Foster’s Kitchen

  4.3 – 1,617 reviews  $$ • American restaurant

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Foster’s Kitchen is a culinary destination that brings farm-to-table dining to life. We pride ourselves on offering a menu that features fresh, locally-sourced ingredients, prepared with creativity and care. Our commitment to quality extends beyond our food, with an emphasis on exceptional service and a warm, inviting atmosphere. Whether it’s a casual lunch, a special dinner, or a memorable event, Foster’s Kitchen provides a dining experience that delights all the senses. We aim to be a cornerstone of the community, providing a place where friends and family can come together to enjoy great food and even better company.

Relaxed bar/eatery with TVs & outdoor seating preparing a locally sourced menu & creative cocktails.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Foster's Kitchen 96740

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Foster’s Kitchen

Hungry? We’ll Fire Up the Grill! Skip the line and order online for quick pickup. Your Cajun favorites are just a click away! Order Now.

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About Foster’s Kitchen in Kailua Kona, HI. Call us at (808) 326-1600. Explore our history, photos, and latest menu with reviews and ratings.

Foster’s Kitchen (@fosterskitchen) · Kailua-Kona, HI – Instagram

When food is made from scratch with fresh, high-quality ingredients, you’re sure to savor every bite. We always promise that at Foster’s Kitchen.

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Reviews

Ruchi Shah
Foster’s Kitchen Kona – A Culinary Gem on the Big Island!

Hands down, one of my favorite restaurants as a vegetarian in all of Big Island. I visited this place thrice in 1 week. Foster’s Kitchen Kona sets the bar with its commitment to fresh, organic ingredients and a menu that blends island flavor with gourmet finesse. Every bite was a burst of freshness—elevating even simple dishes to something unforgettable.

The atmosphere is relaxed yet vibrant, perfect for soaking in the Kona vibe. Whether you’re grabbing lunch or settling in for dinner with a view, the staff’s warmth makes the experience feel personal and welcoming.
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Amber Evans
Oh. So. Good. Traveling with Celiac is so challenging and Foster’s Kitchen removed that stress!
The food was just delicious and the service was phenomenal! The owner or manager (not sure which) wanted to show me the safety of their kitchen for preparing my food. The kitchen has windows you can look right in at! Thy kitchen was immaculate! The cook was making the delicious fries as I watched.
Plenty of choices for someone who has a dietary restriction. The owner/manager was so knowledgeable about it and they have a great protocol.
I actually ate here twice during my stay.
Darling place!!! It is just adorable down to every detail. Beautiful view.
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R Yvette
The hostess was delightful, she is the only reason for the two stars. The calamari was cold, chicken sandwich was like battered shoe leather. The french fries were cold and old. We would have brought this to the attention of our server if he ever came back to the table. The restaurant was not busy. He was slow, inattentive and absent. We had to ask for water twice and he did not offer refills on drinks. We learned about the specials by listening to the server assisting the table behind us. The kicker was, after flagging him down to get the check, he left the machine at the table and didn’t come back. My husband went to the bar to ask for change to give him an undeserved tip. After waiting 7 minutes or so our server emerged, went behind the bar, and told him he had to make a purchase in order to get change! After paying $80 for a mediocre lunch and poor service my husband purchased a drink to get change for the tip. Knowing the cost of living in Hawaii, we still left a tip but I let the server know how ridiculous that was. He just smiled. The sweet hostess had given us a $10.00 coupon for our next visit, but we won’t be using it.
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PM
I had an exceptional dining experience at this beach-facing restaurant. The mushroom appetizer was a delightful start, bursting with rich flavors and perfectly cooked. The shrimp & grit main course was a symphony of tastes, with succulent shrimp complementing the creamy grits flawlessly. Another main course Ahi tuna served with rice and veggies was a highlight, impeccably seared and served with precision. The stunning view added to the overall ambiance, making it a must try five-star experience
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Mckenna Crumm
The best place I ate while on the Big Island for one week!! I am gluten and dairy intolerant and my server was so knowledgeable and was able to help me identify what I could eat. I got the fresh catch which was Ono and so delicious! And the zucchini was prepared to absolute perfection. They have lots of gluten free options that are also marked on their menus. Great vibe and has ocean views
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JESSICAAA
Wonderful view of the ocean / sunset if yon can snag a table by the railings. Great service. Food prices were high for what you got: while presentation was pretty, smaller portions and just average in taste.
Skip the shrimp and grits. Blackened fish was good just such a tinyyy portion.
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Michaelangelo
Definitely the classiest restaurant in the neighborhood! The atmosphere, service, and cleanliness was excellent and the food was exceptional!
I’d say this is a chef-driven restaurant, possibly one who’s cooked in New Orleans. We LOVED the cocktails, the pupu’s (appetizers in HI) and our dessert was mind blowing!
Our server gave excellent advice to our questions and was clearly head & shoulders above most. We were very impressed and must go back for a full meal!
We were feeling extravagant and probably spent more than most would, and it was worth every cent!
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Garrett Durr
I had to wait 30 minutes to get a table just for myself but I can honestly say it was worth the wait. I had the Chicken pesto pasta and it was delicious. The Mai Tai was insanely good as well. My server was super friendly and nice my only minor critique is that she didn’t ask me if I wanted another Mai Tai before handing me my check. Otherwise this place was great I can’t imagine how good the rest of the food must be.
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Swati Choudhury
Food, service and ambience were great! Views of the sea and the street adds to the experience. The cajun fish tacos were spot-on. We ordered fresh catch of the day, which was Ono and tasted delicious. After the fish arrived, we saw it wasn’t fully cooked in the center, which they agreed, took back and brought fully cooked and it tasted better than before. The cajun fries were delicious!
Overall, it was a good experience and we had a good time. Would recommend this place!
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Adam “VisibilityV” thevisibility
Food here was great. Definitely make a reservation. The views are good. Stuffed chicken and tomato bisque/grilled cheese were exceptional. The bruschetta was good. I probably wouldn’t order it again but it was good. I also had the lemonade and loved it. It wasn’t too sweet and was quite tart. The service was also good!
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