Easygoing eatery offering grilled steaks & seafood alongside Italian dishes like pasta & pizza.
Montez ‘Tez’
While working in Allentown, PA this week, a local coworker recommended this spot, and I’m so glad we checked it out. We visited on a Wednesday evening and were seated immediately, as there was only one other table occupied when we arrived. The restaurant offers plenty of seating both indoors and out on the patio. Since it was hot and raining, we chose to dine inside. The interior is beautifully designed with a cozy, authentic Italian feel that adds to the overall dining experience.
Our server was friendly and welcoming, greeting us right at the door and returning quickly to take our drink orders. The menu is extensive—there are tons of options to choose from, which made it tough to decide.
I ended up ordering the Spicy Fried Chicken Jalapeño Sandwich with a side of fries. I enjoy spicy food, and this sandwich absolutely delivered. The jalapeño sauce was rich, flavorful, and one of the best I’ve ever had. The bread tasted freshly baked—possibly even house-made—and really elevated the entire sandwich. The fries were standard, but they came out hot, crisp, and well-seasoned.
Overall, this was a great dining experience. The food, service, and atmosphere were all on point. I’ll definitely be saving this spot for future visits and look forward to exploring more items from their massive menu.
… moreHerminio Cameron (Herman)
I have never tasted a pizza sauce like the one they have. Chicken wings? Forget about it it’s delicious, chicken Alfredo oh wow to die for it. I love the place. But today 8/23 I purchased 2 pie souse good, good cheese but the crust it was like rubber and burn see picture. Please correct that, it’s usually not like that is more crunchy and thin .
… moreGary Strack
This place used to be great… I stopped in to try their jumbo wings. I’m pretty sure they use miscut wings from Restaurant Depot because they’re tasteless and still have feathers on them. The “Fiorentina Sauce” was very good, though.
The taco fries were a disappointment because the menu said ground beef and they used spicy ground sausage mixed with tomato sauce instead. You shouldn’t make substitutions without asking… Overall, not a great meal.
… moreJust Witty
My wife and I went to Fiorentina Grill in Fogelsville after her graduation, hoping to relive some of the great experiences we’ve had there in the past. We arrived around 7 or 8 and were seated quickly. The staff was friendly, attentive, and well versed in the menu. She ordered the Alfredo Carbonara, I went with the Chicken Francese and a Manhattan.
Unfortunately, this visit just didn’t measure up to our previous ones. The chicken felt flash fried with uneven breading, and the sauce was sparse. My drink was also a letdown as well. While her meal seemed decent, the overall experience felt underwhelming.
This has been one of our favorite spots, so I’m hoping this was just an off night. That said, with some recent reviews echoing similar sentiments, I’m concerned about the direction things are heading. I’d be open to giving it another try, but not anytime soon.
… moreJayleen Chapero
Lived in the area for a couple of years now and have passed by it frequently yet never stopped. We made a mental note to do so but finally! We stopped in and super happy we did. Great service, great portion size, and everything tasted amazing. Great quality food. These are the gems that I appreciate having in the community ❤️
… moreValeria Rey
food was so bad for the price, and the portion was baby size. I got the ribeye panini and it was smaller than a half wawa sub, and super hard to chew. Barely any fries came with it. The service was slow, but our waitress was very nice. At the end, I got their tiramisu and when I went to take a bite of it, it was rock hard. Just not a pleasant experience.
… moreSherri W
Our party of six waited just a few minutes for them to put two table’s together. Shortly after our waitress came to the table to check in with us and get us started with glasses of water.
After we placed our food order, we were presented with complimentary salads that included vinaigrette dressing (I enjoyed the salad).
I then ordered the chicken wings (sweet chili) which were on special and the shrimp Alfredo. The food was delicious.
The prices are higher than what we’re are used to compared to the restaurants in Philadelphia but what we didn’t like was the automatic credit card fee charged to the bill. It was a surprise to see but if we had not used a card to pay a portion of the bill, we would have requested that be removed.
None of us have every seen a credit card fee added to a restaurant bill. It would be best practice to notify the diner(s) that this is your policy.
… moreA
Normally I don’t leave reviews but I’m leaving one because people have been quite rough this week with the reviews here!
Food was great. The complementary bread & oil was a great start. 10/10 Server was also nice & attentive.
Outside seating is relaxing. It’s a nice quiet area. Love that.
Calamari with marinara. 7.5/10
Spring harvest chicken salad. 11/10 it was so tasty. So many different flavors!
Loaded French fries 8/10
Meatball sub 8/10
… moreEllen Hoffman
Hidden Italian Gem off Rte 100 in Trexlertown area. Super Friendly, very Clean, variety of dishes, Pies (homemade pizza) Homemade Italian desserts their Canolis are the BEST in the area!!! Even have alcoholic beverages if you qualify . Or for the kiddies they have slushies non alcoholic several flavors. Highly recommend This location
… moreLOR D
Beware. Outrageously high prices. The restaurant has indoor and outdoor seating and the food is just ok, and although they dont have a bar they offer beer and some wine choices. Stopped in for dinner and ordered their shrimp lemoncello appetizer, a lobster and shrimp scampi over pasta, and shrimp in spicy tomatoes sauce over pasta. The shrimp lemoncello wasn’t good. The bread was too soggy and soaked to a point you could squeeze out the oil from the bread slices. We ate the shrimp on top and left the wet bread. The shrimp with spicy sauce over pasta was just ok, and the shrimp and lobster scampi over pasta was also just ok but nothing spectacular . Word of caution, the prices are Extremely High on all dishes and in my opinion not worth it. Considering these were just pasta dishes with some shrimp and a small lobster tail, not filet mignon or a porter house steak, yet the prices are just as high and even higher than a steak house. In total for two people the bill was $122.00 without the tip, for two pasta dishes, and one appetizer. There was No Alcohol, No soda, No Dessert. All we had was water. I almost considered getting a kids size meal which was still pricey, after experiencing the sticker shock on the adult menu . Prices are outrageously high and the food doesn’t justify those prices. I understand prices have increased everywhere , but not to this level for pasta. Maybe they are trying to compensate for the lack of traffic and business in their restaurant and expect people to pay those kind of prices for pasta. Just because you can charge outrageous prices doesn’t mean you should, which speaks volumes for the lack of customers and why the restaurant is empty. Hopefully they adjust their pricing to make it more reasonable. I don’t mind paying for a great meal , but their prices do not justify what you are served. It is not worth the price you pay for what you get and i refuse to spend that kind of money on a pasta dish again. This will be my last time eating at this restaurant. Beware!!!!
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