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Straight Up on Dining Out: Flamant – Annapolis Home Magazine
Frederik De Pue has an earnest joy for a beautiful plate of food. A lot of love goes into this place. FLAMANT: 17 Annapolis Street, Annapolis, MD 21401 …
Flamant in West Annapolis Announces Closure
Flamant’s last day of service is set for December 31st, with gift cards and reservations honored until the closing date. De Pue said there are …
Review: Flamant Takes a Turn Toward More Casual Dining
Vernon’s luxe The Ivy Hotel, made the shift in late 2020 with a new focus on local sourcing and a new name—Magdalena, a Maryland … FLAMANT 17 Annapolis St., 410 …
Reviews
Yolanda Camilo
The experience was absolutely incredible! We were treated like royalty. The place is like a dream, the food is beyond delightful (we tried almost everything on the menu :D), and the attention to detail was impeccable. Ben was our guy, and he did an absolutely amazing job. We will definitely be returning soon, no doubt about it!
… moreDevanshi Sood
The food is amazing when it comes to flavour and presentation. I would only say the portions can be worked upon because they are quite small. Our server was amazing. The wine list is nice. The manager is I believe a sommelier so you can look for recommendations. Overall, it was a great experience ☺️
… moreVal D
We’re visiting Annapolis and decided to stop by Flamant for an early dinner. Everything was exceptional. From the amazing and super attentive servers, to the exquisite food, and lovely ambiance. The place is stunning. We chose to sit outdoors and it was really peaceful and enjoyable. We ordered a charcuterie board, the shared cowboy steak, and crème brûlée tart. All were delicious. The cowboy steak was cooked to perfection, super tender and flavorful. Staff was very welcoming and opened the door for us. It was a refreshing experience. This will definitely be our go-to next time we stop by Annapolis.
… moreJoshua Simmons
This a small Belgian bistro in an Annapolis neighborhood, and we decided to give it a try. The staff is very friendly and appear to be well trained, ambiance is quaint and welcoming, drink options were vast and ranged from classic to chic, menu options were amazing. We got the carrots as an appetizer….while I was skeptical, they did not disappoint as I could have eaten these as my meal. Sous vide salmon was incredible, as was the steak. Desserts were out of this world also. We topped the evening off with a cappuccino and it was so good I took a look at their machine to see what they were using. Definitely pricey, but well worth the trip!
… moreChristine Bacci
We ate here on a weekend and had a fantastic time. Loved the atmosphere, fairly casual. We got a reservation same day. Our waitress was awesome and provided excellent recommendations. We got the charcuterie board, escargot, bavette steak, salmon, and the peach pie. I had a an elderflower gimlet, some wine (can’t remember which – I think it was recommended by our waitress), and an espresso martini. The food and drinks were amazing. Can’t wait to go back
… moreMr. Jelly
Relatively new restaurant and you’d never know because they certainly have their act together! Fabulous meal start to finish! The escargot spread was phenomenal. Smaller bistro type vibe, reservations recommended.
… moreKathy W
Good ambience. The snacks and appetizers had great presentation, looked like artwork. The restaurant apparently changes menus every 12 weeks. While it may be good for seasonal items, we did not get to order items we wanted based on older pictures we saw online. Food tastes okay, could be more flavorful, considering the price tag. The pea shrimp came without any shrimp at all, so had to ask for it. Overall a decent experience.
… moreMichael Bacci
A unique restaurant in Annapolis. French country style with neighborhood vibes. The decor seemed impeccably styled, meticulous and felt clean. Staff was far above expectations. The focus seems to be on high quality, top chef style food. Everything was done well, technique and execution was good. Everything we had was delicious. Prices are not absurb but keep in mind portion sizes are rather small so drives up the overall price of the meal. I’d come back for the unique vibe and good food.
… moreDaniel Fuoco
Flamant was an incredible experience. The food was innovative and delicious. The staff was very friendly and whole vibe of the restaurant was clean, modern and multi-faceted; trendy and sophisticated. We will definitely be eating here again the next time we visit Annapolis.
… moreIgor at SKVLTD MEDIA
Superb little restaurant from food to staff. The atmosphere is definitely second to none in the area and the dishes are creative and delicious. This is definitely a great spot for a date with awesome indoor and outdoor seating.
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