Ferrane Bakery is a Swedish bakery in Brooklyn Heights, known for its cardamom buns, cinnamon buns, princess cake, and a rotating selection of artisanal breads, including rye, sourdough, and levain. We proudly serve ethically sourced, high-quality East African coffee and are dedicated to being a warm, community-centered gathering place.
Hours
| Wednesday | 7 AM–6 PM |
| Thursday | 7 AM–6 PM |
| Friday | 7 AM–6 PM |
| Saturday | 7 AM–6 PM |
| Sunday | 7 AM–6 PM |
| Monday | 7 AM–6 PM |
| Tuesday | 7 AM–6 PM |
Address and Contact Information
Address: 57 Clark St, Brooklyn, NY 11201
Phone: (347) 563-7394
Website: http://www.ferranebakery.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Ferrane Bakery (@ferranebakery) · New York, NY – Instagram
Ferrane Bakery: Ferrane – Swedish Bakery | Fresh Bread …
Ferrane Bakery Delivery Menu | Order Online | 57 Clark St Brooklyn
Reviews
I’ll post prices and pictures (as of Feb. 2026)
My favorite is Semla $8.50 each (nothing compares to Sweden but pretty close. Positive: Love that pastries are not too sweet!!! Sesame bread, each $6. Pink Princess cake $12.50 ( I ate it in 2 bites). I give 2 stars for their customer service.
They have the best customer service so friendly & calm I lovee the way they serve you
Also you would see how much love they put on the bakeries & on the beverages! The mean it and prepare it with love.
My favorites: Almond cake, coconut coin, honestly everything they have literally so good!
They also have pistachio milk
I really liked mint & ginger tea
Iced matcha latte was incredible
Any coffees absolutely amazing
It’s pretty busy place, love working on my laptop & having cup off coffee.
Princess Cake- Nice firm exterior of a unique beautiful marzipan and soft and gooey layers of raspberry and fresh light whipped cream
Gingerbread cake- A taste of the winter solstice with a generous amount of cream consistently and topped with sweet lingonberries a Swedish delicacy
Gluten Free Almond Orange Cake- is wheat flour free and delicious dipped in almonds to bring out the almond flour flavour it’s light on the stomach but dense and hearty like a higher protein wheat flour cake would be
A very nice Scandinavian-style café / bakery with seating inside and a small bench outside.
It’s already my second visit in one day! I saw that they had baguettes and couldn’t resist, plus I also had the cardamom bun and it was even better than the buns from this morning.