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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 3022 N Division St, Spokane, WA 99207
Phone: (509) 325-7443
Website: http://www.ferrarosfamilyitalian.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Ferraro’s Restaurant & Bar – Logan Neighborhood, Spokane, WA
The food at Ferraro’s Italian Restaurant & Bar in Spokane, Washington is excellent and authentic Italian food. From the fresh Italian bread with garlic butter …
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Ferraro’s Restaurant and Bar – North Spokane – Facebook
Sunday we have our all day Happy Hour! $4 wines, wells, and Tap Beer! Open 11am to 9pm! #ferrarosnorth 3022 N Division 509-325-7443.
Reviews
Antonius Thurman
Few years back took a chance on this place and it has become our go to anniversary spot. The food is phenomenal and the staff is great. If you do go trust me get the Tiramisu its top tier.
… moreShelley Herrold
Took my sister here for dinner. I had received a gift card. My sister had never been & my only visit last year was not great. The owner had reached out to me to make it right. As a business owner myself it was greatly appreciated. The server was very attentive & friendly. The french bread was fresh & the butter was deliciously garlicky I had the manicotti with half Alfredo & half red sauce. Both sauces were outstanding!! My sister had baked lasagne that waitress recommended. My sister couldn’t say enough good things. She took her leftovers home and her 9 year old granddaughter had some. She said OMG what did you put in here it is so delicious lol We will absolutely be back!!
… moreMegan Flanders
Great service, a little out dated on the inside. Staff great!! Soup and bread were good, we ordered Tour of Italy and Carbenarra. Lasagna wasnt well balanced, noodles and italian sausage scooped on the plate. Pesto and Alfredo tasted commercially made. Carbenarra was okay. Large portions.
… moreRobert Cobb
Wow! Hidden gem! I am getting my brakes done next door and needing some food I stopped in for lunch. This is a very nice, cozy, well decorated, sophisticated restaurant. As a surprising bonus, my lunch will cost me less than getting fast food. I will definitely be bringing my family here for dinner soon! EDIT; the spaghetti will have you licking your plate!
… moreTracker Mark III, No. 11
I really don’t understand the appeal behind this place. Sure, the food is decent but it’s nothing spectacular. The soup/salad is bland and that’s being generous; literally just store bought. The dessert tastes like its been sitting in the fridge for days. Even the ice cream tastes old and freezer burnt, which is disappointing. The only saving grace here are the entrees. But even then the prices aren’t justified. And I swear to god, this place has the DIRTIEST restrooms I have ever seen in a restaurant. It’s literally disgusting. My family loves this place. I just know I wont be back, I don’t care. Come check it out for yourself. You’ll see what I mean.
… moreJen H
I hadn’t been to this place forever, but I figured I’d give it another try, having had a bad experience years ago.
Two things that could have been done better. 1. The Clams on the Appetizer menu had a wonderful broth, but the clams themselves were so small. You could barely find them. Also, it appeared that some of my claims were actually empty. 2. The side salad was fresh. But the whole bottom of the plate was filled with water. I do appreciate that the lettuce was washed/ rinsed well, but it shouldn’t go on the plate that wet. Also, the tomatoes were mushy and had no flavor.
To the good stuff! The kids’ Mac and Cheese was probably the best we’ve experienced on a kids’ menu. My Chicken Piccata was perfect and so delicious! The bread with garlic butter and dipping oil was really good, too.
Decent prices, we’ll be back!
… moreTwo things that could have been done better. 1. The Clams on the Appetizer menu had a wonderful broth, but the clams themselves were so small. You could barely find them. Also, it appeared that some of my claims were actually empty. 2. The side salad was fresh. But the whole bottom of the plate was filled with water. I do appreciate that the lettuce was washed/ rinsed well, but it shouldn’t go on the plate that wet. Also, the tomatoes were mushy and had no flavor.
To the good stuff! The kids’ Mac and Cheese was probably the best we’ve experienced on a kids’ menu. My Chicken Piccata was perfect and so delicious! The bread with garlic butter and dipping oil was really good, too.
Decent prices, we’ll be back!
Glen Copeland
She ordered spaghetti and meatballs, and she was very happy with it. Spaghetti was cooked very well. It was not overly salty. The meatballs were great. They have a very good sauce. I had the cannelloni sausage was a little bit more spicy than I was expecting, but I’m not Italian so I don’t know. I almost got it clean plate award, but my belly was full so I quit eating. LOL Service was a little bit slow as far I was concerned.
It appeared they had enough staff, but it just didn’t work smoothly. Nothing that would stop me from going back next time I visit Spokane.
… moreIt appeared they had enough staff, but it just didn’t work smoothly. Nothing that would stop me from going back next time I visit Spokane.
Carlie L
Last night was my first time eating at Ferraro’s and I’m happy to report it won’t be the last.
We started with the fried calamari and then ordered eggplant parmigiana and sirloin fettuccine as our entrees. The calamari was good with a light breading so it wasn’t heavy at all. You get a choice or homemade soup or salad with entrees. I chose the vegetarian minestrone soup and it was just as good as the stuff I grew up on (made by my Italian family). Eggplant parm is usually my go-to at Italian restaurants and I really enjoyed it here. My husband ordered the fettuccine, which is actually on special for $21 on Wednesdays, and thought it was very good.
We had a lovely server who was very sweet and helpful. She was a joy each time she came to check on us. Unfortunately didn’t get her name but I’d be happy to come back and see her again.
… moreWe started with the fried calamari and then ordered eggplant parmigiana and sirloin fettuccine as our entrees. The calamari was good with a light breading so it wasn’t heavy at all. You get a choice or homemade soup or salad with entrees. I chose the vegetarian minestrone soup and it was just as good as the stuff I grew up on (made by my Italian family). Eggplant parm is usually my go-to at Italian restaurants and I really enjoyed it here. My husband ordered the fettuccine, which is actually on special for $21 on Wednesdays, and thought it was very good.
We had a lovely server who was very sweet and helpful. She was a joy each time she came to check on us. Unfortunately didn’t get her name but I’d be happy to come back and see her again.
Olajuwon Iverson
My fiancée and I had lunch here today and had an amazing experience. The food, drinks, and atmosphere were all top-notch. We ordered the lasagna, chicken alfredo, and the mixed appetizer—each one was incredibly flavorful and well-prepared. Highly recommend this place!
… moreThe Idiot Dostoevsky
This is my favorite restaurant in town by far. I always get the tour of Italy on the menu You get lasagna and a bunch of other good stuff. I request to go here for my birthday present. I like comming here with my dad cause he remembers what a excellent wrestler Frankie was. “Thats one tough Italian my dad says when he is there.” Thats the best compliment I ever heard someone like my dad give cause he thinks he is the best wrestler in Washington State. Though he is close to 80 years old and isn’t in his prime anymore.
… more