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With a vibrant, colorful interior and a relaxed, low-key vibe, Feringhee Modern Indian Cuisine merges notes of traditional Indian opulence and design aesthetics with contemporary, laid-back surroundings. Whether dining inside in the eatery’s Main Hall or enjoying the great outdoors on the open-air patio, Feringhee’s authentic, inviting atmosphere encourages connection, communication, and thoughtful conversation.
Hours
| Friday | 12–3 PM, 5–10 PM |
| Saturday | 12–3 PM, 5–10 PM |
| Sunday | 12–3 PM, 5–10 PM |
| Monday | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
Address and Contact Information
Address: 3491 W Frye Rd, Chandler, AZ 85226
Phone: (480) 534-7178
Website: http://feringhee.com/
Menu Photos
Order and Reservations
Reservations: feringhee.comresy.com
Photo Gallery
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Reviews
Rahul
Quick Review:
Great ambience, awesome food, and outstanding service. Don’t miss the corn kebab, chicken kulcha, and the biryani.
Want to learn more? Keep reading!
It’s always hard to experience familiar food prepared in a completely different way, but this restaurant truly delivered, and then some. They gave it their best shot, and they absolutely succeeded.
The service was exceptional. Our waiter was attentive and checked in on us at least 5–6 times. His recommendations were spot-on. In an era where even airport fast-food joints expect tips, this level of service was easily A++.
As for the food, the menu is thoughtfully organized into four sections: appetizers, small plates, entrées, and desserts. We ordered items from almost every section, fully knowing we wouldn’t finish everything, but we wanted to sample as many of their specialty dishes as possible.
Every dish arrived beautifully presented, something that’s often missing in many Indian restaurants. Almost everything we tried was excellent. The only dish that was just okay was the keema small plate.
Our only regret? We didn’t get to try dessert, but that just gives us a reason to come back next time.
… moreGreat ambience, awesome food, and outstanding service. Don’t miss the corn kebab, chicken kulcha, and the biryani.
Want to learn more? Keep reading!
It’s always hard to experience familiar food prepared in a completely different way, but this restaurant truly delivered, and then some. They gave it their best shot, and they absolutely succeeded.
The service was exceptional. Our waiter was attentive and checked in on us at least 5–6 times. His recommendations were spot-on. In an era where even airport fast-food joints expect tips, this level of service was easily A++.
As for the food, the menu is thoughtfully organized into four sections: appetizers, small plates, entrées, and desserts. We ordered items from almost every section, fully knowing we wouldn’t finish everything, but we wanted to sample as many of their specialty dishes as possible.
Every dish arrived beautifully presented, something that’s often missing in many Indian restaurants. Almost everything we tried was excellent. The only dish that was just okay was the keema small plate.
Our only regret? We didn’t get to try dessert, but that just gives us a reason to come back next time.
Anvesh B
We visited this restaurant for dinner and had a wonderful overall experience with both the food and the hospitality. We ordered the Murgh Malai Kebab, Kerala Fried Chicken, Hyderabadi Dum Chicken Biryani, Rajasthani Mutton Laal Maas, and finished with the Coconut Panna Cotta.
The Murgh Malai Kebab was tender, creamy, and nicely grilled, while the Kerala Fried Chicken was crispy with bold, well-balanced spices. The Hyderabadi Dum Chicken Biryani was okay but didn’t fully meet expectations, as it felt a bit mild and lacked depth of flavor. However, the service truly stood out Chef Vikas personally came to our table, spoke with us about the biryani, and genuinely listened to our feedback, which we really appreciated.
The Rajasthani Mutton Laal Maas was outstanding rich, spicy, and full of authentic flavors, and easily the highlight of the meal. The Coconut Panna Cotta dessert was excellent, light, smooth, and perfectly well balanced, making it a great ending to the meal.
Overall, excellent hospitality, attentive service, and several standout dishes. We’d definitely return to try more from the menu.
… moreThe Murgh Malai Kebab was tender, creamy, and nicely grilled, while the Kerala Fried Chicken was crispy with bold, well-balanced spices. The Hyderabadi Dum Chicken Biryani was okay but didn’t fully meet expectations, as it felt a bit mild and lacked depth of flavor. However, the service truly stood out Chef Vikas personally came to our table, spoke with us about the biryani, and genuinely listened to our feedback, which we really appreciated.
The Rajasthani Mutton Laal Maas was outstanding rich, spicy, and full of authentic flavors, and easily the highlight of the meal. The Coconut Panna Cotta dessert was excellent, light, smooth, and perfectly well balanced, making it a great ending to the meal.
Overall, excellent hospitality, attentive service, and several standout dishes. We’d definitely return to try more from the menu.
Sunil K
We visited Feringhee on 12/28 to celebrate our daughters birthday and had a flawless experience. We were a party of four with a reservation via OpenTable. The wait staff led by Kishore and Mohammad, our server was incredibly attentive and kind, making the occasion feel truly special.
The food was outstanding across all three courses. For appetizers, the Chaats and Lamb Kabobs were flavorful and perfectly prepared. For the mains, we shared the Veg Thali, Butter Chicken, and the Dum Biryani. A special shout-out to the naan covering the biryani pot—it was exquisite and a highlight of the meal! We finished with Mango Pudding, Kulfi, and Mango Lassi, all of which were delicious. As a tea lover, I have to mention the Masala Chai; it was brewed to perfection. Highly recommend for a special occasion!”
… moreThe food was outstanding across all three courses. For appetizers, the Chaats and Lamb Kabobs were flavorful and perfectly prepared. For the mains, we shared the Veg Thali, Butter Chicken, and the Dum Biryani. A special shout-out to the naan covering the biryani pot—it was exquisite and a highlight of the meal! We finished with Mango Pudding, Kulfi, and Mango Lassi, all of which were delicious. As a tea lover, I have to mention the Masala Chai; it was brewed to perfection. Highly recommend for a special occasion!”
Holly Hill
The atmosphere is welcoming and classy. Our server greeted us immediately and was very knowledgeable about the menu. We had the TRIO OF PANI PURI and the CAULIFLOWER 65 for the appetizers. They were both delicious! The crisp and the juice was like an explosion of flavor! The Cauliflower was lightly coated and a bit crispy. Flavors were light and spicy. There was none leftover! For the dinner entrees we ordered the OLD DELHI BUTTER CHICKEN, RAJASTHANI MUTTON LAAL MAAS, HYDERABADI DUM CHICKEN BIRYANI, and AWADHI MALAI KOFTA. For sides we had Shahi Jeera Rice, Garlic Naan, and the Vegan option for the Tandoori Roti. We all enjoyed the wonderful flavors of each dish. There was enough to share with each other as well as some to take home. Our server was attentive throughout our meal and constantly provided water without our having to ask or call him over. We did save room for a bit of desert. The Guava Chili Sorbet and the ice cream bar (I didn’t capture the name). The sorbet was delicious but don’t get it if you are looking for sweets. All in all we enjoyed our experience. I would absolutely recommend this restaurant if you are looking for delicious Indian Cuisine.
… moreAdilleth Gonzalez
Went here with my boyfriend for our 1-year anniversary and wanted to try something new since I’d never had Indian food before. Everything was absolutely delicious, beautifully presented, and full of flavor. The service was warm and welcoming, making our night even more special. Would definitely recommend
… moreJesse Kevan
Absolutely a 5 star experience. Felt like we were transported somewhere else. Excellent service with pride and passion. Eager to offer options based on what you want to experience. Every culinary and beverage suggestion were Absolutely amazing. Flavors abound! Nothing over powering, just wonderful culinary experience. Highly recommend if you want a well above average, exceptional experience!
… moreAditi Kamatkar
We enjoyed our dinner at Feringhee. Service was great. We tried panipuri and chaat from appetizers, and loved both. Achaari paneer in saag was good too. The portions look deceptively small but we ended up taking to go boxes, food was so filling. Desserts – kulfi and gulabjamun cake were delicious too. Loved the overall relaxed, elevated vibe of the place. Can’t wait to go back to explore more from the menu.
… moreScott Dixon
If your looking for good Indian food with a more fine dining feel (which we are always looking for when we travel) then come to Feringhee. The food was great, and it was not your typical selection. Ricco, our server was fantastic. He was knowledgeable of the different menu items and had great recommendations. All in all we loved it.
… moreAnik Datta
We visited with high expectations but left feeling a bit underwhelmed. We ordered the Fish Amritsari, Chicken Kathi Roll, and Mutton Rara with plain naan. Unfortunately, the fish was quite dry and chewy. The kathi roll lacked impact; it would benefit from caramelized onions, fresh cilantro, and a more defined egg layer on the paratha. While the naan was enjoyable, the Mutton Rara lacked heat and the spices felt unbalanced in the gravy. Overall, slightly disappointing given what our expectations were
… moreTroy Peterson
Food was delicious and beautifully presented. Most of the recipes are original with unique twist on traditional Indian dishes. I highly recommend this place
… more