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Firebirds Wood Fired Grill is located in Miamisburg at Austin Landing. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve your table with us today
Chain restaurant serving steaks, seafood & cocktails in an upscale lodgelike setting.
Hours
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 10 AM–11 PM |
| Sunday | 10 AM–10 PM |
Address and Contact Information
Address: 3500 Rigby Rd, Miamisburg, OH 45342
Phone: (937) 865-9355
Website: https://firebirdsrestaurants.com/miamisburg
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Order and Reservations
Reservations: firebirdsrestaurants.com
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Miamisburg, OH | Firebirds Wood Fired Grill
Firebirds Wood Fired Grill is located in Miamisburg at Austin Landing. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors …
View Our Menu – Firebirds Wood Fired Grill
View the menus at Firebirds Wood Fired Grill including Lunch, Dinner, Happy Hour, Dessert, After Dinner Drinks, Kids Menu & more.
Locations | Firebirds Wood Fired Grill
Welcome to Firebirds Wood Fired Grill! We are an American Restaurant … Firebirds Miamisburg. 3500 Rigby Road Miamisburg, OH 45342. View Location …
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Reviews
Matthew “Matisimo” Graham
Disappointed Anniversary Dinner at Firebirds
I had high hopes for the 3-course meal at Firebirds, especially for a special occasion—our 7-year anniversary. Unfortunately, the experience fell short in several key areas.
Food:
The tortilla soup was the highlight of the meal—rich, flavorful, and comforting. Sadly, it was downhill from there. I ordered the grilled sirloin medium rare, but it arrived medium to medium well. Dry, tough, and not enjoyable. Industry best practices suggest servers check in within two minutes of a steak being served or after a couple bites. Ours didn’t return until I had nearly finished the steak and sides. I asked her to confirm the ticket temp, and she had correctly entered medium rare. I would’ve sent it back, but I was on a tight schedule with someone covering for me at work.
Dessert was the “crème brûlée cheesecake,” which is a misleading name. It’s just cheesecake with slightly browned sugar. A true crème brûlée has a custard base with a higher egg-to-dairy ratio and a crisp, glass-like sugar crust that cracks audibly. This dessert had none of that—no custard texture, no crackable sugar top, and no crème brûlée flavor. Just call it cheesecake.
Service & Atmosphere:
I made a reservation online and noted it was our anniversary. Not one staff member acknowledged it—not even a simple “Happy Anniversary.” That small gesture would’ve gone a long way. I also requested seating near the fireplace and was placed near the back wall instead. The front-of-house manager never stopped by, which might’ve been for the best given my disappointment.
Value:
At $39.95 for a 3-course meal, I expected more than just good soup. The rest of the meal and the overall experience didn’t justify the price. At least the dessert looked nice I guess? LOL
Final Thoughts:
Firebirds missed a great opportunity to make a special night memorable. I won’t be returning to this location for any future meal service.
… moreI had high hopes for the 3-course meal at Firebirds, especially for a special occasion—our 7-year anniversary. Unfortunately, the experience fell short in several key areas.
Food:
The tortilla soup was the highlight of the meal—rich, flavorful, and comforting. Sadly, it was downhill from there. I ordered the grilled sirloin medium rare, but it arrived medium to medium well. Dry, tough, and not enjoyable. Industry best practices suggest servers check in within two minutes of a steak being served or after a couple bites. Ours didn’t return until I had nearly finished the steak and sides. I asked her to confirm the ticket temp, and she had correctly entered medium rare. I would’ve sent it back, but I was on a tight schedule with someone covering for me at work.
Dessert was the “crème brûlée cheesecake,” which is a misleading name. It’s just cheesecake with slightly browned sugar. A true crème brûlée has a custard base with a higher egg-to-dairy ratio and a crisp, glass-like sugar crust that cracks audibly. This dessert had none of that—no custard texture, no crackable sugar top, and no crème brûlée flavor. Just call it cheesecake.
Service & Atmosphere:
I made a reservation online and noted it was our anniversary. Not one staff member acknowledged it—not even a simple “Happy Anniversary.” That small gesture would’ve gone a long way. I also requested seating near the fireplace and was placed near the back wall instead. The front-of-house manager never stopped by, which might’ve been for the best given my disappointment.
Value:
At $39.95 for a 3-course meal, I expected more than just good soup. The rest of the meal and the overall experience didn’t justify the price. At least the dessert looked nice I guess? LOL
Final Thoughts:
Firebirds missed a great opportunity to make a special night memorable. I won’t be returning to this location for any future meal service.
Tyrone Bennett
Wonderful 65th birthday celebration. Good food philly Cheese steak egg rolls and lobster Queso. Service could have been better
… moreRiba
Over a year of living in the USA, this is the first—and one of the best—places where I’ve had an incredibly delicious steak and truly great service. Finally, I experienced a European-style approach. It was awesome. Highly recommended. Amazing food, excellent service, a fantastic atmosphere, and an overall outstanding place. Special thanks to our server, Gabriel , for recommending an excellent whiskey. His service was top-tier and truly elevated the entire experience. He’s a real professional and made the evening even better.
… moreAmber C
This was my inaugural visit, and I found the establishment quite engaging. Seating was promptly provided, and the beverage selection was extensive, ranging from wines to soft drinks.
The appetizers were exceptional, and I would gladly order them again. The main courses were outstanding; if you dine here, I highly recommend the “Big Daddy Cake.” The raspberry sauce, served with a scoop of ice cream, is the perfect complement.
… moreThe appetizers were exceptional, and I would gladly order them again. The main courses were outstanding; if you dine here, I highly recommend the “Big Daddy Cake.” The raspberry sauce, served with a scoop of ice cream, is the perfect complement.
Candice Gifford
Tom excellent server.5*. Eat here lunch 1 -2x week. He remembers our drink orders how we prefer toppings for our baked potatoes. Hell make suggestions. Salmon superb. Sea bass what can I say? Excellent!!! Mgr. Jason so helpful Cole at reception friendly and professional.
Atmosphere is superb. Gas fireplace inviting and warm cold weather. Immaculate.
Decor is awesome. Stone wood leather.
… moreAtmosphere is superb. Gas fireplace inviting and warm cold weather. Immaculate.
Decor is awesome. Stone wood leather.
Candi Finch
Start with what went well: Our waitress was AMAZING. We never had an empty drink, she updated us on our meals (they were busy), and she stopped to check on us every time she ran by. The food was great! Steaks were absolutely perfect and they poured our bar drinks right at our table! Our waitress made our night great!
Now for what didn’t go so well: The water was horrible. It tasted like it came from the bottom of a rusty bucket and their tea was made with the same water. You could tell that most of the staff didn’t get along. The only happy chatter was the staff with the customers. The tension was so thick it was uncomfortable. The front staff barely greeted us and just told us to sit wherever we wanted to and went back to their phones. The bathrooms needed attention badly enough that I cleaned up for them a little bit. Maybe they were all just having a really bad night.
… moreNow for what didn’t go so well: The water was horrible. It tasted like it came from the bottom of a rusty bucket and their tea was made with the same water. You could tell that most of the staff didn’t get along. The only happy chatter was the staff with the customers. The tension was so thick it was uncomfortable. The front staff barely greeted us and just told us to sit wherever we wanted to and went back to their phones. The bathrooms needed attention badly enough that I cleaned up for them a little bit. Maybe they were all just having a really bad night.
Travis Martino
Had a exceptional experience at Firebirds. Started with the cheese steak egg rolls with the delicious sauce and lobster queso. Both were excellent. For moan course had the aged rib eye rare. Was cooked perfect. Staff was very attentive. Bound by Blood cocktail was amazing as well. Firebirds did not disappoint and I will definitely be back.
… moreJack Sincere
I ordered the Cajun ribeye steak. What I got was a ribeye with Cajun seasoned butter on top. Not good or special. In my group the strip steak was delicious, the filet mignon was delicious. Service was excellent and the atmosphere was lively.
… moreStephan Frederickson
We had dinner there tonight, our waitress Michelle was outstanding ! The meals were very good. I had the fillet with port mushrooms and glazed carrots. And a salad. Maybe just a few more minutes on the carrots but still good. My wife’s meal was good as well. The lemon blue berry cake is really good ! And the Duckhorn Cabernet was good too. We’ll be back again soon.
… moreDee Ferguson
This place was amazing! My boss took our new quality team here to introduce everyone. The atmosphere and upscale lodge setting was wonderful! The wood fired grill makes the place smell great! The service was fantastic! The server was dressed in all black, which looks very classy. She was prompt and attentive. Then there’s the food – oh. my. goodness! I got the Smokehouse Burger. It’s a good-sized burger with applewood-smoked bacon, smoked cheddar, and red onion, topped with a Java BBQ sauce. That sauce was delicious! The fries were great, too. I will definitely be going back for dinner. I’ve only heard good things about their whole menu.
… more