
Fire & Brimstone Eatery, a local pizza restaurant in Gilbert, Arizona fuses that connection again with simple cooking using locally sourced ingredients – many of which are pulled straight from soil in The Farm at Agritopia. We are located in Barnone, next to 12 West Brewing. Our menu offers wood-fired pizzas, starters, sandwiches, salads, soups, bar snacks, a selection for kids and desserts. We also offer several gluten-free and dairy free options. We do not offer alcoholic beverages yet feel free to bring your own with no additional fee – closed containers only. Our menu covers Italian and Mediterranean cuisine with occasional seafood dishes. Located in Gilbert, Arizona yet are close for customers living in Mesa, Chandler, and Queen Creek.
New American spot for wood-fired specialties & imaginative pizzas using locally sourced ingredients.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 3000 E Ray Rd building 6 suite 101, Gilbert, AZ 85296
Phone: (480) 687-3490
Website: https://www.firebrimstoneeatery.com/
Menu Photos
Related Web Results
Fire & Brimstone | Wood Fired Pizza and Cuisine | Gilbert, AZ
Fire & Brimstone | Gilbert AZ – Facebook
Fire & Brimstone (@fire_and_brimstone) · Gilbert, AZ – Instagram
Reviews
We tried the prosciutto and fig and buffalo chicken pizzas. Both were tasty and the weed and savory offset made for a great variety to share. The crust is light and airy and has that perfect amount of char from the fire oven. All the ingredients tasted fresh and delicious.
We look forward to trying some other varieties next time.
The chips and salsa was also surprisingly good. Mild and flavorful green salsa and crispy chips.
We sat at the brewery and they delivered our food across the way no problem.
We’ll be back.
They do not serve alcohol but you can BYOB. But you can also buy canned beer from a cooler so a little confusing with the wording.
There isn’t much seating inside, especially that’s child friendly. The seats along the wall with the booths have no backings making them not ideal, especially for children.
Dogs were allowed inside, not just on the patio, so there was a lot of yapping. There was some kind of trivia going on while we were there.
Overall, great experience and would return when in the area.
The food was not great and overpriced for what you get.
A personal size pizza for $16?
The bread on the sandwich was hard to eat because it was almost burnt.
We drove from the west valley to try this place and it did not live up to the hype or our expectations.
I did like the antique silverware.