Social Profile: 
![]()
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Fradiavolo è la pizzeria contemporanea a Genova dove qualità e passione fanno la differenza. Scopri le nostre pizze artigianali preparate con 4 tipologie di impasto (classico, nero al carbone vegetale, integrale e senza frumento) e ingredienti selezionati. Riconosciuti tra le Top 50 World Artisan Pizza Chains 2025. Perfetto per cena in famiglia, aperitivo con amici o pranzo veloce. Servizio al tavolo, asporto e consegna a domicilio disponibili. Eat Pizza, Make Love: vieni a trovarci, prova la nostra pizza e diventa ‘FRA’! Prenota il tuo tavolo o ordina online
Address and Contact Information
Address: Via Bernardo Castello, 2, 16121 Genova GE, Italy
Phone: +39 010 807 8851
Website: https://www.fradiavolopizzeria.com/
Menu Photos
Order and Reservations
Reservations: thefork.itopentable.it
Photo Gallery
Related Web Results
Fradiavolo – Genova Castello in Genoa – Restaurant Reviews, Menu …
Via Bernardo Castello, 2, 16121, Genova. PizzeriaAverage price €19. 8.8. (1,344 reviews).
Fradiavolo Genova Castello Restaurant – OpenTable
Fradiavolo Genova Castello. 4.5 (4). €30 and under. Pizzeria. Via Bernardo Castello 2, Genova, Citta Metropolitana di Genova 16121. Make a reservation. A photo …
Fradiavolo Pizzeria – Genova Castello – Pizza restaurant in Genova …
Fradiavolo Pizzeria – Genova Castello stands out as a premier destination for pizza lovers in Genoa. Renowned for its exceptional dough and fresh …
Reviews
Omar Baca
Food: 9/10, the food was delicious, they have variety and some great combinations of ingredients. Also, the ingredient’s quality was great!
Service: 10/10, the person attending us was very kind, serviceable and proactive.
Atmosphere: The place is huge, no problem with the bathroom, accessibility or anything.
Highly recommended!
… moreService: 10/10, the person attending us was very kind, serviceable and proactive.
Atmosphere: The place is huge, no problem with the bathroom, accessibility or anything.
Highly recommended!
Andrius Kontrimas
Absolutely one of the best pizzas we’ve ever had! The dough was perfect, the ingredients fresh and flavorful, and the balance of toppings just right. Staff were friendly and helpful, and the overall experience was excellent. Highly recommended if you’re in Genova and love great pizza!
… moreYaling Huang
The Kung Fu chicken salad, French fries, and Margherita pizza are especially delicious!
… moreFatime Zekiri
One of the best I’ve ever had! Great location, super fresh pizzas, and a cool spot. It doesn’t feel like a fast food place; you can enjoy your pizza at your own pace without feeling rushed. Loved it a lot
… moreNiko G
The pizza here was just out of this world excellent! This place has a great atmosphere and friedly service with a smile! Next time in in Genoa I would definitely visit again! The only downside is that if you are American like me and only have a CDC card then you won’t be able to sit inside without having the Green Pass instead.
… moreBerkay Abay
One of the best pizzas I have ever had! There are more than 15 different types of pizza. Staff is very friendly and helpful. Highly recommended!
… moreEve
Really liked it here, very reasonably priced, good food and it came quickly. Service was good, our waitress was lovely. Would love if they sold the stickers they have all around the restaurant but that’s a personal quirk.
… moreMar Cordero
I really would like to give more stars and say better things from the restaurant because they have good prices and the service was very nice and attentive. The terrace is very comfy and they can make changes on your choices as you wish. I cannot eat some kinds of fat so they were able to make the Alberga pizza (in the picture) without the cheese and they even removed it from the bill! That’s incredible thank you. They offer 3 types of pizza dough: classic, light (they use charcoal, which makes it more digestive), and multigrain. However, we did not like much the pizza dough. The classic one was chewy and the charcoal was actually a bit burnt and since it was dark due to the material with which it was cooked it was not easy to spot those burnt parts. Moreover, the ingredients from pizza Finale Ligure did not fit well together… In conclusion, I think it’s a great place with great service but we weren’t lucky with our pizza choices and did not like the dough…
… moreAngelos Anastopoulos
Very good pizza. The price range of the pizzas is between 8€ and 18€ and mostly between 10€ and 16€. Taking into account also the tip and some drink it usually costs at least 20€ per person.
They offered a large variety of pizzas. From classic ones to pizzas with pistachios, salmon or eggplants. The ingredients in all the pizzas seemed high quality and fresh. They offer three types of dough: the classic, whole grain and a black one. All of them were pretty good.
Moreover they have some delicious desserts. A wonderful tiramisu, a cheesecake, a peanut thing and one with passion fruit. It would be very hard to choose among them. All of them were exceptional.
The ambient was nothing special but it felt modern and neat.
They don’t have an English menu but the always busy waiters will offer some help.
One important thing to know is that this place is almost always crowded. So it’s a good idea to have a reservation. They accept reservations only at 7:30pm and 9:30pm. And if you sit there for the first round, with or without reservation, you will be prompted to leave before 9:30pm.
Overall a pretty good pizzaria that I will happily visit again!
… moreThey offered a large variety of pizzas. From classic ones to pizzas with pistachios, salmon or eggplants. The ingredients in all the pizzas seemed high quality and fresh. They offer three types of dough: the classic, whole grain and a black one. All of them were pretty good.
Moreover they have some delicious desserts. A wonderful tiramisu, a cheesecake, a peanut thing and one with passion fruit. It would be very hard to choose among them. All of them were exceptional.
The ambient was nothing special but it felt modern and neat.
They don’t have an English menu but the always busy waiters will offer some help.
One important thing to know is that this place is almost always crowded. So it’s a good idea to have a reservation. They accept reservations only at 7:30pm and 9:30pm. And if you sit there for the first round, with or without reservation, you will be prompted to leave before 9:30pm.
Overall a pretty good pizzaria that I will happily visit again!
Zuzana Klainová
I ordered the Margherita Ai tre pomodori pizza. But tomato base and pesto was missing. I told the waiter. But he told me that it was fine this way. He told me that pesto is a basil leaf and that pomodoro is a cream base and that it is a special kind of Margherita. I looked on google photos and there is this pizza with a tomato base and pesto. It’s sad when a waiter says you’re an idiot instead of admitting a mistake. Never more!
… more