A modern American restaurant driven by ingredients & community. First & Last is a neighborhood restaurant. Inspired by our community surrounding downtown Phoenix, we wanted to create a space that fits every mood and occasion. Whatever the reason, we’ll meet you here with an ingredient-driven menu that rotates and changes with the best of what’s in season, interesting wines from small producers, playful cocktails, and a curated tap list.
Trendy restaurant preparing imaginative meat, seafood & pasta dishes, plus unique cocktails.
Hours
| Friday | 11 AM–3 PM, 5–10 PM |
| Saturday | 11 AM–3 PM, 5–10 PM |
| Sunday | 11 AM–3 PM, 4–9 PM |
| Monday | 11 AM–3 PM |
| Tuesday | 11 AM–3 PM |
| Wednesday | 11 AM–3 PM, 5–9 PM |
| Thursday | 11 AM–3 PM, 5–9 PM |
Address and Contact Information
Address: 1001 N 3rd Ave #1, Phoenix, AZ 85003
Phone: (602) 975-8297
Website: http://www.firstandlastphx.com/
Menu Photos
Photo Gallery
Related Web Results
First & Last Phoenix Restaurant + Bar
LUNCH — First & Last Phoenix Restaurant + Bar
MENU — First & Last Phoenix Restaurant + Bar
Reviews
The server was friendly and attentive. My cocktail (a negroni), appetizer (a single serving of focaccia) and dinner (stuffed rabbit w greens) were the stuff one brags about to friends. The creme caramel and an americano were a perfect.. even decadent.. way to wrap up a great experience. I’ll be back!
Get their sandwiches! I have basically made my way through all their sandwiches and each are unique and full of fresh, quality, and flavorful ingredients. Their homemade focaccia makes the perfect sandwich. My personal favorites are any of their hot ones (Rochelle Rochelle, Little Jerry, and Hello Porchetta). Their Art Vandelay is everything I want in a chicken salad without being overly “mayo-y”.
Since this is solely on all takeout, I don’t know about their service. Ambiance is casual but has a romantic vibe with the dark colors.
The line moved quickly even during the lunch rush, and the staff kept things running smoothly. We ordered sandwiches, all made on fresh focaccia bread — no substitutions, but honestly, you won’t need any. Everything was full of flavor and thoughtfully prepared. My bread was a touch crunchier than I prefer, but it still tasted fantastic.
I had The Maestro ($19) and it was delicious, hearty, and filling — definitely worth it. Prices are a little on the higher side, but that’s expected for a spot in downtown Phoenix’s business district.
Overall, First & Last absolutely lives up to the social media buzz: great food, a cool atmosphere, and a fresh dining experience. Highly recommend for anyone looking for a quality lunch spot in downtown Phoenix!
As the AZ Foodie Realtor, I’m always on the lookout for amazing local eats, and Frist & Last in Phoenix did not disappoint! I stopped in for lunch and tried the special porchetta and the steak sandwich both were out of this world. The porchetta was incredibly flavorful and juicy, and the steak sandwich was perfectly seasoned and cooked to perfection.
The atmosphere is inviting, and the staff is friendly and attentive. Whether you’re a fellow foodie or just looking for the best lunch in Phoenix, Frist & Last is a must-visit. One of the top restaurants in Phoenix for sure. Highly recommended!
To note… if you want happy hour prices (7 days!!) it is only while seated at the bar…
Bolognese and focaccia were incredible – I’ll be back
If I could have had no sauce, or the lady had been nicer about it I would have been a lot happier. Should could have just said sorry we can’t do that, but instead reminded me of the soup nazi from Seinfeld. Which honestly is probably what they’re going for with the Seinfeld theme.
The apple cider lemonade was really good.