First Watch: The Daytime Cafe

  4.4 – 1,141,141,141 reviews   • Breakfast restaurant

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First Watch is an award-winning breakfast, brunch and lunch spot, serving a chef-driven menu of elevated classics and seasonal specialties, always made to order using the freshest ingredients. We greet the sunrise by slicing and juicing fresh fruits and vegetables, whipping French toast batter from scratch and brewing pots of our single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. All year long, you can enjoy craveable favorites like Avocado Toast for breakfast, Smoked Salmon Eggs Benedict for brunch and Lemon Ricotta Pancakes for lunch. Whether you start at the crack of dawn or not, we’ll leave that up to you!

Cafe chain for health-minded breakfast, brunch & lunch options such as omelets, salads & soups.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out ✔️Delivery First Watch: The Daytime Cafe 23112

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Reviews

Taminator Harrison
Vicky was our server and she gave a fantastic first impression! She was super attentive, cheerful and it felt like she knew what I needed before I did. My son had the Tres Leches French toast and I had the turkey sausage biscuit and gravy we loved it! We will be back!
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Bearadise Maggie Valley
We just had the best experience with our server Dee, she was attentive and extremely personable. We will go out of our way to frequent this location because of her! We ate ate the location on Mockingbird Lane in Richmond. We live much closer to the one near Midlothian.
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Alex Cz
My wife and I have eaten here many times. Food was good. However, Dee, our server was exceptional! My wife has celiac, and she immediately went into another gear. She checked back with her about her dish, and our course mine too.
We ordered coffee, she left us a small carafe for refills, the same on our water. She brought us coffee to go, we didn’t have to ask.
She was very sincere with us and added to the experience. Management…..take note, Deana, is a keeper!
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G H
Edit,

What a bad experience. I had an eggs Benedict and it arrived hanging off the plate and touching the table. Upon attempting to eat it, I was greeted with cold undercooked eggs with runny whites.

I think that the kitchen was massively overloaded with the sheer number of Sunday diners. Management need to start turning customers away, rather than compromise quality in this fashion.
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Dasha
The works omelet was good, biscuits and gravy were good, ordered eggs over medium but came out barely over easy. The million dollar bacon came out cold, but my husband liked the spicy/sweet combo. Potatoes were great. Server was ok, she came took the order and didn’t see her until the check time, someone else brought the food, stood upfront talking to someone.
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Diane Medina
Love coming here!! Atmosphere, service, food all just wonderful. Servers friendly, pleasant, even patient listening to this old lady tell a story!! Got Floridian French toast with bananas, kiwi, strawberries. Yummy!! Come here. You’ll love it.
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Chetan Singh
Love this place, staff is very friendly and food is delicious. The pumpkin pancakes were fantastic I recommend it if you like fun fall flavors! I love their waffles
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Clifton McLellan
First experience at this chain. Parking lot had people circling, waiting for others to leave to provide a spot. Pickup experience was seamless, just walk in the door and pick items with my name from a shelf.

The completely “no human experience” feeling was a bit odd. There was no way that I saw to ask about serving size, drink size, etc. and that continued when picking up the food: any one of those hungry people could have picked up the bags with my name on them. Trust is a Must, I guess, and I am actually a fan of that.

My Atmosphere” rating is meaningless as I did not eat there. I didn’t want to penalize nor overinflate, so gave the middle score: 3/5
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Kay Gee
Kyndall was our waitress, but waitress is not a sufficient enough word. She was an absolute angel full of sparkling personality. Lovely, peaceful environment and food was stellar. We had the most amazing time and will absolutely be back!
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Tatyana Davis
Came here for a brunch with acouple people we all really enjoyed the main course but not the seasoned potatoes they were still hard in the middle :/ not my type of potatoes but may be yours.
Their coffee was really good! I got the elevated egg sandwhich and it was so good! Really melt in your mouth and good flavor in each bite. We will be back to try more!
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