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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon—each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us in the historic Evening Star building, just steps away from the White House and National Mall, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.
Upscale Brazilian chain for all-you-can-eat meat carved tableside plus an extensive salad bar.
Address and Contact Information
Address: 1101 Pennsylvania Ave NW, Washington, DC 20004
Phone: (202) 347-4668
Menu Photos
Order and Reservations
Reservations: fogo.comopentable.com
Photo Gallery
Related Web Results
Washington DC Brazilian Steakhouse & Churrasco – Fogo de Chão
The Washington DC restaurant is located in the historic Evening Star building, just steps from the White House and National Mall.
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Reviews
Samantha Sons
WOW, definitely 5 Stars!!! What can I say, not only was it a stunning atmosphere, the food was absolutely amazing (which is expected for a Brazilian steakhouse) but what really got me was the incredible superb top-notch service tonight!! I felt so important and well cared for like I was a celebrity!!
We had the pleasure of Hermes helping us throughout the night and he did not disappoint!! They’re so personable and all of them work together as a well working team. He was just one of many that was on top of everything tonight. Anytime we wanted anything we got it Immediately, whether it was a specific steak, meat or drink!! And they very kindly provided a complementary new year cheesecake which tasted amazing and really put the cherry on top for us!!
We had an absolutely fantastic experience for our NYE dinner. I couldn’t have asked for anything more. It truly felt like we were dining in the higher class of DC!! Thank you so much for such a wonderful dinner experience tonight!! We will definitely be back!!
… moreWe had the pleasure of Hermes helping us throughout the night and he did not disappoint!! They’re so personable and all of them work together as a well working team. He was just one of many that was on top of everything tonight. Anytime we wanted anything we got it Immediately, whether it was a specific steak, meat or drink!! And they very kindly provided a complementary new year cheesecake which tasted amazing and really put the cherry on top for us!!
We had an absolutely fantastic experience for our NYE dinner. I couldn’t have asked for anything more. It truly felt like we were dining in the higher class of DC!! Thank you so much for such a wonderful dinner experience tonight!! We will definitely be back!!
Christina Michelle Smith
This is our third Thanksgiving at Fogo de Chao Brazillain Steakhouse in Penn Quarter – it is the best!!! Food, location, atmosphere, and service all are amazing.
This year we talked about our “strategy” for eating days before, each of us having a different attack plan which include our favorites. My son and husband were ready for the picanha, bottom sirloin, bacon wrapped chicken, lamb, and rib eye. To avoid flavor fatigue, my daughter and I were honed in on the delicious sides delivered to the table – cheese bread, carmelized bananas, and polenta. Additionally, I really love their salad bar options including candied bacon, confit garlic, smoked salmon, pineapple, and papaya.
We did not save room for dessert… so we did take out instead and enjoyed their Tres Leches cake which was indulgent but not overly sweet.
A highlight of this establishment is their staff. They are quick to stop your green coaster and right there with hot cuts of juicy choices. Everyone is extremely friendly and service on point. Shout out to Musashi who went above and beyond to make our Thanksgiving lunch wonderful.
… moreThis year we talked about our “strategy” for eating days before, each of us having a different attack plan which include our favorites. My son and husband were ready for the picanha, bottom sirloin, bacon wrapped chicken, lamb, and rib eye. To avoid flavor fatigue, my daughter and I were honed in on the delicious sides delivered to the table – cheese bread, carmelized bananas, and polenta. Additionally, I really love their salad bar options including candied bacon, confit garlic, smoked salmon, pineapple, and papaya.
We did not save room for dessert… so we did take out instead and enjoyed their Tres Leches cake which was indulgent but not overly sweet.
A highlight of this establishment is their staff. They are quick to stop your green coaster and right there with hot cuts of juicy choices. Everyone is extremely friendly and service on point. Shout out to Musashi who went above and beyond to make our Thanksgiving lunch wonderful.
김우아
This was the best restaurant I visited during my trip to the United States. Since it was my first time there and I wasn’t familiar with everything, a staff member named Jason came over and explained everything to me, and continuously checked on how the food was, allowing me to enjoy my meal comfortably. The meat and the salad bar items were all delicious, and the bread and grilled bananas served as appetizers were especially tasty. The service was particularly impressive; despite the large number of customers, they took great care of me, making me feel truly valued. Overall, the food, atmosphere, and service were all perfect, and I definitely want to come back again!
… morePaula Mullenax
Hermes & Andrea were our servers. Always friendly and make sure everything is to our satisfaction !! This is my fourth time dining at FOGO . Looking forward to my next visit. Love the staff and the atmosphere!!!
… moreGreg Cook
Very nice place. Hostess was very friendly and took good care of us. We had reservations, no problem. Food was very good, go there on an empty stomach, you will be full by time you leave. Awesome area and picturesque.
… moreSusan Pharis
Rodriguez was very attentive along with the rest if thecstaff making sure we had everything we needed to have the best experience.. dessert at end was incredible and unique.. we will definitely be back to try more if your delicious food and awesome service and atmosphere..
P.s.. drinks were fantastic as well..
Susan
… moreP.s.. drinks were fantastic as well..
Susan
Rachel S
This was my first time dining at Fogo de Chão, and I was absolutely blown away by the experience! Every cut of meat was delicious, and the service was top-notch from start to finish. My partner and I were so well taken care of by our servers, Musashi and Nancy. Musashi was incredibly attentive and professional — even with the busy Friday night crowd, he made sure we had everything we needed.
We also had two floor managers check in on us throughout the evening, which really highlighted how genuinely attentive and customer-focused the entire team is. My favorite cut of the night was definitely the filet mignon, and the crème brûlée made for the perfect way to end our dinner.
Overall, an outstanding dining experience — I’ll absolutely be back again!
… moreWe also had two floor managers check in on us throughout the evening, which really highlighted how genuinely attentive and customer-focused the entire team is. My favorite cut of the night was definitely the filet mignon, and the crème brûlée made for the perfect way to end our dinner.
Overall, an outstanding dining experience — I’ll absolutely be back again!
Gayla Mithzue Jimenez Martinez
We came to celebrate a birthday and had the best experience! The food was delicious, and Rodrigo and Sandra were so attentive all night. The beautiful birthday dessert was such a sweet touch. Highly recommend! ✨
… moreHaniff H
This place is honestly the best! The service the food the cleanliness the atmosphere all top tier. I came here for my gfs birthday dinner and omg was I not disappointed. The food was delicious and the waiters and waitresses were so nice and so attentive. If you are near you must go. Shout out to the staff that sent a complimentary dessert
… moreAliya Abramson
First and foremost Sam and Crystal were the BOMB.com.
I had such a great experience at Fogo de Chão! From the moment we walked in, the atmosphere was warm and welcoming. The service was excellent—everyone was attentive, friendly, and made sure our table always had what we needed.
The food was incredible. The meats were perfectly seasoned and cooked, and the variety was amazing. Every cut we tried was flavorful and tender. The Market Table had a great selection as well, with fresh salads and sides that paired perfectly with the meats.
What really stood out was the overall experience. The staff kept everything flowing smoothly, and the gauchos were constantly bringing out delicious options. It made the whole meal feel special and fun.
I had a great time and will definitely be back. If you’re looking for a place with great food, great service, and a lively atmosphere, Fogo de Chão is absolutely worth it!
… moreI had such a great experience at Fogo de Chão! From the moment we walked in, the atmosphere was warm and welcoming. The service was excellent—everyone was attentive, friendly, and made sure our table always had what we needed.
The food was incredible. The meats were perfectly seasoned and cooked, and the variety was amazing. Every cut we tried was flavorful and tender. The Market Table had a great selection as well, with fresh salads and sides that paired perfectly with the meats.
What really stood out was the overall experience. The staff kept everything flowing smoothly, and the gauchos were constantly bringing out delicious options. It made the whole meal feel special and fun.
I had a great time and will definitely be back. If you’re looking for a place with great food, great service, and a lively atmosphere, Fogo de Chão is absolutely worth it!