Cozy, veteran institution in a strip mall preparing traditional Chinese mains to eat in or take out.
Hours
| Sunday | 10:30 AM–10 PM |
| Monday (Labor Day) | 10:30 AM–10 PM Hours might differ |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 10:30 AM–10 PM |
Address and Contact Information
Address: 2570 Wabash Ave, Terre Haute, IN 47803
Phone: (812) 232-3898
Photo Gallery
Related Web Results
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Terre Haute, IN 47803 (Menu & Order Online) – First Wok
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Reviews
Tiara Johnson
The food isn’t good anymore. I have gone to this place since I was a girl. I was raised on first wok. In my mind it was the best Chinese on the planet. Ever since the man retired the taste isn’t the same ! Please do something about this! The food doesn’t taste the same. The shrimp is smaller the rice is smaller the general tso isn’t crispy ..this place has last its authentic touch!
… moreCasey Frayser
Fresh hot food, good prices. The crab rangoons are delicious. I substituted in lo mein instead of rice for +$1.25. I like that the lunch specials lasts from 11a-3p.
… moreAquilla Zerbonia
Great food and customer service. Cash only though. That’s the only downfall. With everyone raising prices they have not.
… moreBrandy Hellums
My favorite Chinese restaurant. It’s been here forever and the food is delicious.
… moreBrent Hylman
Great food and friendly service every time. My favorite place !
… moreMaureen Cardiff
FYI- no credit cards or debit cards accepted. However the food is excellent.
… moreINDIANA JONES
By far the best Chinese food in town they’re pretty fast and reasonably priced
… moreMark Woodward
Had sweet and sour chicken and was not good. 1st time there in 2 yrs and won’t be back.
… moreGary Rickert
If you can keep the cockroaches out of your food is not a bad place to go
… moreShadrach
My general tsos chicken was not general tsos but it was good and wasn’t over cooked like most places. The chicken was tender and good. The sauce was decent, just not general tsos.
… more