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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in
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First Watch is an award-winning breakfast, brunch and lunch spot, serving a chef-driven menu of elevated classics and seasonal specialties, always made to order using the freshest ingredients. We greet the sunrise by slicing and juicing fresh fruits and vegetables, whipping French toast batter from scratch and brewing pots of our single-origin Project Sunrise coffee. Freshness is never comprised, which is why we welcome each season into our menu with ingredients and flavors inspired by the position of the sun. All year long, you can enjoy craveable favorites like Avocado Toast for breakfast, Smoked Salmon Eggs Benedict for brunch and Lemon Ricotta Pancakes for lunch. Whether you start at the crack of dawn or not, we’ll leave that up to you!
Cafe chain for health-minded breakfast, brunch & lunch options such as omelets, salads & soups.
Hours
| Monday | 7 AM–2:30 PM |
| Tuesday | 7 AM–2:30 PM |
| Wednesday | 7 AM–2:30 PM |
| Thursday | 7 AM–2:30 PM |
| Friday | 7 AM–2:30 PM |
| Saturday | 7 AM–2:30 PM |
| Sunday | 7 AM–2:30 PM |
Address and Contact Information
Address: 16725 Mercantile Blvd, Noblesville, IN 46060
Phone: (463) 278-7940
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
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Last Updates
Reviews
Christopher Pruett
TL;DR, costs a bit more but the flavor is worth it.
The food is consistently really good. The balance of flavor feels intentional. The burrito I was served had a sauce that felt light and added a lot to the overall flavor. The biscuits and gravy was light and flakey and did not get soggy while we were eating. Due to this I feel the pricing being a bit higher is justified. A plate is around $13-16 but it’s great tasting.
… moreThe food is consistently really good. The balance of flavor feels intentional. The burrito I was served had a sauce that felt light and added a lot to the overall flavor. The biscuits and gravy was light and flakey and did not get soggy while we were eating. Due to this I feel the pricing being a bit higher is justified. A plate is around $13-16 but it’s great tasting.
Anthony Parran
Ironically this is a place that we first found out about while on vacation in Florida. Who knew we had a location 16 miles from our home. The experience was the same great experience that we had in Florida except they (Florida) were a bit faster in getting our food to us. I will admit both places were busy upon our arrival but the Florida location (staff) moved just a bit faster. Javon was our server. He was attentive to all our requests. I did have to seek out a syrup bottle due to him being busy otherwise the experience was good.
… moreLisa C
Camron was incredible, so patient and kind. The waiting area is huge and the restaurant is spacious and well set up. The food was awesome and when I got my coffee to go Camron noticed I put a lot of cream in mine and left me extra room. 14/10 we will be back!!!!
… moreNathan McGarity
This is an excellent place to eat! Great food, fast service, friendly staff and did I mention the food? Its very good! I’m not big on the giant, open, space concept because its loud but once you taste the food you forget about that quickly.
… moreMister Review
1/10/26 Came in early and had the biscuits and gravy. Outstanding!
My wife and I recently tried this place and we love it. Not sure how much sugar is in their creative juices but the food is very good! Would prefer for the nutrient shot for the juices to be brought to the table to see it being added to the juice.
… moreMy wife and I recently tried this place and we love it. Not sure how much sugar is in their creative juices but the food is very good! Would prefer for the nutrient shot for the juices to be brought to the table to see it being added to the juice.
Tino Muza
The food here was great. We did have to wait 30-45 minutes but we came during rush hour so it’s expected.
Our server Richard was great and out of this world service. He even convinced us to get the cornbread which was 5/5. We’ll be back
… moreOur server Richard was great and out of this world service. He even convinced us to get the cornbread which was 5/5. We’ll be back
Mckenzie
The kitchen was likely busy as reflected by the burnt potatoes we were served. However, I can’t ignore the service was cheerful, welcoming and helpful. The rest of the meal was delightful. Would definitely try them again.
We came back for round 2 and OMG those potatoes are good. The service again was super helpful. One tiny suggestion…Alycia (the green haired Angel) should train the wait staff. She understands the importance of the devil is in the details. First Watch I’ll definitely be back. Thank you.
… moreWe came back for round 2 and OMG those potatoes are good. The service again was super helpful. One tiny suggestion…Alycia (the green haired Angel) should train the wait staff. She understands the importance of the devil is in the details. First Watch I’ll definitely be back. Thank you.
Lori Dixon
Camron was an excellent and attentive server. He made an amazing recommendation for my first visit. The holiday Carne Asada Breakfast Tacos did not disappoint.
… moreTracie Jacob
My 12 year old son devoured the French Toast and placed another order and devoured it.
The lemon curd, ricotta pancakes were divine – light & fluffy.
I can’t tell you about the Belgian waffle because my daughter ate it before anyone else could taste it She said it was really good!
The chorizo omelette was so good. The potatoes were awesome!!!
The shrimp and grits are a must order.
Sydney, our waitress, was very nice, always smiling and made us feel comfortable. LeeAnn another waitress, made sure our empty plates didn’t stay on the table.
We came at 12:40pm and was sat in less than 5 min.
We can’t wait to come back!!!
Thank you so much for helping us make this Father’s Day weekend extra special!!!
My husband said “this was the best Father’s Day weekend ever!”
… moreThe lemon curd, ricotta pancakes were divine – light & fluffy.
I can’t tell you about the Belgian waffle because my daughter ate it before anyone else could taste it She said it was really good!
The chorizo omelette was so good. The potatoes were awesome!!!
The shrimp and grits are a must order.
Sydney, our waitress, was very nice, always smiling and made us feel comfortable. LeeAnn another waitress, made sure our empty plates didn’t stay on the table.
We came at 12:40pm and was sat in less than 5 min.
We can’t wait to come back!!!
Thank you so much for helping us make this Father’s Day weekend extra special!!!
My husband said “this was the best Father’s Day weekend ever!”
Danielle Vindigni
Tiffany was wonderful! Very attentive. Excellent service. Excellent food. Such a cute, quaint space. Highly recommend.
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