Fogo de Chão Brazilian Steakhouse

  4.8 – 20,664 reviews   • Brazilian restaurant

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Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon—each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us in the famous Hennepin Theatre District at City Center, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.

Upscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Fogo de Chão Brazilian Steakhouse 55403

Hours

Monday11 AM–9:30 PM
Tuesday11 AM–9:30 PM
Wednesday11 AM–9:30 PM
Thursday11 AM–9:30 PM
Friday11 AM–10:30 PM
Saturday11 AM–10:30 PM
Sunday11 AM–9 PM

Address and Contact Information

Address: 645 Hennepin Ave, Minneapolis, MN 55403

Phone: (612) 338-1344

Website: https://fogodechao.com/location/minneapolis/

Menu Photos

Order and Reservations

Reservations: fogo.comopentable.com

fogodechao.com

Photo Gallery

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Reviews

michael sharp
Great service and friendly staff. The food arrived at our table piping hot each time, and the sirloin was excellent, but I especially loved the dry rub chicken wings. Brandy did a fantastic job checking on us and making sure we were happy throughout our birthday lunch. I will definitely be back!
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Heidi Jones
Me and my fiancé came here for our anniversary. We both had never been but had always wanted to try it. Let me just say that we will definitely be back. The service was exceptional. We had multiple servers come up to us making sure we were constantly taken care of. Every single server made a point to wish us a happy anniversary. The food was incredible. All of the meat was the melt in your mouth texture. And the key lime pie was actually the best key lime pie me and my fiancé have ever had! Thank you for a wonderful anniversary
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Moe
I made reservations for a surprise birthday dinner, I asked to please acknowledge the occasion but no public singing. They made sure to make him feel special!
Xema was our server and was a ray of sunshine! She was very nice, I swear she checked on and refreshed our table every 10 minutes.
It was my first time being there and I’ve never had a better experience, Xema also had a huge part in that.
The food is so amazing and definitely worth the price!
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Nora Garza
The host on Thanksgiving was very nice had our reservation ready no waiting. The waiter Amy was super sweet and attentive she did not disappoint.
“The Green Means Rule”
Flip your coaster to green
and the meat keeps coming,
Flip your coaster to red and the waitress and staff stop offering food or interrupting your feast.
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Tammy Stobbie
The Brazilian restaurant offers a large variety of meats, as well as a complimentary salad bar. The salad bar is kept very clean. I’m not usually a fan of salad bars due to concerns about cleanliness. The gauchos carving meats tableside is the highlight of the experience. The staff is welcoming and the atmosphere is hopping! The food is delicious. Round cards are provided so gauchos know you’re ready for more meat to be served to you. I highly recommend it for special occasions. My only complaint is that $16 for a shot of Baileys for coffee is steep.
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UtKy123
We came with a group of 6 to celebrate a birthday. Food was salty, dry and after we asked for ribeyes 3 to 4 times, it came out after it came back in thr kitchen to recooked because both times, it came out medium well to well done. We sat around with empty plates waiting for steaks for prolonged period of time. We had plenty of chickens, pork , sausage and pineapples. Only premium meat we had was 1 round of filet mignon. We finally got beef short ribs but it was very dry as shown on the picture. All the waitstaff was unfriendly, did not fill our waters. Noticed the empty plates in the pictures. We sat around with these empty plates for a long while waiting for meats. We sat with the same water since when we first came in. The most terrible Brazilian steakhouse experience I’ve ever had and I’ve had food experiences here before. Not sure what happened and how it got this bad.
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Delila Perkins
We are here in Minneapolis for 2nd opinion on cancer treatment for my husband at the Mayo clinic in Rochester. We came from Utah, and ended up staying longer for treatment. We received good news, but also had a very emotional day due to family issues.
Brandi-the customer service angel came over to us and asked if we were celebrating anything.
It wasn’t a birthday or an anniversary so we we were reluctant to tell her. Well-she got it out of us-and we have NEVER been treated so well at a restaurant! We love Fogo de Chao anyway-Vegas is our home place-but we will be back every 3 months when we come for scans.
I can’t even begin to tell you how well we were treated by the whole staff-customer service is amazing-but these three women in the picture went above and beyond!!!
Sorry for being long winded but I wish we could transfer them to Vegas-this story needed to be told. I would give them a thousand stars if I could!!
They warmed our hearts on a very cold day with their kindness and warmth!
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Rachel Johnson
I loved the food, especially the salad bar. The people who worked there were really friendly. I gave a lower score for atmosphere mainly because there are too many tables packed tightly together. It was hard for me to hear anything because it was too loud with everyone’s talking. But it is also good to see a downtown business doing well.
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cece hofbauer
ate dinner here last night with my boyfriend and our server Ryden was lovely! super friendly, great at explaining the experience for first time visitors and very attentive. honestly every staff member we met was incredibly nice!!
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David Marcelo Seminario Calle
We went for Christmas and it was our 1st time, the food and the bar salad was good as always.
The server was really bad, he gave us the wrong drinks and at the end the tab wasn’t correct we had to ask him to change it 3 times; and when we were leaving people gave us desserts we never asked. I love the place but the server should improve a lot
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