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FLORIBELLA Restaurant is a cozy establishment located in Astoria, Queens, celebrating the rich fusion of Ecuadorian and Italian cuisine. Our carefully crafted menu offers a delicious variety of traditional dishes from Ecuador and authentic Italian recipes, all prepared with fresh, high-quality ingredients. From pastas and risottos to ceviches and empanadas, FLORIBELLA provides a unique dining experience that transports our guests to two culinary worlds in one place. We also offer a selection of artisanal breads and desserts that perfectly complement our menu. Come and enjoy the best flavors of Ecuador and Italy in a warm, family-friendly atmosphere!
Address and Contact Information
Address: 45-12 43rd Ave, Sunnyside, NY 11104
Phone: (347) 808-0070
Website: http://floribellanyc.com/
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Floribella Restaurant (@floribellarestaurant) – Instagram
Savor authentic Italian & Ecuadorian flavors in NYC’s heart! 4512 43rd Ave, Sunnyside, NY 11104. ⏰ Mon-Fri: 9:00AM- 9:30PM ⏰Sat-Sun: 9am -10pm …
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Reviews
Erika Lim
Went here on a Tuesday night with a few friends and there was no wait. We ordered the fried calamari for the appetizer and it was crispy and perfectly cooked. We also ordered the churrasco that was super tender, the farfalle pasta (a special) with shrimp, asparagus in a red sauce – though it looked pretty standard, the pasta was cooked perfectly! We also ordered the second de gallina that was delicious! Highly recommend this orange sauce they offered us that went so well with everything. We also ordered the apple pie + tiramisu!! Apple pie was are absolute fave – with the raspberry sauce and ice cream. A very unique spot with great food!
… moreH M
Truly one of the best restaurants in Sunnyside. Everything is always delicious and so fresh. They have best fried calamari I’ve ever had. It’s so fresh and cooked perfectly. The churrasco is incredible and the chicken parm is always a hit. I’ve been there a few times and have explored the menu and everything is always delicious
… morejannina guerrero
I was pleasantly surprised to find this place in Sunnyside and I’ll def be coming back. I was craving a bolon de queso and the restaurant’s dish reminded me of the restaurants by the beach in Ecuador – very heartwarming experience. Francesca, the server, was friendly and welcoming and very attentive. I’ll def have to go back to try the pasta but for now I’ll be going back for more Ecuadorian dishes .
… moreKen Dai
Our favorite restaurant in the neighborhood. We always get the Churrasco and the Seco de Gallina! So good! Service is fantastic too.
… moreperson
My partner and I came here for lunch and had the homemade lasagna, the lunch special with rice and beans and fish, and we also had a cappuccino. Everything from the service to the atmosphere to the delicious food was absolutely wonderful. The server was so attentive and kind. The bathroom and tables were so clean and beautifully taken care of. The food was delicious and freshly made. I would come again and again!
… morePhilip Chen
This is a hole in the wall restaurant that serves high quality Ecuadorian and Italian food. We ordered a mix of Italian appetizers and Ecuadorian main dishes. The tiramisu at the end was just the perfect amount of sweetness to end the meal.
Highly recommend the tiramisu. The churrasco was fall off the bone.
Overall, service was incredible! Very much enjoyed the entire experience.
… moreHighly recommend the tiramisu. The churrasco was fall off the bone.
Overall, service was incredible! Very much enjoyed the entire experience.
Jael G
Amazing food and service! We love to come here. I recommend the churrasco and seco de gallina ! I also really love the hot chocolate and humitas !
… moreManisha G
This spot is a cozy hidden gem! I came here with three of my other friends. Right away the staff was welcoming and attentive. The food here is delicious and fresh. We got pasta and & special that was recommended. The food did not disappoint. Would definitely recommend and come back!
… moreTierna pero Gangster
Had to try this new restaurant in the neighborhood and the dishes were amazing came with so much care. Loved the zucchini soup so light and fresh but with very flavorful croutons. Chicken and pasta were great too. Waiter was very attentive. Will def go back again
… moreSheena V
We finally tried Floribella last night, and I can’t believe we waited so long! I’d seen great reviews but wasn’t sure if their menu was Italian-Ecuadorian fusion or two separate cuisines. It’s the latter—both cuisines under one roof—so there’s something for every craving!
– Caesar Salad: A classic done right! The homemade dressing was fantastic and it’s one of the best Caesars in the neighborhood.
– Empanadas (Chicken & Beef): Fried fresh with cheesy, flavorful fillings. They’re a bit small but packed with taste. The ketchup/mayo sauce was a great addition.
– Chicken Parmesan: Since Zio Luigi closed, I’ve been searching for a solid replacement, and Floribella delivered! Perfectly breaded cutlet, solid chicken cutlet thickness, and flavorful sauce (a tiny bit salty for me, but my partner loved it).
– Lasagna: Decadent and rich with bechamel sauce. Definitely pair it with wine to balance the flavors—highly recommend it!
– Homemade Italian Cheesecake: Less sweet than NY cheesecake with a gritty texture reminiscent of tres leches. I would order it again!
– Wine: Generously poured Cabernet Sauvignon that paired perfectly with the pasta dishes.
Luis, our server, was fantastic—kind, helpful, and made sure we had a great experience.
Whether you’re craving Italian classics or Ecuadorian comfort food, this spot is worth a visit. We’ll definitely be back!
… more– Caesar Salad: A classic done right! The homemade dressing was fantastic and it’s one of the best Caesars in the neighborhood.
– Empanadas (Chicken & Beef): Fried fresh with cheesy, flavorful fillings. They’re a bit small but packed with taste. The ketchup/mayo sauce was a great addition.
– Chicken Parmesan: Since Zio Luigi closed, I’ve been searching for a solid replacement, and Floribella delivered! Perfectly breaded cutlet, solid chicken cutlet thickness, and flavorful sauce (a tiny bit salty for me, but my partner loved it).
– Lasagna: Decadent and rich with bechamel sauce. Definitely pair it with wine to balance the flavors—highly recommend it!
– Homemade Italian Cheesecake: Less sweet than NY cheesecake with a gritty texture reminiscent of tres leches. I would order it again!
– Wine: Generously poured Cabernet Sauvignon that paired perfectly with the pasta dishes.
Luis, our server, was fantastic—kind, helpful, and made sure we had a great experience.
Whether you’re craving Italian classics or Ecuadorian comfort food, this spot is worth a visit. We’ll definitely be back!