Firebirds Wood Fired Grill

  4.4 – 2,783 reviews  $$ • American restaurant

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Firebirds Wood Fired Grill is located in the Short Pump Town Center across from Dick’s Sporting Goods. We are an American Restaurant and Steakhouse known for our scratch kitchen, bold flavors and inviting atmosphere. Enjoy our signature menu items including hand-cut, aged steaks and fresh seafood or our specialty crafted cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve your table with us today.

Chain restaurant serving steaks, seafood & cocktails in an upscale lodgelike setting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Firebirds Wood Fired Grill 23233

Hours

Friday11 AM–11 PM
Saturday10 AM–11 PM
Sunday10 AM–10 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 11800 W Broad St #1068, Richmond, VA 23233

Phone: (804) 364-9744

Website: https://firebirdsrestaurants.com/richmond-short-pump

Menu Photos

Order and Reservations

Reservations: firebirdsrestaurants.com

firebirdsrestaurants.com

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Reviews

Melissa Masic
I was visiting for the night and wanted a really good steak, and this place came highly recommended — I’m so glad I went!
I ordered the garlic thyme filet (9 oz) topped with garlic thyme butter and a port wine demi-glace, and it was cooked perfectly. So flavorful and tender. The parmesan mashed potatoes were rich and delicious, and the asparagus was cooked to perfection — not overdone, just right. I also added grilled shrimp, which were phenomenal and paired beautifully with the steak.
My waiter, Travis, was attentive without being overbearing and had great drink and food suggestions. Overall, a 10/10 experience. I’ll absolutely be back the next time I’m in the area!
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Alex Martineli
The food was quick and so good. The Colorado chicken salad is delicious with ingredients in every bite!
We loved our server, Aisha. She was so personable, attentive, and efficient. She made the experience! I would recommended her and will be asking for her again. She was attentive to all her tables and gave each table her attention.
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G Zilla
I don’t know if our server, Melissa, needs more training or was having an off day. She kept forgetting to bring things out (lemons, drink, ketchup) & the timing of bringing food out was off. One person got their soup & ate it while we waited for our appetizer. We didn’t even get ½ way through the appetizer when our meals came out…maybe 3 – 5 mins. Although the food was great, we decided not to get dessert there b/c we didn’t want to stay for more sub-par service. What we ordered…Lobster Spinach Queso, Chicken Tortilla Soup, Ahi Tuna Superfoods Salad, Colorado Chicken Salad and Roasted Garlic Sirloin. (Plus some drinks) Like I mentioned, the food was great! Also, the atmosphere was nice…lively but not too noisy. You could still carry on a conversation w/o talking loud.
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Trinhity Jade
The host, Shanti was able to quickly sit my mother and I on a busy Sunday brunch. Our host, Tiffany, was a delight and very attentive in asking if we needed refills for our drinks. She immediately gave us bread and we ordered the lobster dip for our starter which was great. Our drinks came out quickly after ordering. My mom ordered the tuna salad, and I got the steak penne, both entrees were amazing and came out fast! Tiffany was able to convince us to get a dessert. We chose the chocolate brownie and crème brûlée cheesecake and all were very good! 5/5 would recommend coming here and asking for Tiffany as the server!
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David Dumas
Food came out timely and in an acceptable period. They didn’t give me enough time with my appetizer. I got the meatloaf and it tasted like spam and it was a weird texture, the flavor was bland. Pretty much all the food besides the sliders was bland but oh well, I still enjoyed myself. I didn’t get to try their overpriced drinks because I was driving after but they had a lot of drinks and wine so maybe that would’ve made this experience 5 stars, who knows. My friend got some chicken burger and he said it was a 5/5 so you can get that if you’re feeling risky. The meatloaf was meh don’t get it.
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Alexia Marie Coelho
Hannah was the best server ever. She gave me the biggest baked potato ever. She wasn’t just serving me but she was also serving looks. She even crumbed the table for us and was on top of the drinks!!
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Candace
Ordered curbside but needed to go inside to pick it up. Rhe ribs were good. The carrots were too mushy and the its braise was too sweet. The bread was undercooked and kneedable. I was very disappointed by my experience.
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Deonna Moore
Cody made our visit to Firebird a delightful one! His cheerful attitude and attentiveness were outstanding. He frequently checked in on us, ensuring we had everything we needed without being overbearing. His expertise in guiding us through the menu was invaluable. We look forward to dining here again because of Cody’s exceptional service. Keep up the great work, we will be back to visit next time we’re in the RVA area.
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Jakayla Ragland
Emily was our server, she was AMAZING AND super attentive but not in an annoying way. Our food came out at reasonable times and was delicious! And don’t even get me started on the drinks!
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R S
My steak was overdone. I requested medium rare and it came out medium. Our server was terrible. He was completely oblivious of us and our needs. Our drinks were both empty and even after asking for a coffee refill, he completely forgot until I asked him again much later. He walked past our table many times without ever noticing our needs. Will never go back.
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