Flock to the Wok

  4.4 – 1,191 reviews   • Wok restaurant

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Flock to the Wok welcomes locals and visitors to dine in our grand brass birdcage while sipping on craft cocktails and enjoying our traditional yet modern twist on Chinese cuisine. End your experience by escaping and unwinding downstairs in our intimate Peacock Lounge; eating and drinking deep into the night.

Stylish Asian restaurant specializing in meat & seafood wok, plus dumplings, noodles & fried rice.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Flock to the Wok 31401

Hours

Sunday11 AM–10 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–10:30 PM
Saturday11 AM–10:30 PM

Address and Contact Information

Address: 37 Whitaker St, Savannah, GA 31401

Phone: (912) 239-6697

Website: http://www.flocktothewok.com/

Menu Photos

Order and Reservations

Order: Order online

flocktothewok.com

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Flock to the Wok

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Reviews

alex
The food here is so good!! We had the pork/crab soup dumplings and the mini pork dumplings. They were cooked perfectly and piping hot, and the sauce on the mini pork dumplings was delicious. The interior of the restaurant is also stunning and the servers are super friendly!! The pricing is also fairly affordable for being on one of the main drags in Savannah. Would absolutely recommend!!
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Jennifer Combs
We ate here for lunch, and loved it so much we came back the next day before leaving town! Our first visit we had the Mongolian beef and the pork belly with bok choy. My Mongolian beef was spicy and so tender, and my husband loved his pork belly, he said it was tender and flavorful. Both of these dishes were our favorites out of everything we tried.

Our second visit we shared the general tso chicken, and the drunken noodles. The drunken noodles were more like pad Thai than a traditional drunken noodle, but they were still quite tasty. The shrimp in the noodles was fresh and cooked perfectly. The general tso chicken was sweet, a little spicy, and juicy.

We also tried the shishito peppers and spring rolls for starters. The shishitos had good flavor, but we wish they came with a dipping sauce. Our server brought us some soy sauce and chili oil which did the trick. The veggie spring rolls were full of edamame and other fresh veggies, which we enjoyed.

Lulu was our server both times, and she was so sweet and provided fantastic service! She was a joy to talk to. John came by our table a few times to refill waters and boxed up our to go food, he was so attentive and kind. The bathrooms were spacious and clean, and the decor inside the restaurant is gorgeous. We live 7 hours away, but we will be back when we have the chance! Our favorite restaurant we visited in Savannah by far!
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Hung Thai
Very nice decor, clean and modern. The accent wall pops! Service was good. We ordered the whole bronzini fried – in retrospect should have ordered the steamed flounder. The fried bronzini was good but a little dry, and without the right spicy sauce it lack depth.
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Madison Maxwell
The Mongolian beef is to die for, it’s by far the best Mongolian beef I’ve ever had. Everything else is also really good and tastes so fresh and good, but the Mongolian beef is the star of the show!
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Brooke Sovern
Was surprisingly delicious! My favorite meal was the fried rice. The chicken and broccoli was great as well. We also got the sesame chicken. Definitely on the sweeter side. Great to go with friends.
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Stoney Ocean
This place is small, the host stand is right at the door, so make reservations if you can, food is good, had to take it to go, it was a wait when we got there. Food was good, only wish it was sauce in the bag for a carry out order.
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Ayana Watson
Lulu was my waitress and she was so nice, professional and very knowledgeable of the menu to help me decide the perfect dish. She made my experience excellent. Very clean place, the whole staff was kid. I would highly recommend. And the food was phenomenal!!!
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Minhee Kim
The restaurant was small, but the staff were very friendly and welcoming.Our food came out quickly without much of a wait, and everything was made with fresh ingredients.
The Sesame Chicken and Fried Rice were both delicious and flavorful.
If I had to point out one downside, it would be the shrimp shumai. It seemed like a pre-made product that had simply been steamed, and the taste was quite average compared to the rest of the meal.
Overall, it was a great experience with quick service and tasty food.
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Lester B
Ordered calamari. Watched the cook set on counter and it was immediately delivered to table, yet served cold. Ordered Sesame chicken. Came out hot and very tasty. The curly red-haired hostess was so rude it was incredulous.
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STEVE LEWIS
I received excellent service from my server Coleman. The staff is very attentive to the customers. The food came out hot and fresh and pretty quick. I personally would like to have had a slightly larger portion on the fried rice but it was good and I didn’t leave hungry. The pork dumplings were very well prepared. They arrived hot and crispy with a nice dipping sauce.
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