoine et son équipe vous propose une cuisine française gourmande, authentique et 100% faite maison, élaborée à partir de produits frais et de saison : Soupe de poissons de roche de Nice, Joue de bœuf Black Angus en cocotte, Poulpe & gambas grillées ou encore Pavlova et Crêpes Suzette flambées pour les plus gourmands Automne 2025 . Dans un élégant décor Art Déco chargé d’histoire, Franchin est le lieu idéal pour un déjeuner, un dîner, en couple, entre amis ou pour un repas professionnel. Réservation conseillée.
Elegant destination in an art deco style dining room with a low-key vibe offering gourmet classics.
Address and Contact Information
Address: 10 Rue Massenet, 06000 Nice, France
Phone: +33 4 93 87 15 74
Website: https://www.franchin.net/
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Order and Reservations
Reservations: franchin.net
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Franchin | Réservez votre table dès maintenant
Découvrez le restaurant Franchin à Nice, en pause temporaire. Reprenez rendez-vous en février pour savourer nos délices et moments gourmands.
Franchin in Nice – Restaurant Reviews, Menu and Prices – TheFork
10, rue Massenet, 06000, Nice. FrenchAverage price €58. 9.1. (603 reviews).
Réserver une Table | Restaurant Franchin Nice | Centre-Ville
homard-bleu-franchin-restaurant-français.webp. pavlova-restaurant … 06000 Nice. Heures d’ouverture. Du mercredi au dimanche. De 12h 00 à 13 h 30. De …
Reviews
Y My Cerna Vu
I loved everything about this place! A very pleasant lady welcomed us, seated us, and guided us through the evening — such a lovely touch.
We came as a group of five friends and shared several dishes. The pigeon with foie gras and mushrooms (first day on the menu) was absolutely incredible, as was the spicy octopus — both quickly became my favorites. The snails starter was an excellent classic, perfectly done.
The interior is beautiful and inviting, creating the perfect atmosphere for a cozy evening. I completely fell in love with this place and will definitely be back! ❤️
… moreWe came as a group of five friends and shared several dishes. The pigeon with foie gras and mushrooms (first day on the menu) was absolutely incredible, as was the spicy octopus — both quickly became my favorites. The snails starter was an excellent classic, perfectly done.
The interior is beautiful and inviting, creating the perfect atmosphere for a cozy evening. I completely fell in love with this place and will definitely be back! ❤️
F Garcia
Great location and more importantly gastronomy plus service. Fresh ingredients, good pricing, flavors and cooked to perfection. Will return
… moreLamia Zah
If you’re looking for THE French food experience, whether you’re a local or visiting, this is it. I’m a local and stopped by full coincidence. I loved every dish, best Joue de boeuf and crepe Suzette in my life ! Bravo Chef
… moreJulianne Le
Highly recommend this restaurant. The food was absolutely divine, the service was very attentive, and the vibes were great. The zucchini flowers were a special for the night and it was so good. We also ordered the burrata, braided sea bass, octopus and prawn, kefta, and the hangar steak. Everyone had different favourites, which speaks to the overall quality! No faults, would return when I come back to Nice.
… moreLady Dee
The Belle Maman vegan salad was so good that I almost wanted to shed a tear. The pears were bursting with flavour, I wanted to cry due to how tasty they were. I usually don’t like bread but their bread was good too! This is a place I will keep coming back to. This place feels like a hidden gem to me. The staff were bilingual, speaking both English and French. The service was superb. I can’t wait to visit again!
… moreFood Glorious Food
We sat outside on a beautiful night, enjoying the wine. The service was friendly and welcoming. The entrees were pleasant and our mains were bland and flavourless.
… morekay saunders
Great to see the chef/owner in the restaurant , talking to customers , proud of his food! And his staff also looked after us superbly
… moreCissy Liu
An unbelievable experience during dinner on the first day of the New Year. After we had finished all three courses, we were still enjoying our wine when the owner suddenly placed the bill on our table. A short while later, seeing that we were not rushing to pay, he aggressively threw the card machine onto our table and demanded payment, saying he needed the table for the next guests.
I told him, “This is extremely rude.” To our absolute shock, he went completely out of control and shouted, “Sorry—like a dog apologizing to you!”
Our entire family was stunned. We have never experienced anything like this before, especially on the very first day of the New Year—a day meant for celebration. We spent over 300 euros, stayed less than two hours, and the entire restaurant was filled with guests who arrived at the same time as we did. Yet only our table was singled out and driven away.
I can only describe this as racial discrimination. I am extremely angry and deeply disappointed with this French restaurant.
… moreI told him, “This is extremely rude.” To our absolute shock, he went completely out of control and shouted, “Sorry—like a dog apologizing to you!”
Our entire family was stunned. We have never experienced anything like this before, especially on the very first day of the New Year—a day meant for celebration. We spent over 300 euros, stayed less than two hours, and the entire restaurant was filled with guests who arrived at the same time as we did. Yet only our table was singled out and driven away.
I can only describe this as racial discrimination. I am extremely angry and deeply disappointed with this French restaurant.
Lyla Yau
Dinner was divine.
• The braided codfish was lovely and the green sauce complemented it very well. And so beautifully presented.
• The lobster pasta was delicious! We had to drench our bread in their sauce to indulge in every bite.
• Service was very friendly and attentive.
• The ambiance inside is beautifully curated, pictures don’t do it justice.
• and to top it off, “Sky” the boss’ dog was hanging around being all chill, cute and cool.
Would definitely recommend family & friends to dine here.
… more• The braided codfish was lovely and the green sauce complemented it very well. And so beautifully presented.
• The lobster pasta was delicious! We had to drench our bread in their sauce to indulge in every bite.
• Service was very friendly and attentive.
• The ambiance inside is beautifully curated, pictures don’t do it justice.
• and to top it off, “Sky” the boss’ dog was hanging around being all chill, cute and cool.
Would definitely recommend family & friends to dine here.
Leah Z
Food is experimental and interesting, delicious. However my octopus was too salty and I had to drink lots of water after
Fish was made with aesthetics. It was very fresh and tasty
Snails worth trying, the oil sauce goes well with bread
Although food is good, I don’t think it worth the price
… moreFish was made with aesthetics. It was very fresh and tasty
Snails worth trying, the oil sauce goes well with bread
Although food is good, I don’t think it worth the price