

Firebirds Wood Fired Grill is located in Carmel off Interstate 465 (exit for Meridian) at 96th and N Meridian Street in front of the Drury Plaza Hotel. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Bar Bite Specials during Happy Hour at the FIREBAR® or on the patio. Enjoy Daily Drink Specials ALL DAY throughout the entire restaurant. We offer top-notch service and upscale dining at a modest price. Reserve your table with us today
Chain restaurant serving steaks, seafood & cocktails in an upscale lodgelike setting.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
Address and Contact Information
Address: 9611 N Meridian St, Indianapolis, IN 46290
Phone: (317) 564-3042
Website: https://firebirdsrestaurants.com/carmel
Menu Photos
Order and Reservations
Reservations: firebirdsrestaurants.com
Photo Gallery
Related Web Results
Indianapolis, IN | Firebirds Wood Fired Grill
Firebirds Wood Fired Grill | Steakhouse & Seafood
View Our Menu – Firebirds Wood Fired Grill
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Reviews
-I think it’s a fine establishment reasonably priced great food.
Service was great.
Food came out fast and hot I loved the salad very acidic.
The menu has a lot of options.
Would I come back maybe not but it just wasn’t my vibe.
The place was super clean, and ambiance was perfect. When back in Indianapolis,, we will definitely make another stop here. Keep up the great work!
Updated on 9/8/2025 – Completely letdown by a very poor dining experience tonight. The server took 20 minutes to notice us at the table, drinks took 15 minutes to be served, appetizers took 50 minutes – of which the wings were super dry and overcooked (nothing like last time) and we tried to send it back. Deviled eggs were good and tuna tartare was fine, dinner was ordered and took another 30 minutes – everyone got steaks and mine was supposed to be medium rare but 50% of it was overcooked to death, my colleague ordered wine with his steak that arrived when 70% of his meal was done – he had to leave most of his wine untouched. Staff is overwhelmed and things seemed out of sorts in all ways.
I am utterly disappointed with today’s experience where food quality has been nothing close to what we experienced in the recent past, very slow and reactive service, I regret choosing this spot for my team dinner today.
Of everything we ate the Deviled Eggs were the best thing we bought. The prices were outrageous! $19.75 for 10 chicken wings? And they only came in one spicy flavor. My God mom was disappointed because that’s what she wanted as an appetizer (they call them shareables) but there was no honey bbq sauce or even garlic Parmesan. The Deviled Eggs were even served with jalapeños and Sriracha that we had to request to have on the side. The menu was so plain no visual representation of each dish. I went on the website just to view pictures which we both agreed was better. What I wanted was a salmon on a bed of mash, shrimp and broccoli covered in a sauce. I was told it was promotional and was no longer available. Which made zero sense to me because they had all those ingredients in house. I kid you not, the fish sandwich I ordered came out with cold fish, hard bread that made a thumping sound when I hit it on the side of my plate. I absolutely couldn’t eat it without the risk of chipping a tooth. My loaded potato was cold. I honestly wanted to leave but my God mom was hungry and suggested that I just return the sandwich for a fresher one. Morgan our waiter was great she apologized and brought out a fresh sandwich. She was the ONLY highlight of this lunch date. We made sure to tip her. I’m a food reviewer and I placed this on my social media and everyone asked if I would recommend I told them no, absolutely not. The fish is bland, no seasoning, our bread was cold. For $55+ dollars not including the tip it was very disappointing. Right down to the bathroom stalls that had urine on them, water all over the sinks, the hand soap didn’t work on the right side. The battery was running low on the paper towel dispenser. I mean why not have a crew member check the bathrooms once an hour? I wanted to come back and try the roasted chicken but it’s a hard pass. This place has nice decor but it’s “Smoke & Mirrors” a fine dining illusion. Consider yourself warned.