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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Snug Mexican restaurant whipping up tacos, quesadillas & antojitos, plus a large wine & mezcal list.
Address and Contact Information
Address: 343 Franklin Ave, Brooklyn, NY 11238
Phone: (646) 238-2068
Website: http://forallthingsgoodbk.com/
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Order and Reservations
Reservations: resy.com
Order: Order online
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for all things good
Menus Bed Stuy Menus Order Online Order Online Bed Stuy About Us Our Story Press Our MasaEvents. Bed Stuy. 343 Franklin Ave, Brooklyn, NY 11238 // 929 204 4154.
Bed Stuy Menus — for all things good
Molino & Cafe. DInner. Drinks. for all things good. 343 Franklin Avenue,. Brooklyn, NY, 11238,. United States. Hours. Mon 8am – 8pm. Tue 8am – 8pm.
For All Things Good (@forallthingsgoodbk) – Instagram
15K followers · 1.1K+ following · 194 posts · @forallthingsgoodbk: “Molino and Cafe forallthingsgoodbk.com 343 Franklin Ave (Bed Stuy) RIP Williamsburg”
Reviews
Ana Carolina Diaz
This is hands down my favorite neighborhood spot. Everything I’ve tried has been consistently delicious, but their tortillas truly stand out. The birria & consomé tacos are my top pick, though the mushroom tacos and flautas encabronadas are also a must-try. Pair your meal with a nixtarita, or go for the horchata if you’re skipping alcohol — you can’t go wrong either way.
… moreKandake Community Works
I ordered two tacos here to spend some time with a friend who I hadn’t seen in a long time. The cashier got my order completely wrong, but I was so wrapped up in the conversation I didn’t really realize until I’d eaten one.
(I’d had few options as a vegetarian so the “vegetarian option” I was given didn’t register as wrong until it was almost too late.)
I returned the other taco and asked if they could just charge me the difference (in *addition* to what I already paid) and give me what I actually ordered. The cashier refused to do this and walked away from me.
The taco I had was pretty terrible so I insisted something be done (any good restaurant would fix the issue right away and not even charge extra).
The cashier finally offered to give me one of the tacos I originally ordered (remember, originally the order was for 2) and charged me $4 to add avocado to it.
So, I ended up paying almost $15 for a terrible taco I didn’t order and one decent taco that I did order.
Never again.
… more(I’d had few options as a vegetarian so the “vegetarian option” I was given didn’t register as wrong until it was almost too late.)
I returned the other taco and asked if they could just charge me the difference (in *addition* to what I already paid) and give me what I actually ordered. The cashier refused to do this and walked away from me.
The taco I had was pretty terrible so I insisted something be done (any good restaurant would fix the issue right away and not even charge extra).
The cashier finally offered to give me one of the tacos I originally ordered (remember, originally the order was for 2) and charged me $4 to add avocado to it.
So, I ended up paying almost $15 for a terrible taco I didn’t order and one decent taco that I did order.
Never again.
Aja Brandman
Tortilla soup was so good, I wish they offered a larger size. Flavorful with a lot of pieces of blue corn tortillas, and a great thick consistency. The bean / epazote tetelas was a great side to it. Pictured is the black bean/avocado tlayudita and chilaquiles (both really great, but you do have to add all those extras on the chilaquiles which makes it quite expensive). Came on a Sunday around 2, and had no problem finding seating outside. Overall great food and vibe
… moreMarcelo Baez
Such a great spot! Not just because of the quality masa, delicious fillings, and casual atmosphere, but they also carry great agave spirits (I had some Amatiteña blanco during my last visit, and even the price point was… *Drum roll … On point (Thank you! I’ll let myself out).
… moreJavier Kohen
The food was interesting on paper, but the flavors were very mild and the food was kinda dry. Hard to explain, but we didn’t think it was the best sensation. It gets really busy on the weekend.
… moreLisa Paradise
TL:DR – a solid lunch spot.
I got the horchata coffee – it was really good, though incredibly heavy. We shared some small plates, as well as the tlayuda, a dish I would definitely recommend trying. The egg on top was perfectly runny, and everything was the right amount of heat – spicy but not too much heat for breakfast.
The tetelas were a bit dry; we all had one bite and no one went back for more – though that being said no one left hungry.
Dine in available but really only comfy for parties of 2.
… moreI got the horchata coffee – it was really good, though incredibly heavy. We shared some small plates, as well as the tlayuda, a dish I would definitely recommend trying. The egg on top was perfectly runny, and everything was the right amount of heat – spicy but not too much heat for breakfast.
The tetelas were a bit dry; we all had one bite and no one went back for more – though that being said no one left hungry.
Dine in available but really only comfy for parties of 2.
Josh Levine
Such interesting and yummy stuff. Plus the warm vegan horchata is so good!
UPDATE July 2022: The food here is still so good. Clean and tasty with fantastic vegetarian options. Some of the best in the neighborhood.
Update 2025-02-18:
Still so damn good. Me and my daughter just ate there again for the second time this week because she woke up with an understandable craving for it.
… moreUPDATE July 2022: The food here is still so good. Clean and tasty with fantastic vegetarian options. Some of the best in the neighborhood.
Update 2025-02-18:
Still so damn good. Me and my daughter just ate there again for the second time this week because she woke up with an understandable craving for it.
Gui M.
Cute corner little restaurant, with the freshness of the tortillas as a standout. This is tasty, quality food, but I would like some more seasoning. Mezcal frozen drinks a great alcoholic treat. Overall a good experience.
… moredar
Delicious everything in a snug little corner spot in bed-stuy. Having lived in both DF & Oaxaca, I’m a big fan of the cuisine. Cozy interiors and well portioned little meals, I’m looking forward to coming back and trying the tlayuda next time.
… moreKonstantina Gavalas
The inviting atmosphere and most of all the delicious food and Letchatas have me coming back here almost daily! The place and the food reminds me of a boutique Molino that could exist in Mexico City. Having tried every single item on the menu I can’t choose a favorite since everything is always on point, but if I must it would be any of the tlajuditas. Their night time taco menu is a guilt-free takeout dinner for me when I’m too lazy to cook at home. As for their masa, they will give you a lecture about the product and you can show off your newly gained knowledge at taco night with friends and the flavor will make you regret every single store-bought tortilla you’ve ever put in your mouth.
… more