Flamingo Lazeaway Club

  4.4 – 131 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Flamingo Lazeaway Club 95405

Address and Contact Information

Address: 2777 4th St, Santa Rosa, CA 95405

Phone: (707) 510-4533

Website: https://lazeawayclub.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

lazeawayclub.com

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Reviews

CateZ
Cool retro vibe. No wait and the staff were friendly. I ordered the curry which was not very temperature hot but very very spicy. My husband ordered the beef bowl with an egg and it was very good and I was very jealous.
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Tom Swearingen
We live in Santa Rosa and decided to spend Valentine’s Day dining at Lazeaway Cafe. We were greeted by Rae, and taken to a table near the bar that overlooked the pool. The vibe was relaxed and fun.

Our server, Marina, was prompt, kind, knowledgeable about the menu, and fun.
She was patient with our questions and always available when we needed her.

We had (my apologies because I can’t find the current menu online or I’m in any recent review photos) a starter of potatoes with a peanut sauce, fried rice, and a tender spicy chicken dish that came with two dipping sauces. We enjoyed all of them.

This is our second visit together to Lazeaway and we were pleased to have such a wonderful Valentine’s Day experience!
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Anne Anne
Had the best time with my
am!gas..food was delicious and drinks are amazing
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Keegan Smith
SEASONAL REVIEW This was such a fun experience! The decor for Christmas in here is so nice. But the food is so worth it and good. The pupu platter was a nice way to try everything- but next time we will just get individual appetizers, especially the “Christmas ham”. We loved getting to see all the fun drinks you could order- it shows you the cups and you can choose based on cup or cocktail- the drinks were very strong.

The bibimbap is so good!! Would definitely recommend. The steak and fries is also really great. The poke and the chicken bao can be nice to share or good meals.

Would love to come back again during the holidays but also just during the year.
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J P
I’m not a Xmas person at all but I had some friends that wanted to go there,. We sat out back even though it was raining and cold it felt great with the heaters and dry. The food was good and the drinks were poured perfect with a slight heavy hand just how I like them. The Xmas theme was awesome!
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Jennifer Adoline
Sipping Santa event- This was so beautifully decorated! I worked at a Christmas event in Napa Valley for 15 years and my standards for décor are high. I didn’t think I could be that impressed!
I came on a Saturday night and all I can say is MAKE A RESERVATION! The hostess had a line of walk-in’s and that wait was over 40 minutes. The service was extremely friendly, the food came out quickly. The drinks seemed to be backed up. Our server apologized about the wait on the bar. My group tried 4 different drinks off the special menu, and they were super tasty. Food tasted great and was presented nicely. I was a little bummed that they didn’t have any of the little swizzle sticks left but it’s really not a big deal.. I just collect swizzles. I ended up purchasing a MerSanta mug. Lastly, the to- go containers are nice! It seems kind of weird to mention but they provide a very sturdy container that seems like it’s biodegradable.
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Donald Macleay
Surprisingly good restaurant inside a resort with reasonable prices and good vegetarian choices.
I spent $22, tip included, for a sticky rice, sweet and spicy tofu dish. Kids approved of the fries. Expect lots of kids. Good assortment of meat dishes too.
I met some nice people who didn’t like that the menu was not fully informative. For example, my tofu included snow peas. If you care, ask the staff, they are very helpful, even when swamped.
The bibinbop is said to be great;
I’ll try it on a meat day.
The host and the waiter were both working hard and going out of their way for people.
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Ken Wong
December 2023:
Enjoyed a Prix fixe dinner on New Year’s Eve.

Started out with the egg with brioche. The egg was nice and delicate with a yolk that delicately oozed over the brioche.

Second starter was the Ahi tuna with caramelized banana, black beans and chili oil. Amazingly, everything went very well together. I hadn’t tried caramelized bananas before and I was surprised by how well the ingredients worked together. Great dish!

I had the short ribs for my entree. Solid dish. Beef was cooked perfectly and the meat was very tender and flavorful.

For dessert, shared the Thai iced tea pudding and the cake . Both were delicious. The pudding was unusual and was very rich. The cake was executed exceptionally well! Very light and balanced.

Would definitely come back again for more delicious food!
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Evelyn Meza
Brussel sprouts were amazing! I also ordered one of their non-alcoholic drinks (tammy) and I loved it. I did not enjoy my steak and potatoes. The potatoes had a fridge taste and my steak was dry. The place is beautiful but the food didn’t do it for me.
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Athulya “Atu-lia” Mo
My family with a toddler had a fantastic time at this resort. It was clean, tastefully designed and fun. The heated pools and ample amenities gave us a relaxing experience. The restaurant serves good food as-well. We the spicy chicken Bao and it blew our minds.
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