Fox and Rye

  4.5 – 188 reviews   • Sandwich shop

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Born of a love of sandwiches and feeding people, Fox and Rye have always kept an eye on quality. Ryan Richardson, owner, was born in Edmond and raised from coast to coast. His love of food culminated with attendance at the Institute of Culinary Education in NYC. With years in hospitality under his belt; everything from serving, managing, to cooking on all levels from fine dining to BBQ, the logical next step was to open a place of his own.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Fox and Rye 73013

Address and Contact Information

Address: 13 W 15th St, Edmond, OK 73013

Phone: (405) 906-4189

Website: http://foxandrye.com/

Menu Photos

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Related Web Results

Fox and Rye | Edmond OK – Facebook

Fox and Rye · As many of you already know, we shut down at the end of January. · Dive into our fresh and vibrant hummus platter, perfect for sharing. · We can’t …

Order Fox and Rye – Edmond, OK Menu Delivery [Menu & Prices]

Get delivery or takeout from Fox and Rye at 13 West 15th Street in Edmond. Order online and track your order live. No delivery fee on your first order!

Fox and Rye : r/Edmond – Reddit

… in another league of sandwhiches… Sad cause you can’t get any good sandwhiches besides Bahn mi in Oklahoma seeks like. cuzwhat. • 1y ago.

Reviews

Mj Brylczyk
Wonderful little deli with fantastic food and unique creative options. Make sure you have time as each sandwich is made to order fresh! Great sodas but coke was out and it was the only one I wanted. LOL. Ryan is fantastic and staff was so helpful and kind. Just an all around great place. We had the Taylor ham, egg, and cheese minus the ketchup and a thanksgiving sandwich!! Sooooo delicious I forgot to take a picture. The main thing to remember is that they usually only have 2 working and it takes minimum of 30 minutes to get your order. I ordered two sandwiches and it took almost 40 minutes. Not FAST for lunchtime FYI.
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Levi Higgins
Walked in to a nice blend of Post Modern decor married with a comfortable Rustic vibe. Ordered the Fried Chicken Sandwich and my Wife got the French Dip and some Mozz Sticks to split.

The Fried Chicken was most with a crispy, well seasoned breading and the pickles popped with a satisfying crunch with every bite. It was recommended by the staff and did not disappoint.

The French Dip was full of tender shaved steak that was really well accented by the robust Gouda and Provalone Cheese mixture. All of it dunked in a savory Ojou sauce.

As a side we both got the apple sauce. A good sweet note to our salty and savory sandwiches. The Cinnamon really shines without overpowering the apple flavor.

The unique drink options were a nice surprise and we’re a fun surprise.
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Jacob Carey
This is my second time here and I adore this homegrown shop. The staff are awesome and the food is always fresh! I had the Knuckle sandwich and it was a new venture for me. But it was delicious! I got it with a side of potato salad and a Mexicane Coke from the tap. Bonus! Side of homemade hummus! Thank you guys for being awesome!
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tracy Womack
Ordered to go. Opened food in the car for pictures. Potato salad was hard/undercooked & watery. Knuckle sandwich was VERY soggy.
I was so excited to try. Disappointed.

Guy at the counter was friendly but recommended the potato salad
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Chris
How a sandwich should be made! Quality meat and cheeses, nice thick cut bacon and we love the pickled red onions. Everything is local including the stone ground mustard and sourdough bread. The chips are house made with different flavors.
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Mandy G
Nice little hidden gem tucked away in a busy intersection.

You order at the counter, find yourself a table and they bring you the food.
Maine Root sodas if you are wanting carbonation.
These sandwiches are really good and fresh. My son and I switched half the sandwich with each other for a variety.
I highly recommend the housemade chips as well.
My only complaint….it was a tad on the pricey side for lunch. But here we are with inflation and the sandwich was good enough I would come back again.
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tate huff
Today was my second time and Fox & Rye ! I got the Finnegan Ruben and loved it! The rye bread (as stated in the name) is excellent and cooked to perfection. The Pastrami is very tasty and the whole sandwich was delicious. I got the side of Ranch flavored chips which were made in house. The chips were a $1 up charge but if you love house chips, they’re totally worth it.

My only drawback is that I spent $15 on my chips and sandwhich. If the price was around $12 I could see myself coming here far more often. Nonetheless, the food quality is definitely very high and stands out among all the other sandwhich shops in Edmond. There were many interesting options on the menu and to be honest I wanted to get a few more. Come to this establishment and support your local businesses !!
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Lauren (Paige Turner)
Pastrami on my Reuben was very good, needed more dressing but good. Our steak sandwich needed more seasoning, pretty bland and we couldn’t find any salt or pepper anywhere. Out of cheese sticks when we were there so I’ll have to give it another try so I can try those.
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Samantha
My wife and I have been eyeing this place ever since their sign was on the building last year. When they opened, we finally got a chance to try it out.

Friendly staff for sure, not too crowded with people, free seating, music playing. All around a great place.

Their food is so good. I recommend their Cuban and French dip sandwiches. Their chips are FRESH AND MADE HERE! So so good. Their deviled eggs were top notch.

We will definitely be coming back to try other sandwiches! 🙂
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AJ Himes
I ordered 2 sandwiches online: the fried chicken and Italian sandwich and spent $36 (18% tip). The Italian sandwich was just ok. The fried chicken sandwich was inedible. The meat looked and tasted burnt because it was old. Both sides of potato salad were also inedible as the potatoes were undercooked. This was my first and last time eating here.
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