
Vincent DePhilippis Born in New York NY, raised in Naples Italy returned to New York City at the age of 18. Vincent DePhilippis and Madeleine Manfredi from Nimes France met in New York NY (Mamma and Papa) married in 1925, then settled in Westchester Pennsylvania. Then moved to San Diego in 1947 where they opened an Italian market named Cash & Carry Italian foods on India Street in San Diego. 1950 was the beginning of what has become a very successful line of family restaurants that are today know as Filippi’s Pizza Grottos that are owned and operated by original family members of the founders. The DePhilippis family would like to welcome you and your family to visit our restaurants to enjoy our traditional old Italian family recipes.
Chain outpost offering pizza & red-sauce Italian staples in generous portions.
Hours
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–12 AM |
| Monday | 11 AM–12 AM |
| Tuesday | 11 AM–2 AM |
| Wednesday | 11 AM–2 AM |
| Thursday | 11 AM–2 AM |
Address and Contact Information
Address: 1192 Sixth St, Norco, CA 92860
Phone: (951) 371-3800
Website: https://realcheesepizza.com/norco
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Norco – Filippis Pizza Grotto
Filippis Pizza Grotto
Filippi’s Pizza Grotto Norco – Facebook
Last Updates
Reviews
The food was solid. We ordered a salad and a pasta. The lettuce in the salad was some of the freshest I have had in a restaurant. This was important as old lettuce can easily ruin a salad. My pasta had good flavor and was cooked well. The chicken in it also tasted great. I think the price might have been on the high end but it was good food.
The atmosphere is charming. Definitely not a modern themed restaurant but we preferred it that way. Sometimes it is nice to get a break from every other restaurant that strives to look like a corporate office building.
Overall, would recommend.
Our group included several children who were seated at our table and under the direct supervision of their parents throughout the meal. Despite the fact that the kids were sitting in their designated seats and being watched by us, one of the waitstaff felt it necessary to approach our table and instruct the children to be quiet and remain seated.
I found this intervention to be completely out of line, particularly given that we, as parents, were actively present and managing our children. If there had been a genuine disturbance or safety concern, I would have expected the staff member to address us as the adults responsible for the group, rather than speaking directly to the children in what felt like an unnecessary and presumptuous manner.
This is advertised as a family restaurant, and a group like ours should be welcomed, not treated in this dismissive and unwelcoming way. We chose this establishment specifically because we believed it would be accommodating to families with children. Instead, we were made to feel as though our business was an inconvenience.
This interaction put a damper on what was otherwise supposed to be an enjoyable dining experience. The server’s behavior was unprofessional and inappropriate, especially given that we had done everything right by reserving in advance and supervising our children throughout the meal.